Fry seasoning ingredients vary from bottle to bottle at the store, but many of them contain this secret ingredient (no, not MSG) you must try using at home.
Read MoreBobby Flay knows a thing or two about grilling a great steak. Luckily, one of his tricks for getting the crust just right is doable for the home cook.
Read MoreKitchen cabinets are an important component in a renovation, yet they can be incredibly costly. Check out these places for the best deals on cabinets.
Read MoreThere are many steakhouses around the country, but few have the historical cred of this revived vintage steakhouse that inspired "Lonesome Dove."
Read MoreGordon Ramsay is a huge fan of Formula One, so he's partnered with the sport for pop-ups at several events. Only, tickets start at $28k (but they're worth it).
Read MoreA staple of the American fast food landscape, Buffalo Wild Wings has locations in every state. However, one state has a whopping 10% of the chain's restaurants.
Read MoreWe tried 12 different fast food burgers and according to our taste test, the absolute best fast food burger is also the most affordable. Here's our top pick.
Read MoreCanadian cuisine is underappreciated, with many deliciously distinctive desserts. Here are a few of the most iconic that you should definitely know about.
Read MoreKentucky might be the most famous place in the country for bourbon, but there are are plenty of other states where you can find exceptional bourbon.
Read MoreSodium benzoate is a common food additive in plenty of everyday products. We looked into the options for store-bought pickles without this preservative.
Read MoreFast food delivery is one of the most convenient things about modern life. However, if you order from this fast food chain, you might just get rejected.
Read MoreBack in the day, restaurant chains tried to stand out with unique dining rooms. Today, they're all the same. Here are the best designs that are no more.
Read MoreJust because it's considered fast food doesn't mean it's cheap. Here are 15 of the most expensive items available at some of your tried-and-true favorites.
Read MoreThis hearty pub sandwich in inspired by a meat and cheese board of the same name. Here are the typical ingredients in this filling British lunch.
Read MoreBBQ sauce is an excellent way to add tangy, lightly sweet flavor to your food, and miso paste is the perfect ingredient to take the sauce up a notch.
Read MoreConspiracy theories are always popping up online and the restaurant industry has its fair share of mysteries. One Chuck E. Cheese pizza conspiracy went viral.
Read MoreIf you're trying to hit your protein goals, breakfast is a great place to get a head start. But which kind of cottage cheese makes the fluffiest scrambled eggs?
Read MoreNew York boasts some of the oldest soda shops that still offer nostalgic fountain drinks like egg cream sodas, as well as classic desserts and diner fare.
Read MoreThe McMuffin from McDonald's is a tried-and-true classic, so what happened when it brought the heat? Here is a review of the new spicy twist on the sandwich.
Read MoreBaking pastelitos evenly is no different from baking other types of puff pastry goods. You have to be exacting. Using this oven temperature tip can help.
Read MoreGreen goddess dressing is supposed to be heavenly, it's in the name, but Chowhound discovered that one store-bought variety is actually best left on the shelf.
Read MoreIt's not uncommon for airports to have a McDonald's, but this major city's location has a unique feature you won't find anywhere else around the world.
Read MoreFor some, heading to the all-you-can-eat buffet is a chance to dig in and really test your appetite. But can a buffet kick you out for eating too much?
Read MoreButternut squash can be used in so many ways besides just soup in the fall. Take a look at all the ways you can use this delicious squash during the summer.
Read MoreIf you're shopping for a new food processor, there's another key detail you'll want to check out before buying it aside from how the processor looks.
Read MoreMargaritas are one of those classic cocktails that we always go back to. Make your next marg extra special and infuse your tequila with this unique ingredient.
Read MoreChocolate and peanut butter make the perfect pairing, especially when it comes to ice cream, but one brand's take easily came out on top in Chowhound's ranking.
Read MoreTry this delicious yet simple ground beef appetizer for your next event. It my have had its heyday in the mid-1900s, but it's versatile and easy to make.
Read MoreUsing colored grout is a simple way to make those backsplashes and tiled kitchen walls look a little more interesting without breaking the bank.
Read MoreLos Angeles' Koreatown is home to a small, hidden gem restaurant run by a film director with a passion for serving his original take on Korean fried chicken.
Read MoreThis unlikely seafood ingredient is a perfect upgrade to the classic grilled cheese, complementing that melt-in-your-mouth goodness with a hint of sweetness.
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