How Long Does Canned Pumpkin Last?
Once fall rolls around, it's time to bust out the canned pumpkin for everything from pie to soup. Here's how long it stays fresh for, opened or unopened.
Read MoreOnce fall rolls around, it's time to bust out the canned pumpkin for everything from pie to soup. Here's how long it stays fresh for, opened or unopened.
Read MoreNo matter the size of your guest list, there's an easy trick for figuring out how many avocados you need to make the proper amount of guacamole.
Read MoreIf the idea of onion-flavored chocolate repulses you, do yourself a favor and store your chocolate correctly - and away from these groceries.
Read MoreBrown sugar tends to harden during storage. Fortunately, chef Carla Hall has a simple solution using a food item that you might already have at home.
Read MoreIf you hate waste and love apples making your own scrap vinegar is a must. And it only requires three ingredients and a squeaky-clean Mason jar or two.
Read MoreThe holiday season brings joy, cheer, and lots of leftovers. Get ahead of the annual storage scramble by organizing your freezer early with these tips.
Read MoreCranberry sauce is one of those traditional sides for Thanksgiving dinner that often results in leftovers. That begs the question: Can you freeze it for later?
Read MoreBananas are infamous for being ripe one minute, brown the next. But that's good news for your best banana bread because ripe bananas could ruin your bread.
Read MoreThe good news is that unsealed sauerkraut actually lasts a long time in the refrigerator; it should stay fresh for four to six months once opened.
Read MoreYour freezer can easily fall into disarray, with squashed boxes, misplaced veggies, and mystery meat. Fortunately, there's a solution to the chaos.
Read MoreAlthough mold is common on some cheeses, it is not on others. Here's how to safely and effectively get rid of mold from your cheeses.
Read MoreFresh herbs are the best, but they don't stay fresh forever. One of the easiest ways to preserve them is to store them in the freezer - ice cube trays!
Read MoreYou may not ever think about freezing raw eggs, but the whites in particular are incredibly well-suited to freezing and storing for later use.
Read MoreYou may have a bountiful collection of sauce packets from your favorite restaurants stashed away at home. But, what's the best way to store them?
Read MoreNo-bake cheese is an easy treat to prepare, and freezing it may seem like a great solution to make it last longer - but sometimes the easy way is not the best.
Read MoreYou may not realize you can freeze egg yolks, but to keep them from becoming unappetizing gelatinous blobs use cookbook author Melissa Clark's salt trick.
Read MoreIf you want your oranges to last for a long time, don't just set them on the kitchen counter and leave them there. Cool temperatures are oranges' friends.
Read MoreOiling your grill grates is a great way to extend the life of your appliance and keep food from sticking. Here's how to do it the right way without flare-ups.
Read MoreYes, ketchup can go bad. While food poisoning from ketchup is rare, it's important to be aware of what it looks (and smells) like when the condiment spoils.
Read MoreThe refrigerator versus the pantry, everyone has an opinion on where the hot sauce bottle should go. But is there a definite "right" answer?
Read MorePotatoes keep in the pantry for awhile, but how can you tell when your spuds have gone sour? These are they best ways to determine if your potatoes are bad.
Read MoreNuts actually have a shorter shelf life than you might think. Find out the best place to store nuts in your kitchen before they spoil in your pantry.
Read MorePreserving lemons is a traditional Moroccan method for prolonging their shelf life and infusing plenty of flavor into dishes. The process is super simple.
Read MoreAvocados can be finicky if not stored correctly. So, should you keep them on your counter or in your fridge? Read on to find out the best storing methods.
Read MorePreserving fruit is a great way to capture the in-season taste year-round. Here's how freeze-dried and dehydrated fruit are different, and when they work best.
Read MoreWhether in transit or storage, canned goods often end up bumped around and dented. Unfortunately, damaged cans may be a food safety risk. Here's what to know.
Read MoreThe next time you take hot dogs to the park, you can conveniently store them in a Stanley cup, which will keep them nice and warm until you're ready to dig in.
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