The Spicy Upgrade Ina Garten Uses For Her Pimento Spread
Celebrity chef and cookbook author Ina Garten makes a pimento cheese spread that will knock your socks off. Here's how she does it with one secret ingredient.
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The Olive Oil Rule You Need To Follow For The Best Tomato Confit
For succulent, flavorful tomato confit you'll be spooning over everything from baguettes to roast chicken, follow this simple olive oil rule.
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This Cheap Office Organizer Makes Pantry Storage A Breeze (And It's At The Dollar Store)
It's a wonderful thing, a well-stocked pantry. But a well-stocked pantry needs proper organization. This method uses a cheap office organizer to great effect.
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The Bougie Appetizer That Pairs Surprisingly Well With Vodka
No matter how you choose to enjoy vodka, there's one luxurious appetizer that you need to pair the neutral spirit with. Here's what to know.
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11 Mistakes Everyone Makes Cooking Chicken In The Air Fryer
The air fryer is the trendy countertop solution to many of your chicken-cooking woes. But just because it's easy to use, doesn't mean you can make mistakes.
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The Best Type Of Bread For Top-Notch Bread Pudding
Bread pudding is a delicious baked dish that can lean both sweet and savory. With bread a key part of the recipe, try one of these types for guaranteed success.
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The Kitchen Item Right In Front Of You That's A Perfect Window Hack
If you want to protect your privacy without preventing sunlight from shining through your windows, the solution you need might be a common item in your kitchen.
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How Ramen Can Elevate The Flavor Of Homemade Dressing
While ramen and salad dressing are an unlikely combination, this simple hack will help you elevate your homemade dressings for flavorful results.
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Yes, You Can Save Your Undercooked Bread. But You Have To Act Fast
Excited to cut into your freshly-baked bread just to find the center is doughy? Never fear, these tips will help revive your loaf to fluffy, airy perfection.
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The Secret Ingredient To The Perfect Sandwich Is Something You Don't Even Have To Buy
If you're buying high quality ingredients and it still feels like your sandwich-making skills are slacking, you might be missing this one crucial element.
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Don't Throw Out That Spent Jam Jar. Make This Instead
If you're looking to make the most of your leftover jelly dregs and its glass jar, here's how to make perfect use of both.
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The Secret Ingredient For Extra-Rich Frozen Custard And Why It Works
If you're looking to bring the delicious comforts of frozen custard to your home kitchen, we have the perfect ingredient to nail that creamy texture.
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When It Comes To Extra Pantry Storage, You're Totally Ignoring This Part Of The Kitchen
This often-overlooked part of the kitchen works perfectly for storing pantry items and can help you overcome a lack of kitchen storage space.
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The Popular Snack That Proves Ramen Seasoning Is Wasted On Noodles
The versatile and umami-rich flavor of ramen seasoning should be used on way more than just your bowl of noodles. We have the perfect snack for it.
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13 Ways To Keep Your Kitchen Fresh And Clean With Vinegar
Keeping your kitchen fresh and clean can become one of your most dreaded chores. However, using vinegar to do so can make it a little easier to tackle.
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The Chef Tip For Delicious Scallops That Is Frowned Upon By The FDA
Scallops are some of the tastiest treasures in the ocean. If you want to try them at their most delicious, follow this expert advice that isn't FDA-approved.
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5 Tips For Better Homemade Pizza Sauce
No matter how you approach making pizza at home, one thing you shouldn't skimp on is the tomato sauce. Here's how you can make yours truly stand out.
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French-Trim Your Chicken Drumsticks For A Cleaner And Juicier Bite
Drumsticks are one of the best cuts of chicken, but if you haven't been French-trimming them, you're missing out on a pretty spectacular way to eat poultry.
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You Only Need 1 Ingredient To Combat The Sweetness Of Cheap Store-Bought Marinara Sauce
If you've bought a jar of marinara sauce that's too sweet, all you need is a single ingredient to tone down the sugary taste and balance the sauce's flavor.
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For Homemade Coffee Creamer That Tastes Store-Bought, You Need This Canned Ingredient
Elevate your homemade coffee creamer with this simple canned ingredient for a delicious result. Trust us, you'll never go back to store-bought creamer.
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This Common Wardrobe Organizer Also Works Wonders In The Pantry
Plagued by a messy pantry and lack of storage space? Fear not, this common wardrobe organizer is space efficient and works wonders in the pantry.
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How To Elevate Trader Joe's Apple Blossoms For A Gourmet Dessert
Trader Joe's Apple Blossoms are a big hit with the grocery chain's shoppers. Here's how you can take the ready-made dessert to the next level.
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Don't Make This Mistake When Using Your Oven To Cook Bacon
Everyone knows that cooking bacon in the oven is an easy alternative to stove-top frying. But, this one mistake can sabotage all of your efforts.
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Why You Should Always Over-Peel Butternut Squash For The Silkiest Results
A delicious bit of produce, butternut squash is particularly beloved for its creamy texture. The trick to getting the best texture? Over-peel your squash.
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Martha Stewart's All-Time Favorite Butter Is Worth The Price
If you're having trouble picking out a butter brand, turn to the ever-trustworthy Martha Stewart. This is the brand she favors over all of the others.
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Should You Wash Fresh Coconut Before Eating It?
Fresh coconut is a delicious and healthy food that can be served in a variety of ways, but you may be wondering how to prepare it and if it needs to be washed.
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Don't Skip This Step For Picture-Perfect Chocolate-Covered Strawberries
Chocolate-covered strawberries are a satisfying treat to make, but there's one simple step you absolutely cannot skip if you want the best results.
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