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Kitchen

  • Tips
  • How-To
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  • Design & Decor
  • Fried chicken on a wooden plank

    For The Crispiest Fried Chicken, Try This Flour Swap

    Fried chicken is one of those comfort foods that never fails to hit the spot. Next time you make some, try this flour swap for even crispier results.

    By Hilary Wheelan Remley January 12th, 2025 Read More
  • Ina Garten being interviewed

    The Flavor Ina Garten Uses To Put An Elegant Twist On Frozen Hot Chocolate

    Frozen hot chocolate might be an oxymoron, but it's also an incredibly rich and decadent treat. Ina Garten has a flavor twist that makes it even better.

    By Ginny Johnson January 12th, 2025 Read More
  • open can of baked beans

    The Problem With Storing An Open Can Of Food In The Fridge

    Many of us are guilty of the haphazard approach of simply tossing an open can of food in the fridge, but could this cause any potential problems?

    By Emmy Schneider-Green January 12th, 2025 Read More
  • A person cutting beets for canning in jars

    Why Dry Canning Food Can Be Extremely Dangerous

    The dry canning trend promises to preserve dried goods as well as grandma's canned pickles. But you should know what could really be lurking inside that jar.

    By Shawna Schofield January 12th, 2025 Read More
  • Leftovers in plastic containers

    The One Hack You'll Need When Freezing Sauces And Leftovers

    To maximize space in your freezer, use this handy freezing tip and baker's tool to create the easy-to-fit leftovers.

    By Shawna Schofield January 12th, 2025 Read More
  • A hand holding a small bag of french fries

    The Secret To Ordering Loaded Fries At Five Guys

    Five Guys makes some of the best burgers and french fries, full stop. Its secret menu is also impressive, with one of its best being loaded french fries.

    By Jolee Sullivan January 12th, 2025 Read More
  • Bowl of fruit salad containing berries, pineapple, and melons

    The Worst Fruits To Use When Making Fruit Salad

    Fruit salads may be tasty and nutritious, but not all fruits gel well together. Find out which fruits are the worst plus what to and what not to pair them with.

    By Jessica Santina January 12th, 2025 Read More
  • Raw salmon fillet on a wooden board with salt and herbs on the side

    Effortlessly Add Flavor To Fish With One Store-Bought Ingredient

    You can easily upgrade your fish with layers of bright flavor using this one simple store-bought ingredient. Read on to find out more about it.

    By Julia Mullaney January 12th, 2025 Read More
  • Sweet potato pie topped with whipped cream

    How To Prep Your Spuds For The Tastiest Sweet Potato Pie

    For that sweet, toasty, and utterly creamy sweet potato pie filling that melts in your mouth like butter, consider how you cook and prep your tubers.

    By Allison Lindsey January 12th, 2025 Read More
  • Baked mac and cheese on a wood table

    Your Roux Is Giving You Greasy Mac And Cheese

    There's nothing more disappointing than an oily mac and cheese that leaves a thick film of grease on your tongue. Chances are, it's your roux that's to blame.

    By Kim Ranjbar January 12th, 2025 Read More
  • Fresh salmon fillets on ice

    What's The Best Way To Freeze Fresh Fish?

    There are many ways to freeze fresh fish. Read on to find out more about all the different methods and see which one is best to store fresh fish.

    By Shawna Schofield January 12th, 2025 Read More
  • jackfruit pulled pork sandwich

    For A Meaty-Tasting Jackfruit, Break Out The Slow Cooker

    In the realm of plant-based recipes, jackfruit has emerged as a stand-in for meats in classic comfort foods. Here's why you want to bring out the slow cooker.

    By Shriya Swaminathan January 11th, 2025 Read More
  • open canned mackerel

    Swap Tuna For This Canned Fish For An Upgrade On Your Salad

    If you're tired of the same old tuna on your salads and you're looking for a serious canned seafood upgrade, there's one underrated fish you need to try.

    By Chloe O'Donnell January 11th, 2025 Read More
  • A lemon sitting inside an open dishwasher

    How A Lemon Keeps Your Dishes And Dishwasher Fresh

    Lemons aren't just for cocktails, cooking, and baking anymore. Here's how to use a lemon to keep everything about your dishwasher fresh as a daisy.

