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Drinks

  • Coffee And Tea
  • Cocktails And Spirits
  • Beer And Wine
  • Mixology And Techniques
  • sake being poured at restaurant table

    What To Know Before Ordering Sake In Japan

    If you're planning on ordering sake in Japan, there are a few essential etiquette tips and customs you need to follow as part of the drinking culture.

    By Nikita Ephanov 6 months ago Read More
  • Homemade spiced rum with star anise, oranges, and cinnamon

    The Best Spices To Used For Spiced Rum

    Making spiced rum at home is an easy and experimentation-friendly process. To give your rum the best flavor, steep your base with these spices.

    By Sarah Nowicki Nicholson 6 months ago Read More
  • Korean iced coffee with milk and ice

    The Secret To Creamy And Cool Korean Iced Coffee

    There's something extra special about this iced coffee. Here's exactly how to create cool, creamy Korean iced coffee using a secret ingredient.

    By Tara Bowen 6 months ago Read More
  • An old fashioned cocktail with ice and a citrus slice

    For The Best Cocktails, You Need A Pinch Of MSG

    A little dab will definitely do ya. Find out which cocktails you can take to the next level with the addition of MSG's signature umami bomb energy.

    By Amber Sutherland-Namako 6 months ago Read More
  • Glasses of sangria with blood orange slices

    Sangria Vs Mulled Wine: Is There A Difference?

    Though sangria and mulled wine have some similarities, there are a few differences you need to know about before you try your hand at mixing either.

    By Tony Cooper 6 months ago Read More
  • A frozen daiquiri with a wheel of lime on its glass

    Frozen Cocktails Can Be Traced All The Way Back To Prohibition

    Though frozen cocktails have a long history, they didn't start becoming popular until the early 1900s, especially during the Prohibition era.

    By Tim Forster 6 months ago Read More
  • Two cocktails on a bar

    The '80s Coffee Cocktail That's Making A Most Triumphant Comeback

    Cocktails come in and out of style as the years go by. This includes the modern-day resurgence of one coffee-forward cocktail that was all the rage in the '80s.

    By Robert Haynes-Peterson 6 months ago Read More
  • A collection of whisky based drinks

    14 Common Mistakes To Avoid When Crafting Whiskey Cocktails

    Making the perfect whiskey-based cocktail doesn't have to be intimidating. Here are the 14 most common mistakes you can avoid, according to the experts.

    By Emily M Alexander 6 months ago Read More
  • Cognac being poured into elegant cut crystal glasses

    What's The Difference Between Brandy And Cognac?

    Brandy and Cognac are both popular drinks with many similarities, but their differences are where they truly shine. Here's everything you need to know.

    By Ilene V. Smith 6 months ago Read More
  • Hand holds a coffee filter against blue background

    Make Your Coffee Filter Fit Your Machine With A Simple Folding Hack

    There's one hack for folding your coffee filter to make it fit your machine perfectly, and it can even improve the taste of your coffee, too.

    By Camryn Teder 6 months ago Read More
  • Man shopping for alcohol at Target

    Those Mix-A-Six Beer Packs Seem Great, But Think Again

    Selecting beers for your own custom six-pack sounds like a fun way to sample different brews, but it might not be the best choice as far as freshness goes.

    By Nikita Ephanov 6 months ago Read More
  • Five bottles of bourbon whiskey lined up in front of a barrel

    12 Bourbons You Should Leave On The Shelf

    Whether due to a higher, unjustified price point, poor quality, or popularity gained through marketing gimmicks alone, some bourbons just don't measure up.

    By Emily M Alexander 6 months ago Read More
  • Two glasses of white wine, olives, and bread

    What To Consider When Shopping For Sweet White Wine

    Whether you're looking for dry and fruity, or actual cherry pie in a bottle, here's how to land a white wine that perfectly suits your sweet tooth.

    By Layne Randolph 6 months ago Read More
  • Ciders in three different glasses

    The 10 Best Hard Ciders For Every Palate

    There are ciders for every palate, whether you like them sweet, hoppy, or dry. Here are the 10 you'll want to consider next time you're feeling apple-inspired.

