Here's How Often You Should Actually Clean Your Garbage Disposal
The garbage disposal is a miracle of modern engineering, but it does require some consistent upkeep. Here's exactly how often it needs a good cleaning.
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The Oldest Restaurant On Staten Island Has Its Own Vegetable Garden And Bocce Court
Staten Island's restaurants are one of the borough's main draws, and the oldest still in operation is a hidden gem brimming with vintage charm.
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How Beignets Became A New Orleans Delicacy
The story of beignets is a journey through time and cultures, revealing why this flaky, powdered sugar-covered pastry means so much in New Orleans.
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8 Hacks For Ordering At Burger King You Should Know
A big fan of Burger King? From swapping or adding ingredients to mastering the app to upgrades, make the most out of your next Burger King trip with these tips.
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Chicken Pot Pie Hand Pies Recipe
These chicken pot pie hand pies feature a savory, creamy filling with a crispy, homemade pastry crust holding it all in.
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Frozen Waffles Transform This Classic Comfort Sandwich
Frozen waffles don't need to be limited to maple syrup and fruit. Put a savory spin on this breakfast favorite by turning it into a sandwich.
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King Charles Will Only Eat Boiled Eggs Cooked Like This
Royalty has always been a little different from the rest of the world, and King Charles III is no different. His egg-eating habits are, well, particular.
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The Austin Tex-Mex Chain That Makes Its Food From Scratch Every Day
It's not every day you learn of a chain restaurant that actually makes food from scratch, but that's exactly what this Austin-based Tex-Mex chain does.
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5 Delicious Ways To Use Whipped Honey
Whipped honey is the latest way to enjoy this sweet staple. Spreadable and easily customizable, try these delicious applications, from waffles to sandwiches.
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10 Award-Winning Scotches You Should Try At Least Once
Follow our guide to award-winning Scotch whiskies, from smooth single malts to bold blends, with tasting notes and regions that need to be your next sip.
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The Prices Of 10 Staple Groceries From The 1980s That Feel Like A Steal Today
It's easy to look at food prices in the 1980s and wish we had those costs today, but, when you consider inflation, some prices have actually gotten better.
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Aldi's Frozen Chicken Fries Might Save You A Trip To Burger King
There’s a new contender in frozen snacks that might just satisfy your next fast-food craving. Aldi’s chicken fries may deserve a spot in your shopping cart.
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5 Grocery Store Orange Sherbets, Ranked Worst To Best
We evaluated each brand's flavor and texture in an endeavor to weed out the ones that aren't worth a party invitation, and those you should consider a VIP.
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The Jarred Ingredient That Makes Ree Drummond's Easy 'Miracle Chicken' Shine
Ree Drummond has a one-pot chicken and rice dish that's instantly elevated by adding this fruity jarred ingredient. Can you guess what it is?
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How To Cook Frozen Fried Fish In The Air Fryer (For Extra Crispy Results)
If you have some fried fish fillets in your freezer, it's best to reheat them in the air fryer for maximum crispiness. Here are some tips to keep in mind.
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The Pantry Door Style That Turns Everyday Storage Into A Design Moment
From subtle elegance to bold impact, this pantry door style shows how thoughtful design can make everyday storage a key moment in your kitchen.
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The Popular Brand We Didn't Expect To Make Such Low-Quality Canned Fish
We tried over a dozen canned fish brands, and there was one that we didn't expect to disappoint as much as it did. This mushy canned fish is best avoided.
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Detroit-Style Pizza Lovers Should Thank This 1940s Spot
For fans of the crunchy and cheesy style of pizza made famous in Detroit, this vintage pie parlor is where it all started. Here's what to know.
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10 Air Fryer Myths You Need To Stop Believing
We tapped a couple of experts to explain everything you need to know about air fryers as well as debunk some common beliefs that just aren't true.
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How Grocery Store Facial Recognition In China Turned Into The 'Smile To Pay' Concept
The way you pay at grocery stores is evolving. And if you thought tapping your phone was futuristic enough, wait until you see China's smile-to-pay technology.
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Does Sugar Ever Expire?
Understanding whether dry pantry staples like sugar expire or not can be tricky. Here's everything to know about sugar's shelf life and how to store it.
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If Your Beer-Battered Fish Isn't Turning Out Crispy Enough, There's An Easy Fix
The key to beer-battered fish that is delightfully light and crisp, as opposed to greasy or heavy, is in the batter. Here's what you need to be adding to it.
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The Classic Dive Bar I Visit To Escape The Chaos Of Times Square
If you've been to Times Square, you understand its pure, unrestrained chaos. It's normal to want a drink after a few minutes around the place.
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Why You Should Never Put Leftovers In A Plastic Container Like This
Plastic containers are often a go-to option for storing leftovers. While some things about them may be debatable, you should follow this hard-and-fast rule.
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The One-Ingredient Upgrade That Transforms Sauteed Spinach
If you’re tired of the same old sauteed spinach, consider adding this underrated spice to your next pile of leafy greens. It may just be the kick it needs.
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Here's Why Europeans Don't Put Ice In Their Drinks
Europeans and Americans differ in many ways and ice is certainly a divisive topic. History shows it has a lot to do with why Americans love ice so much.
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How To Make Restaurant-Quality Stir Fry, According To An Expert
From using the right pan to perfecting your flipping technique, use these expert tips to ensure your stir-fry rivals that of you favorite take-out spot.
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