Rice Wine Vs Rice Vinegar: Are They The Same?
You've probably heard of rice wine and rice vinegar, but are they the same? Can you swap them through your recipes interchangeably? Here's the deal.
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What's The Flavor Difference Between Praline And Butter Pecan?
Both praline and butter pecan have a vanilla ice cream base, but if you were to do a taste test of both flavors, you'd easily be able to discern the difference.
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The Traditional Bavarian Breakfast You Need To Start Your Oktoberfest Celebrations
If you're planning on celebrating Oktoberfest, you should fortify yourself with a morning meal fit for the Bavarian crown prince who kicked the whole event off.
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New England's Clam Roll Is The Lobster Roll's Lesser-Known, Deep-Fried Cousin
Deep-fried clams in a buttery bun - what's not to love? We break down all the details and history of this delicious New England sandwich.
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The Simple Trick For Better Rum Cocktails
If you're starting to get a bit bored your average rum cocktails, there's a simple, expert-approved trick that you can use to give them a boost.
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The Massachusetts Fair Food That Somehow Makes Jelly Beans Even Better
Jelly beans are a timeless candy that have been enjoyed for hundreds of years, but the sweets truly shine when combined with one fabulous fair food.
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How Massachusetts Put Its Own Sweet Spin On The Classic Peanut Butter Sandwich
Both the stickiest sandwich you can make and the main ingredient it takes to create it were invented in the Bay State in the early 20th century.
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Are Derby Pie And Pecan Pie The Same?
Derby pie and pecan pie are both warm, gooey, nut pies, but that's about where the resemblance ends. Each has its own unique history and flavor.
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Delaware's Signature Sandwich Makes Every Day Feel Like Thanksgiving
Next time you're in Delaware -- or one of the many other parts of the U.S. with a Capriotti's Sandwich Shop -- don't miss this iconic fall-flavored sandwich.
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Does Traditional Pesto Contain Pine Nuts?
Pesto is one of the most interesting pasta sauces out there with its distinct green hue and umami flavor. Despite what it has going for it, there is a drawback.
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Sunkist Sold Lemonade In The 1800s With An Unusual Slogan
While you might know Sunkist for its many citrus products, the company started out with a very unique slogan that was culturally significant at the time.
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Ina Garten's Unique Return Policy Helped Make The Barefoot Contessa Iconic
Before culinary icon Ina Garten was a household name, she owned a specialty foods shop called Barefoot Contessa, and her return policy was wild.
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Hoda Kotb's Favorite Snack Is An Unexpected Chip-And-Dip Combo
Today Show host Hoda Kotb has a very specific favorite snack, which is deliciously simple. Here are the details on exactly the way she likes it.
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Why Apples And Honey Are A Classic Treat On Rosh Hashanah
During Rosh Hashanah, symbolic foods are an essential tradition. Here's why apples and honey are the most important and meaningful among them.
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How Much Lead Is In Costco's Brand Of Cinnamon?
Costco shoppers love to hit up the bulk retailer for all kinds of products, including spices. But were you aware of how much lead is in the brand's cinnamon?
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The Ideal Temperature To Drink Guinness At (And Why It Takes 24 Hours)
Pouring a Guinness correctly can be an immensely satisfying change. We spoke with Guinness Brand Ambassador Zack Berger to find out the best temperature.
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The US State That Grows The Most Rice
The United States grows nearly 20 billion pounds of rice every year, and for over 50 years, one Southeastern state has produced the most of it.
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Why Health Officials Warn Against Drinking Unpasteurized Apple Cider
Apple cider may be a favorite fall treat, but some of the cider served at farmers' markets and orchards could be putting your health at risk.
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Pennsylvania Is Home To Some Of The Best Pretzels In The US
Nowhere in the United States has better pretzels than Pennsylvania, where you can enjoy award-winning pretzels made using well-practiced family recipes.
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How To Eat A Whole Fish Like A True Food Connoisseur
Eating a whole fish can seem intimidating, but it's a great way to get the most out of your meal. Here's how to do it like a true food connoisseur.
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Did The French Dip Sandwich Really Originate In California?
The French dip sounds like it hails from chic France, but the truth is much more rugged. And, the origin of this juicy beef sammy is claimed by two restaurants.
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The Mississippi Slugburger Was Born Out Of Depression-Era Food Stretching
The Slugburger may have the grossest name in burger history, but its name doesn't come from a slimy mollusk. This penny-saving invention is actually delicious.
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You Might Not Have Tasted This Under-The-Radar Southern Soda, But 5 Presidents Have
The regional beverages of the American South are some of the best in the country. In fact, one soda has been sipped by five U.S. presidents.
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The Secret Tip That Could Save You Money When At The Farmers Market
Farmers markets have the freshest, tastiest produce, but prices are usually high. This tip will save you money so you can still get that farmer-fresh produce.
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How Thai Rolled Ice Cream Made It To The US And Beyond
Rolled ice cream got its start in Thailand, but much of its enduring popularity is thanks to social media, which is full of posts about this fun dessert.
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Mead Vs Wine: Are They The Same Thing?
People have made mead and wine for thousands of years. But besides having similar origins, these fermented drinks actually have many differences.
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What Is XXXX Beer? Australia's Pride And Joy Explained
If you've never been to Australia, you've probably never tried the country's iconic XXXX beer, but it's an absolute Oz classic. Here's how it came to be.
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