The Southwestern Gas Station Chain Famous For Its Fried Burritos
If you're driving through the Southwestern U.S., you might want to stop at this gas station chain founded in New Mexico in 1956 for its famous fried burrito.
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Why Cloudy Apple Juice Might Actually Be Better For You Than Clear
While you may be accustomed to reaching for the clear apple juice on grocery store shelves, opt for the cloudy kind next time. It's better for you!
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The Old-School Appliance You Don't See In Kitchens Much Anymore
Some vintage appliances come and go, and then come back. Others, like this old-school drink-making item, aren't found much anymore in modern kitchens.
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The Old-School Ice Cream Drive-In Still Serving Nostalgia By The Scoop
If you thought car hops and curbside service were lost to time, visit this vintage ice cream drive-in serving up sweet memories and sweeter scoops in Indiana.
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The Staggering Amount Of Money Kirkland's 300+ Products Make Per Year
Costco's house brand, Kirkland, offers hundreds of everyday products. It brings in an enormous amount of money while keeping prices low for customers.
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Mississippi Delta Hot Tamales: The Traditional Mexican Cuisine Wrapped In Southern Roots
Discover this spicy take on a Mexican classic that has several origin stories, blending Mexican tradition with Southern flavor in the Mississippi Delta.
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The Change Gordon Ramsay Absolutely Refuses To Make To His Restaurants
As a celebrity chef, Gordon Ramsay must have high standards when it comes to his restaurants, and there's one growing menu trend that he refuses to engage with.
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The Chilling Reality Of Listeria Contamination In Frozen Foods
Listeria is a type of bacteria that can cause extreme illness, but it tends to be more durable than other types of bacteria when it contaminates frozen food.
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The Hands-Down Best Brewery Tours In The US
These brewery tours offer behind-the-scenes insight, exclusive beer tastings, and unique craft brews that are worth considering when planning your next holiday.
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What Happens To Your Body If You Accidentally Eat An Unpopped Popcorn Kernel
Whether you're at the movies or at home, munching on popcorn inevitably means biting down on an unpopped kernel. Find out what happens to your body if you do.
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The Japanese Method Of Handling Fish Right As It's Caught That Makes Your Sushi So Delicious
Preparing raw seafood requires a great deal of finesse, and sushi and sashimi restaurants often serve fish that have been broken down using this technique.
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The Old-School Appetizer That Gives Boring Celery A Pop Of Flavor
While celery does have its own mild taste, it also operates as something of a blank flavor canvas, and dishes like this retro appetizer can bring it to life.
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Why Martha Stewart Once Called Ina Garten 'Not Charming'
While Ina Garten and Martha Stewart are both known for giving cooking and hosting tips on TV, there are rumors that these two don't quite get along. Here's why.
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Why You Should Start Storing Bananas In Mason Jars
There’s a surprisingly simple way to keep bananas fresh for longer, and all you need is something you probably already have in your kitchen.
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The State That Produces The Most Beef Isn't Oklahoma Or Montana
Multiple states in America claim to have the best beef. But one Southern state is making barbecue dreams come true and feeding America's beef obsession.
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What's The Largest Bottle Of Jack Daniel's You Can Buy?
If a handle of Jack wasn't enough, Americans can now snag the largest bottle of Jack Daniel's to go on sale for at least the past century. Here's what to know.
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Why Canned Tomatoes Always Come Pre-Cooked
Canned tomatoes are a cook's best friend, but there are several steps behind the scenes to ensure that they arrive safe and sanitized by the time you use them.
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The Coffee Order At Dutch Bros With The Absolute Most Caffeine
If you're in dire need of a heady dose of caffeine, one Dutch Bros beverage offers a day's worth of the stimulating ingredient. Here's what to order.
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The Old-School Army Dish That Quietly Fed An Entire Generation
Keeping several soldiers fed is no small task. That's why the U.S. military developed a quick-and-filling recipe with dried beef as the key ingredient.
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I Tried And Ranked The Diet Coke At 8 Fast Food Chains
Fountain Diet Coke hits different with its extra fizz and crisp flavor, so we found out which fast food restaurant serves the ultimate carbonated blend.
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What Makes Jidori Chicken The Coveted Wagyu Of Poultry
If you like wagyu beef, brace yourself for the pinnacle of the poultry world. Here's what to know about this variety of chicken raised with care.
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The Fascinating Role Potatoes Played During A WWII Submarine Battle
Learn how potatoes played a surprising role in a WWII submarine battle, becoming one of the quirkiest little known legends in naval history.
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Can Restaurants Actually Force Gratuity?
If you dine out in big groups often, you're probably used to gratuity being automatically added to your bill, but is that actually allowed? We asked a lawyer.
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This Forgotten Root Veggie That Was A Favorite During Victorian Times
You've likely never heard of this root vegetable, but it was once a favorite in Victorian times and has recently found its way back to modern-day kitchens.
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The Coffee Temperature 'Health' Myth You Really Should Stop Believing
Is cold or hot coffee easier on your stomach, or is there no difference at all? We found an expert to determine the facts and explain the science.
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The Original Philly Steak Sandwich Didn't Have An Ounce Of Cheese
Not many sandwiches are quite as representative of a city as the Philly cheesesteak. But did you know when it was first created it didn't have cheese?
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The Old-School East Coast Blueberry Dessert That Gives Cobbler A Run For Its Money
This sweet, bubbling East Coast classic is a dessert you don't want to miss. It's a comforting, low-key answer to your typical cobbler treat.
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