The Protein-Packed Dorm Breakfast Any College Student With A Fridge Can Make
Deciding what to eat every morning while in college is exhausting. Thankfully, this customizable, high-protein breakfast is easy to meal prep in a mini fridge.
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The Best Way To Remove The Bitter Taste In Brussels Sprouts
Brussels sprouts have a reputation for bitterness. Here's the best way to get rid of that pungent taste if you want to enjoy these tiny cabbages more.
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We Asked Pro Chefs For Their Favorite Store-Bought Hot Sauce
With so many hot sauce brands and varieties to choose from at the grocery store, we turned to pro chefs and asked what their personal favorites are.
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Add A Tangy Twist To Your Deviled Eggs With One Classic Addition
Why settle for plain deviled eggs when you can upgrade them? This zesty ingredient, for one, will give those rich and creamy eggs a bright and tangy contrast.
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What's That White Stuff On Sour Candy? Here's The Real Answer
Some sour candy has this strange but delicious white powder all over it, and it's not just sugar. It's partially sugar, yes, but also this key ingredient.
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Use This Type Of Bread Box To Keep Your Loaves Fresher Longer
Whether you make your own bread or stick to bakeries, you need a bread box to help it last as long as possible. If you do get one, make sure it's this type.
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The Tropical San Francisco Bar And Restaurant That Rains While You Dine
If you dream of piña coladas and watching the rain, this famous San Francisco tiki bar provides an island escape with simulated storms and coastal cocktails.
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The Great American Chef That Inspired Disney's Princess Tiana
Disney's "The Princess and the Frog" follows Tiana, a New Orleans chef with a heart of gold. Discover the real woman who inspired her story (and recipes).
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Why Your Mustard Is Spoiling In The Fridge Faster Than It Should
Mustard can retain its tangy taste and smooth texture for around a year in the fridge, but these bad habits might ruin your favorite condiment within weeks.
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Stop Letting Dirty Dishes Sit In Your Dishwasher (It's Causing More Damage Than You Think)
Forgetting to run your dishwasher after loading it isn't the end of the world, but it's best to wash those dirty dishes sooner rather than later. Here's why.
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8 Fruits To Avoid Buying During The Fall
While you may be a fruit lover, knowing which fruits are in season will help you get the most out of your tasting. You should avoid buying these fruits in fall.
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Emeril Lagasse's Secret Ingredient For Burgers Adds An Earthy Touch
The key to a restaurant-worthy burger is good seasoning, and Emeril Lagasse adds an umami touch to his burgers with this underrated blend.
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Yes, Your Jarred Pesto Needs Mayonnaise — Here's Why
Jarred pesto is a great pantry staple because it can be used for just about anything. But if you want to kick the flavors up a notch, consider adding some mayo.
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How To Spot A Double-Yolk Egg Before You Crack It Open
If you're looking for an egg with a double yolk, you can tell whether or not you've found one before you even open it. Here's how to spot one.
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The Brilliant Way You've Probably Never Thought To Serve Caesar Salad
Take your Caesar salad to the next level by serving the dressed greens on this edible crispy base that combines the best of two delicious foods.
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Make A Better Crustless Quiche By Using This Bakeware Essential
Whip up a crustless quiche at home with ease by opting to bake it in this common baking dish; here's why it will help your quiche hold up so well.
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7 Fall Favorites We Hope To See On Trader Joe's Shelves Again This Year
We're waiting for Trader Joe's to bring its seasonal fall products to store shelves. In the meantime, here are seven fall items we want to see return in 2025.
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Chilled Soba Salad With Leftover Rotisserie Chicken Recipe
This chilled salad recipe features buckwheat soba noodles, leftover rotisserie chicken, cucumbers, cabbage, and an umami-rich dressing.
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2 Ways To Sharpen A Knife With Sandpaper
If you need to sharpen your knife in a pinch, you can try using sandpaper. There are two easy and effective ways to sharpen any blade.
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The Early Career Mistake Gordon Ramsay Thinks Was One Of His Worst
Even the best chefs make mistakes, especially when they're just starting out. One of Gordon Ramsay's early mistakes is something we can all learn from.
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9 Fast Food Chicken Snack Wraps, Ranked
Thanks to fast food chains, it's easy to quickly satisfy your hunger with chicken snack wraps. These are the best and worst joints to hit up for just that.
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Love The Flavor Of Soda But Hate The Fizz? Here's The Easy Way To Get Rid Of Those Pesky Bubbles For Good
If you want to drink your favorite flavor of soda without any carbonation, use this kitchen tool to turn your drink flat in just a few seconds.
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The Olive Garden Dish With The Absolute Highest Amount Of Protein
If you're tracking your protein intake, you may be surprised to find that Olive Garden actually has lots of high-protein options. Here's the dish with the most.
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Who Makes Walmart's Great Value Apple Juice?
Walmart's Great Value apple juice may seem like it's all produced by the store brand, but there's actually a different company making it for the retailer.
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What Makes Costco's Butter Dinner Rolls So Delicious
Costco's bakery churns out dinner rolls coated in butter that are a hit with members. But the butter isn't just any old spread. Here's what makes it so special.
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10 Most Overlooked Fire Hazards In Your Kitchen
Kitchen fires can easily get out of control and pose a threat to your household or your whole apartment building. These 10 fire hazards are the most overlooked.
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Yes, Some Ben & Jerry's Flavors Contain Alcohol: Here's How Much You'll Actually Find In A Pint
Ben & Jerry's is the king of ice cream. That's what happens when you make a consistently incredible product. Some flavors even have alcohol, though not much.
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