    By Georgina Jedikovska January 11th, 2025 Read More
  • Dole bagged salad on a store shelf

    Here's Why Bagged Salad Greens Are Labeled 'Triple-Washed'

    If a bagged salad carries the triple-washed designation, does it mean you don't have to wash it again? The answer is confusing and surprising.

    By Buffy Naillon January 11th, 2025 Read More
  • Woman putting baking dish into conventional oven

    The Easy Way To Find Hot Spots In Your Oven Without Wasting Bread

    You don't need to waste perfectly good bread to find your oven's hot spots. Use this easy trick for testing temps in your oven, and save the loaf for lunch.

    By Aspen Oblewski January 11th, 2025 Read More
  • hard yak cheese on shelves

    The Cheese So Hard It Could Break Your Teeth

    Cheeses run the gamut from mild and runny to sharp and firm, but there's probably no other cheese in the world with a texture quite like chhurpi.

    By Jessica Riggio January 11th, 2025 Read More
  • Dish of ketchup

    The Seasoning That Takes Ketchup To The Next Level

    If you want to add a nice kick to your tried-and-true ketchup, look to this aromatic spice blend to bring a bit of heat and sweetness.

    By Hilary Wheelan Remley January 11th, 2025 Read More
  • bowl of creamy polenta

    Reach For One Pantry Staple For Creamier And Faster Polenta

    Polenta is an amazing bed for many delicious toppings, but making polenta takes time. This pantry staple speeds the process up, and makes it creamier to boot.

    By Lauren Dozier January 11th, 2025 Read More
  • Selection of air fryers against marble effect background

    The 13 Best Air Fryers Money Can Buy, According To Reviews

    Air fryers have quickly become one of the most essential kitchen appliances. We've scoured customer reviews to find the best air fryers money can buy.

    By Sarah Vallie January 11th, 2025 Read More
  • french press coffee maker and white coffee cup

    The Simplest Way Your French Press Coffee Machine Can Help Make Dinner

    The French press is an excellent way to brew your morning joe, but it can be used for so much more than just coffee. It can even help you make dinner.

    By Megan Shoop-Volz January 11th, 2025 Read More
  • colorful pasta strands

    A Tip To Easily Add A Colorful Twist To Your Homemade Pasta

    Making colorful homemade pasta is a great way to spice up your next dish's presentation. With this tip, you won't even have to use food coloring.

    By Lauren Dozier January 11th, 2025 Read More
  • Slice of French Roquefort cheese on wax paper

    Is There Truly A Best Time Of Year To Enjoy Pungent Roquefort Cheese?

    If you have ever wondered whether Roquefort cheese was seasonal, here is what an expert says about this incredibly aromatic fermented dairy product.

    By Ilene V. Smith January 10th, 2025 Read More
  • Nine bourbon balls on a white background

    How To Customize Kentucky Bourbon Balls For Any Occasion

    If you're a fan of Kentucky bourbon balls, consider trying your hand at one of the many ways you can customize this delicious treat.

    By Rachel Shulhafer Haeseley January 10th, 2025 Read More
  • Plate of tea party sandwiches

    What Actually Makes Tea Sandwiches Unique?

    Meant to be enjoyed with a fine afternoon tea, tea sandwiches have a distinct look and flavor that set them apart from your average deli dish.

    By Buffy Naillon January 10th, 2025 Read More
  • A serving of beef stew in a black bowl sitting atop a brown cloth on top of a wooden table, with silverware, two slices of bread, a bunch of garlic, a bottle of oil, and some herbs and spices in the background.

    The One Step You Can't Skip For The Perfect Beef Stew

    When you're making beef stew, there is one thing you cannot afford not to do. This is the technique that will give your dish a much-needed boost.

    By Eugenia Lazaris January 10th, 2025 Read More
  • Spices lined up in glass jars in a kitchen

    What You Should Look For In Your Next Spice Rack

    If you were a Spice Girl, you'd be Organizing Spice. Uncover the latest in spice rack innovation so you can effortlessly season your next dish.

    By Ilene V. Smith January 10th, 2025 Read More
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