Remembering Johnny Cash's '90s Jingle For This Iconic Fast Food Chain
It's time to revisit this iconic jingle from the '90s by singer Johnny Cash, made exclusively for this popular fast food chain's commercial.
Read MoreIt's time to revisit this iconic jingle from the '90s by singer Johnny Cash, made exclusively for this popular fast food chain's commercial.
Read MoreYou no longer have to stop at a liquor store to grab a good quality wine. Take a look at grocery stores where you can discover your next favorite vino.
Read MoreYou need to be drinking more water than usual before your flight takes off. Here's how to keep yourself hydrated and when is best to drink.
Read MoreIt's hard to believe any fast food chain with a powerful impact could ever fall from grace, but that's exactly what happened to this beloved chain in the 1980s.
Read MoreThis Los Angeles ice cream parlor served desserts to the likes of Natalie Wood, Marilyn Monroe, and Leigh Snowden. Here's what made it a Hollywood hotspot.
Read MoreBill Clinton, 42nd President of the United States, is known for his love of this fast food chain, to the point it became an aspect of his public persona.
Read MoreIf you're an American traveling abroad, think twice before ordering lemonade at a restaurant. This familiar drink might not meet your expectations.
Read MoreEBT cards are often the easiest way to use your SNAP benefits, but not every fast food chain accepts them. Here's what you should know about qualifying.
Read MoreWhatever major event you have coming up, if you're hosting more than a dozen hungry people, you should go with buffet-style catering. Here's why.
Read MoreSome say IPA is the worst beer to cook with due to its over-the-top hoppy notes. That's not true, though; just make sure you know this before you cook with it.
Read MoreIf you're up in the air and of the proper age, a drink or two is a common way to pass the time. Only, it may not be as good an idea as you thought.
Read MoreThe next time you throw a party, don't discount this super simple, three-ingredient classic Southern appetizer. It's got all the right flavors.
Read MoreWe asked the experts to tell us which cheeses are their favorites for baking, melting, snacking, pairing with wine, and creating the perfect cheese boards.
Read MoreTexas Roadhouse is beloved for many reasons. One lesser-known way the steakhouse maintains its quality is by adhering to strict sourcing rules for its meat.
Read MoreIf you have your own espresso machine for your daily latte, you should know you don't have long between pulling a shot and drinking it for optimal quality.
Read MoreElvis Presley had very specific tastes when it came to food. When he liked something, you knew it. That includes the hot dogs at this Florida restaurant.
Read MoreThis New York City bar developed a Champagne and apple brandy cocktail named after Marilyn Monroe, and the idea started with one iconic movie scene.
Read MoreThe oldest pizza chain in the U.S. has a rich history beginning after World War II, and you can still dine at many of its locations to this day.
Read MoreIn 2002, Anthony Bourdain had the honor of dining at The French Laundry, helmed by Thomas Keller. Keller created a dish just for Bourdain that made him blush.
Read MoreThere are many chocolates on the market, all at varying qualities. Some of the best, fine and premium, are similar in some ways, but different where it counts.
Read MoreWhen you see brown sugar called for in a recipe, there's one safe assumption you can make about the ingredient. Ignore this, and your ratios could be off.
Read MoreOne of Anthony Bourdain's favorite food cities intersects ancient and modern culinary traditions, and it's a must-visit destination for any foodie.
Read MoreGround beef simmered in a sweet and savory sauce is the most crucial part of a sloppy Joe. For the best version of the hearty sandwich, use this type of beef.
Read MorePizza comes in many shapes and sizes, not to mention the nigh infinite amount of recipes. Plus, pizza types can change over the years, just like this one did.
Read MoreWhile history is full of celebrity beefs, the origin story of steak Sinatra doesn't include any Hollywood tussles. But is it related to Ol' Blue Eyes?
Read MoreMaine and spiny lobsters are the two types of this popular crustacean that you'll often find on menus. What are the biggest differences between the two?
Read MoreMany items get better with age, and that goes double for vintage knives. If you happen to have one or two of this type of classic knife, you could get a haul.
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