    By Ksenia Prints 6 months ago Read More
  • Grapevines growing Cannonau

    Why Sardinian Cannonau Is Nicknamed Longevity Wine

    If you've ever had the luck of trying Sardinian Cannonau wine, you may have heard it called "Longevity Wine." Here's why it has this moniker.

    By Layne Randolph 6 months ago Read More
  • Machine pouring espresso into white cup

    The Common Myth About Coffee Too Many People Believe

    For fans, there can never be too much coffee. But you've gotta bust this super common coffee myth to really get the most bang for your brew.

    By Ilene V. Smith 6 months ago Read More
  • assorted pastries made with booze alongside glass of liquor

    13 Ways To Infuse Liquor Into Baked Goods

    There are plenty of ways to add flavor to baked goods, and infusing them with liquor is a top choice. Here's guidance from an expert pastry maker.

    By Nikki Cervone 6 months ago Read More
  • Mugs of hot cocoa with marshmallows

    The Best Way To Serve Hot Chocolate To A Crowd Is Too Easy

    If you want to have a big batch of hot cocoa on hand for guests, rather than make them individual servings one mug at a time, use this countertop appliance.

    By Ginny Johnson 6 months ago Read More
  • Lidia Bastianich against a white backdrop

    Lidia Bastianich's Last Meal Would Be A Simple Italian Spread Prepared With Family

    Chef, host, and author Lidia Bastianich is known for her Italian cooking. When she was asked about her last meal, she described an abundant array of dishes.

    By Raven Brunner 6 months ago Read More
  • Two glasses of golden milk with dried herbs and seasonings

    Does A Golden Latte Have Coffee In It?

    Curious about whether you'll get the coffee jitters with your golden latte? Here's what goes into a traditional golden latte, and how to make it your own.

    By Shriya Swaminathan 6 months ago Read More
  • a self-serve soda fountain

    Restaurant Soda Fountains Are Dirtier Than You Think

    Though you may take the food safety of soda fountains at fast food restaurants for granted, they're a hotbed for hidden bacteria.

    By Shawna Schofield 6 months ago Read More
  • coffee poured into a mug

    The Fascinating Science Behind Decaf Coffee

    Sometimes, the ritual of drinking a cup of coffee is alluring, but the caffeine is unwanted. Here's the science behind the decaf coffees that are on the rise.

    By Nikita Ephanov 6 months ago Read More
  • Two apple cider mimosas with an apple slice garnish on a wooden table

    Swap Orange Juice For This Fall Favorite To Give Your Mimosa A Seasonal Upgrade

    There's no denying it: Mimosas are a classic brunch cocktail, partly because they're so customizable. Channel cozy fall flavors with this simple swap for OJ.

    By Rachel Shulhafer Haeseley 6 months ago Read More
  • Stacks of packs of Coors Light beer

    Coors Light Is Making A Major Change Immediately After The Super Bowl

    Super Bowl season is upon us, and Coors Light is introducing new packaging in light of the big game. Here's what you need to know.

    By Jackson Williams 6 months ago Read More
  • singer and actor Frank Sinatra

    Frank Sinatra's Favorite Cocktail Was A Simple Affair

    Although it's rare to find it on bar menus these days, this beloved cocktail was Frank Sinatra's favorite. Here's why.

    By Sarah Lintakoon 6 months ago Read More
  • glass of whiskey being poured

    Does Whiskey Have To Be Refrigerated?

    There are conflicting opinions on storage methods for alcohol. Proper storage is crucial to avoid spoilage of whiskey. But, does it need to be refrigerated?

    By Sarah Lintakoon 6 months ago Read More
  • bottle of bourbon and barrel

    The Collectible $2,000 Bourbon Costco Is Currently Offering For $260

    Costco often sells rare, limited-edition spirits, and one such bottle of Kentucky bourbon has just been spotted at a store in California. Here's what to know.

    By Greta Pano 6 months ago Read More
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