Why Mushroom Broth Is Ideal For Replacing Beef Broth
If you're out of beef broth or you're just looking to replace the stuff with a meat-free alternative, you should reach for mushroom broth. Here's why.
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The Trader Joe's Hack For The Ultimate Meatball Sub Sandwich
If you love meatball subs, you'll love this Trader Joe's hack. Here's how to use Trader Joe's items to create an unforgettable meatball sub sandwich.
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The Best Type Of Alcohol To Pair With Canada Dry's Blackberry Ginger Ale
Gin... vodka... bourbon? Here are the best spirits to pair with Canada Dry's deliciously fruity and fizzy blackberry ginger ale for a refreshing cocktail.
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The Best Way To Drain A Can Of Tuna Without Making A Mess
Canned tuna is a handy pantry staple when you need something light and quick, but what's the best way to drain it? Don't worry - we have the answer.
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The Reason You'd Never Catch Anthony Bourdain Using Fancy Ketchup
The late Anthony Bourdain had strong opinions about ketchup. He found fancy ketchup a travesty -- but not the type of "fancy" you might think.
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The Reason Soda Bread Is Traditionally Eaten On St. Patrick's Day
Irish soda bread is often served alongside shepherd's pie and corned beef and cabbage on St. Patrick's Day. Here's how the quick bread became a holiday staple.
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14 Of Ina Garten's Best Moments On Barefoot Contessa
Ina Garten rose to fame on with "Barefoot Contessa," where she shares her favorite cooking recipes. These are some of Garten's best moments on the show.
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The Korean Staple Alton Brown Uses In His Crab Cakes
Food Network star Alton Brown actually recommends using the store-bought version of a popular Korean vegetable condiment to give crab cakes a spicy umami kick.
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Can You Substitute Ginger Ale For Ginger Beer?
Ginger ale and ginger beer are very similar beverages, and yet it’s not always easy to substitute one for the other. Here’s what you need to know.
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Using The Wrong Kind Of Dish Might Be Ruining Your Casseroles
Most casseroles are pretty easy to make, but there's a common mistake that can make them difficult. It all comes down to which type of casserole dish you use.
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How Long Canned Wine Really Lasts (And When To Throw It Out)
If you've been holding on to a can of wine for a while, you might be wondering whether or not to throw it out -- we have the answers for you.
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13 Best Kitchen Products To Buy At Aldi
From single-use items to kitchen tools and appliances, these are the best things to buy at Aldi that aren't food -- but they'll help with cooking and cleanup!
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4 Things To Lookout For When Thrifting Cookware
When it's time to purchase new cookware, thrifting is an economical option - but there are some things you need to be aware of before shopping secondhand.
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This Distinctive Chain Is Bringing A Taste Of The Northwest To Mexican Food
There's one highly distinctive PNW chain that throws a little twist on its Mexican menu items, which PNW natives just can't seem to help but love.
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How Alphabet Soup Letters Are Made
Alphabet Soup letters are nostalgic for many. They've been around since the late 19th century for generations of kids to enjoy. Here's how they're made.
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The Tastiest Way To Fix The Metallic Taste From Canned Tomatoes
The convenience of canned tomatoes often comes with the cost of an added metallic flavor. This one ingredient can help remove that unpleasant taste.
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This Strange-Looking Knife Might Be The Best Tool For Chopping Vegetables
If you want to start chopping your produce like a real professional, then this Japanese knife is the best kitchen tool you could possibly use.
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Reach For Bologna For An Easy Bánh Mì Sandwich When You're In A Pinch
This classic Vietnamese sandwich is the perfect combination of umami flavors and fresh ingredients. In a pinch, make it with this simple swap — bologna.
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Why Brunch Isn't Just A Late Breakfast And What Actually Sets It Apart
No, you can't just call brunch a late breakfast. Discover why this meal is so unique, and learn about what sets brunch apart from a regular breakfast.
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The No-Brainer Method For Reheating A Leftover Chipotle Bowl For The Tastiest Results
If you can't finish eating your burrito bowl from Chipotle, here's the best way to reheat the leftovers for later.
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The Sweet Southern Drink You Should Be Mixing With Bourbon
For a cocktail that's both bitter and sweet, easily customizable, and perfect for preparing in batches, mix bourbon with this iconic Southern drink.
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Turning Tofu Into Deli Meat Is Easier Than You Think
Tofu is an incredibly versatile food that can be utterly transformed with the right ingredients and techniques. You can even easily make "deli meat" from them.
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How Much Protein Is Typically In Yogurt?
Balance your macros by knowing which yogurt packs the most protein per serving. Here's how different kinds of yogurt compare in terms of protein content.
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Store-Bought Vs Farm Fresh Eggs: Which Have A Longer Shelf Life?
If you're looking for the eggs that will last the longest inside or outside the fridge, here's what you should know about farm fresh versus store-bought eggs.
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Whatever Happened To Crystal Pepsi?
If you’re a ‘90s child and a fan of short-lived food and drink fads, you may remember Crystal Pepsi, the company’s attempt at a “healthy” soda.
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What Exactly Is A Kitchen Scullery And Why Should You Have One?
A kitchen scullery was once a major trend, but these days, they are less common. Here's why it might be worth having one in your next kitchen.
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What's A Kanban Board? Only The Greatest Kitchen Organizer Ever
A kanban board is traditionally used in office and manufacturing environments, but it can be an equally effective organization tool in a busy kitchen.
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