What Foods Should You Be Storing On The Top Shelf Of Your Fridge?
It's easy to put food into the fridge at random, but there's a correct way to use each section; here are the only foods that should be stored on the top shelf.
Read MoreIt's easy to put food into the fridge at random, but there's a correct way to use each section; here are the only foods that should be stored on the top shelf.
Read MoreThe next time you're making a breakfast bowl with some açaí berries, you might be wondering whether frozen or powdered fruits are the better choice.
Read MoreButter lettuce is a perfect choice for many dishes, but cleaning it can be a hassle. Here's the best way to do it so you don't ruin its delicate leaves.
Read MoreThough a convenient part of lunch meal prep, deli meat has a short shelf-life. If it looks this particular way, you need to toss it, no questions asked.
Read MorePeas can be a great addition to many dishes, but if you're storing them in the freezer, you might notice a less than appetizing aroma. Here's why.
Read MoreIf you have leftover ham from a family gathering, what should you do with it? Here's what you need to know about freezing cooked ham.
Read MoreThe terms Mason jars and canning jars are sometimes used interchangeably, but not all canning jars are Mason jars. Here's what you need to know.
Read MoreIf you want to make sure that your sweet cake keeps its rich, moist texture, this common pantry item can help you seal things up.
Read MoreGas stations are a key part of commuting across America, but some of their food offerings can be a bit suspect. That goes double for gas station nachos.
Read MoreThe best picnic spread is a healthy, food-safe one. Follow these essential tips to make sure your bringing the freshest, safest food to the great outdoors.
Read MoreWhile the glass jars can be used pretty much forever, metal Mason jar lids don't fare so well over time, going rusty or getting damaged. What should you do?
Read MoreJapanese sauces are delicious and complex, and we've rounded up the 12 best ones you need in your pantry - whether you're making hotpot or fried foods.
Read MoreYou might store most of your fruits and vegetables in the fridge, but here's why you'll want to think twice before doing the same with watermelons.
Read MoreKitchen storage and organization shouldn’t be complicated. Thankfully, this collection of top-rated organizers from IKEA exists to help simplify the process.
Read MoreThere are many different styles of Mason jars to choose from for storing leftover food, and straight-sided styles are the freezer-safe option.
Read MoreIf you're a bourbon fan, chances are you have a few open bottles. Here's how long the spirit stays tasting its best for after opening, and how to best store it.
Read MoreStocking up on ingredients for the week (or longer) is a common plan. If you want to stock sweet onions, there are a few elements to keep in mind.
Read MorePool noodles can be a fun addition to time spent playing in the water, but surprisingly, they can also be of use when organizing your kitchen.
Read MoreBrown sugar has a wonderful flavor compared to other sugars, but it also has an issue with hardening over time. Soften it back up with this fresh ingredient.
Read MoreA Mason jar salad is a cute, compact way of prepping your vegetables, but if you want everything to stay fresh, you need to be conscious of your layering.
Read MoreLeftover rice can be a tasty problem to have. But if you aren't sure long it'll last in the fridge before you should eat or throw it out, here's what to know.
Read MoreFreezing fresh avocado is a great way to always have some on hand, but this storage method can be cost-effective, too. Here's why it's worth it.
Read MoreIf you find yourself with way too much sour cream, you may wonder if you can freeze it. Perhaps the better question is, "What will happen to it if you do?"
Read MoreDates are not only a sublime snack and sweetener, they can also be frozen for long-term storage. Here's the right way to freeze dates for later.
Read MoreIf you like to use fresh yeast, it's important to know how to preserve it safely. Here's how to store it in both the fridge and the freezer.
Read MoreEvery freezer can experience ice buildup, and not even because you're doing something seriously wrong. Here's why defrosting it is so important.
Read MoreRaw chicken is one of the most notorious foods for harboring bacteria, but how long exactly can you leave it in the fridge before it's no longer safe?
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