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  • A prepackaged plate of sushi surrounded by ice
    Storage And Preservation
    Storage And Preservation By Dhruv Trivedi 4 months ago

    Why You Should Absolutely Never Freeze Sushi For Later

    While it may be inconvenient, you should never throw sushi in the freezer to save it for later. We asked an expert why, and what to do with it instead.

    By Dhruv Trivedi 4 months ago Read More
  • Photo of Gordon Ramsay with three dishes he won't eat
    Facts
    Facts By Hayley Verdeyen 4 months ago

    7 Dishes You'll Never Catch Gordon Ramsay Ordering

    The celebrity chef's culinary lines in the sand spark debates among food lovers everywhere. Here's a look at the dishes you won't catch Gordon Ramsay eating.

    By Hayley Verdeyen 4 months ago Read More
  • A pale, creamy, sauce in a small bowl
    Shopping
    Shopping By Amber Sutherland-Namako 4 months ago

    The Celebrity Chef Steak Sauce That Just Didn't Meet Our Expectations

    Among the many steak sauces Chowhound has tried, tested, and ranked, a handful simply weren't up to par. This celebrity chef branded sauce was one of them.

    By Amber Sutherland-Namako 4 months ago Read More
  • Julia Child sits at a table set with leafy greens and wine.
    Baking
    Baking By Amber Sutherland-Namako 4 months ago

    What Made One Of The 'Best Donuts' Julia Child Ever Had So Special

    One of Julia Child's favorite types of donuts had a special ingredient that made the texture extra decadent. Luckily, she shared how to make it on her show.

    By Amber Sutherland-Namako 4 months ago Read More
  • Dollar Tree frozen foods section
    Stores and Chains
    Stores and Chains By Eloise Rollins-Fife 4 months ago

    The Dollar Tree Steak Deal We Regret Overlooking

    Dollar Tree used to sell a ribeye steak that properly represented the store's name. While the same deal isn't still around, the chain offers other options.

    By Eloise Rollins-Fife 4 months ago Read More
  • A butcher making sausages.
    Cooking
    Cooking By Adam Raphael 4 months ago

    The Most Important Tip For Making Sausage With Unforgettable Flavor

    If you've ever wanted to try your hand at sausage-making, there are several aspects to keep in mind, but few as important as this key tip for amazing flavor.

    By Adam Raphael 4 months ago Read More
  • negroni elements on a table
    Cocktails And Spirits
    Cocktails And Spirits By Allyson Morgan 4 months ago

    8 Expert Approved Tips For Making The Perfect Negroni

    We interviewed several bar directors and mixologists throughout America for their tips on balancing and garnishing the perfect Negroni cocktail.

    By Allyson Morgan 4 months ago Read More
  • Cracker Barrel dining room
    Restaurants
    Restaurants By Julia Mullaney 4 months ago

    Cracker Barrel Owns Another Southern Comfort Food Chain. Do You Know Which One?

    Cracker Barrel's biscuits and cornbread are crowd-pleasers, but you may be surprised to find out that the company also owns this breakfast biscuit restaurant.

    By Julia Mullaney 4 months ago Read More
  • Cooking eggs on a Blackstone grill
    Cooking
    Cooking By Tony Cooper 4 months ago

    Make The Best Breakfast Tacos On Your Blackstone. You Just Need This Easy Tip

    Blackstone griddles are perfect for breakfast time. If you're making breakfast tacos, make sure you try this hack to make the process easier. Here's how.

    By Tony Cooper 4 months ago Read More
  • Bowl of lima bean salad on a wooden table surface
    Food Science
    Food Science By Jaime Jacques 4 months ago

    Reach For This Type Of Bean If You're Looking To Get More Fiber In Your Diet

    Fiber is great for your health, so why not eat more of it? One simple bean can jam-pack your daily diet with fiber, and it tastes great, too.

    By Jaime Jacques 4 months ago Read More
  • Family talking and eating dinner
    Food History
    Food History By Julia Mullaney 4 months ago

    This Old School Boomer Dinner Used To Feed Everyone On A Budget

    There isn't much better than a low-cost dinner that tastes much better than the price suggests, and that's exactly what boomers took advantage of for this meal.

    By Julia Mullaney 4 months ago Read More
  • Three whiskey cocktails in front of Nashville whiskey bars
    Cocktails And Spirits
    Cocktails And Spirits By Sarah Bisacca 4 months ago

    The 9 Best Whiskey Bars In Nashville

    You should be going to Nashville for more than just the live music: The whiskey bars are where it's at. These are the absolute best ones you can't miss there.

    By Sarah Bisacca 4 months ago Read More
  • meat pie with steak and mushroom filling
    Facts
    Facts By Marco Sumayao 4 months ago

    The Most Expensive Meat Pie In The Entire World

    Meat pies are usually among the more affordable comfort meals you can buy or whip up. That's not the case for this ultra-expensive version from England.

    By Marco Sumayao 4 months ago Read More
  • Creamy avocado margarita in a glass with limes
    Cocktails And Spirits
    Cocktails And Spirits By Hanan Z. Naqeeb 4 months ago

    Frozen Avocados Are The Key To A Creamy Frozen Margarita

    Believe it or not, avocados do belong in your frozen margaritas for an extra-creamy thickness. Plus, they are a neutral base to elevate with more flavors.

    By Hanan Z. Naqeeb 4 months ago Read More
  • White-outlined headshot of Bobby Flay and two sliced pumpkin pies with whipped topping on an orange fall-themed background
    Baking
    Baking By Amy Andrews 4 months ago

    Bobby Flay's Trick To Elevate Classic Pumpkin Pie Is All In The Whipped Topping

    If you're making a pumpkin pie for Thanksgiving or a fall party, take the dessert to the next level with Bobby Flay's fancy but easy-to-make whipped cream.

    By Amy Andrews 4 months ago Read More
  • An illustrative image showing two espresso glasses on a wooden board
    Coffee Shops
    Coffee Shops By Georgina Jedikovska 4 months ago

    Why Coffee Shop Espresso Always Tastes Better Than Homemade

    It seems like, no matter how hard you try, you can't make espresso better than a good coffee shop can. If you've ever wanted to know why, here's your answer.

    By Georgina Jedikovska 4 months ago Read More
  • person ladling sauce on a taco at a taco stand in Mexico
    Restaurants
    Restaurants By Craig Mattson 4 months ago

    How To Pick The Best Taco Stand Every Single Time

    If you're on the hunt for the best tacos while traveling, you'll want to heed this expert's advice for finding a spot that the locals love.

    By Craig Mattson 4 months ago Read More
  • Pints of Häagen-Dazs ice cream with a nametag on an aqua blue background
    Food History
    Food History By Hilary Wheelan Remley 4 months ago

    How Häagen-Dazs Ice Cream Got Its Name. (Its Meaning Is Not What You Expect)

    There are few ice cream brands as well-known and delicious as Häagen-Dazs. Part of its appeal is the interesting name, which has a fascinating origin story.

    By Hilary Wheelan Remley 4 months ago Read More
  • bowl of pasta salad with tuna
    Cooking
    Cooking By Samantha Boesch 4 months ago

    The High-Protein, High-Fiber, No-Cook Lunch You Can Make With Canned Fish

    Add more flavor, fiber, and protein to your next busy day with this easy canned fish lunch formula you'll want to repeat over and over again.

    By Samantha Boesch 4 months ago Read More
  • Several small bowls of individual servings of flan
    Baking
    Baking By Megan Shoop-Volz 4 months ago

    Why People Are Skipping Ovens And Making Flan In Air Fryers

    For fast, easy flan that won't put your baking skills to the test, try popping the ingredients into the air fryer. It's great for making individual servings.

    By Megan Shoop-Volz 4 months ago Read More
  • Six Costco protein bars in a row on a white background
    Costco
    Costco By Sarah Dealy 4 months ago

    The Ultimate Ranking Of Kirkland Signature Protein Bars Available At Costco

    Costco has it all, including healthy snacks. And if it's something high in protein and flavor you're after, check out our top picks of the store's protein bars.

    By Sarah Dealy 4 months ago Read More
  • Ree Drummond smiling
    Cooking
    Cooking By Amber Sutherland-Namako 4 months ago

    Ree Drummond's Chicken Fried Steak Secret For A Perfectly Golden Crust

    Cooking steak in the style of crispy fried chicken is difficult to perfect. To achieve a crust with the best color and texture, try Ree Drummond's oil tip.

    By Amber Sutherland-Namako 4 months ago Read More
  • A restaurant customer ordering from a menu.
    Restaurants
    Restaurants By Tony Cooper 4 months ago

    The Better Way To Ask Your Server About Their Favorite Dish

    Asking the server for their favorite dish on the menu can be a more complicated question than it looks. Here's how to find out what's really worth ordering.

    By Tony Cooper 4 months ago Read More
  • Two tomato martinis garnished with sliced tomatoes, alongside a small plate of tomatoes on a table
    Cocktails And Spirits
    Cocktails And Spirits By Jaime Jacques 4 months ago

    What Happens When A Bloody Mary And A Dirty Martini Get Together? Magic

    Want to sip on the perfect seasonal cocktail as summer turns to fall? Combine these two drinks for a refreshing, herbaceous, and floral tipple.

    By Jaime Jacques 4 months ago Read More
  • Fried chicken on a wire rack
    How-To
    How-To By Michelle McGlinn 4 months ago

    How To Reheat Fried Chicken: 3 Foolproof Methods

    There are a few ways to reheat fried chicken that can return the soggy pieces to their former glory. In this guide, we outline the three best methods.

    By Michelle McGlinn 4 months ago Read More
  • jamie oliver with canned goods, bread, and eggs
    Cooking
    Cooking By Marco Sumayao 4 months ago

    Jamie Oliver's Simple Weekday Meal For Using Up Canned Goods

    Canned goods can accumulate quickly in your pantry. A great way to get rid of them is to take a page out of Jamie Oliver's book and make this simple meal.

    By Marco Sumayao 4 months ago Read More
  • President Donald Trump eating a piece of steak with a gold fork.
    Facts
    Facts By Tony Cooper 4 months ago

    The Divisive Way President Trump Orders His Steak

    Donald Trump is no stranger to controversy, but compared to his favorite ice cream and soda, his steak order certainly stands out from the crowd.

    By Tony Cooper 4 months ago Read More
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