The Difference Between A Metropolitan And Cosmopolitan Cocktail
There's a big difference between a metropolitan cocktail and a cosmopolitan. Here's how to crack the code and order your favorite drink.
Read More-
-
The Nostalgic Drink That Was Initially Created To Be An Ice Cream Topping
If you grew up drinking this tropical beverage, you may be surprised to learn that it actually originated as an ice cream topping. Here's the history behind it.
Read More -
The Fine Dining Origin Story Of Shake Shack
Shake Shack is somewhere between fast food and fast casual, but its origins are a bit fancier than you might expect. Here's how this beloved chain started.
Read More -
The Origin Of South Carolina's Frogmore Stew Is Rooted In Gullah-Geechee Culture
A South Carolina seafood boil that features shrimp, sausage, potatoes, and beer, Frogmore stew comes from the cooks of the Gullah-Geechee community
Read More -
The Reason Starbucks' Logo Is A Siren
Starbucks has plenty of mysteries and fun facts for customers to dive into. For example, do you know the origin of Starbucks green siren logo?
Read More -
What's The Meaning Behind The Name Popcorn Shrimp?
A basket of golden-brown popcorn shrimp makes you want to eat it by the fistful like popcorn because that's how it got its name - but there's more to the story.
Read More -
Why Olive Oil From Other Countries Tastes Different
If you've ever had olive oil from different countries, you might have noticed that they all taste a bit different from each other. Here's why.
Read More -
Is There Any Truth To The Washington Apple Drink's Origin Story?
There's a story circulating online about the origin of the Washington apple cocktail, but is it true? Here's what we found out after doing some digging.
Read More -
The Fish-Filled Meal That Helped Jumpstart Julia Child's Love Of French Cooking
If Julia Child hadn't tried this life-changing fish dish, there's a chance that she might not have become the famous French cook we know and love. Here's why.
Read More -
How Julia Child Helped Shape The James Beard Foundation
After her beloved friend passed away, Julia Child helped mold the James Beard Foundation by preserving a key piece of Beard's legacy.
Read More -
The Reason Whiskey Has Aging Laws
There are many different labels that come on whiskey, and that's because the drink has aging laws it must comply with. Here's why - and how it all started.
Read More -
Why This Unique Cake Is A Birthday Must-Have In New Orleans
Doberge cake is one of New Orlean's unique confections. While it's roots go back to Hungary, today, it's a birthday must-have in the Crescent City.
Read More -
What's The Difference Between Pita And Naan Bread?
Though both fall into the category of flatbread, pita and naan have vastly different origin stories, culinary uses, and recipes.
Read More -
How The Peter Piper Pizza Chain Restaurant Was Built On Games And Family Fun
The Peter Piper Pizza chain started with an arcade back in 1970s Arizona. Here's how this restaurant beat the odds by sticking to its family-friendly roots.
Read More -
The State That Grows The Most Cranberries
Thanks to plenty of access to water and low pH soil, this state produces the most cranberries in the country, creating a billion dollar industry.
Read More -
One Of President Grover Cleveland's Favorite Meals Was Intended For His Staff
President Grover Cleveland wasn't big on fancy French food. Swapping an elaborate meal with one made for his staff led to him discovering this classic dish.
Read More -
The Wholesome Origin Story Of How Mississippi's State Fruit Became The Blueberry
The state of Mississippi didn't have an official state fruit until a lesson in civic engagement sparked curiosity and launched what became Project Blueberry.
Read More -
The Reason Peach Pie Was Made The Official State Dessert Of Delaware
Most U.S. states don't have an official dessert, but Delaware formally made peach pie its signature sweet in 2009. Here's why this particular pie was chosen.
Read More -
The Italian Ice Cream Sandwich You Can Also Eat For Breakfast
If you want an excuse to incorporate ice cream into your breakfast, then look no further than this morning-appropriate Italian sandwich treat.
Read More -
How Georgia's Official State Sandwich Became A Staple Of Masters Golf Tournaments
Did you know that this popular lunch item at the Masters golf tournament is actually Georgia's state sandwich? Here's a little bit of the history behind it.
Read More -
What Type Of Liquor Is Bénédictine?
Bénédictine liqueur's exact ingredients and origin are shrouded in mystery, but thanks to expert sleuths and the Chicago Rabbinic Council, we can guess.
Read More -
What Makes Antipasto Different From Charcuterie?
If you're staring at a spread of meats, cheeses and small bites wondering whether to call it antipasto or charcuterie, you're not alone. But they are different.
Read More -
17 Iconic Favorite Foods Of Frank Sinatra
Frank Sinatra is a legend in entertainment, which means his food choices are iconic, from decadent and traditional Italian dishes to simple, classic candies.
Read More -
The Wines Julia Child Recommended For Her Iconic Coq Au Vin
Julia Child offered guidance on how to prepare almost every dish, and these are her picks for the best wines to use for coq au vin.
Read More -
Carrot Cake Has Actually Been Around Since The Middle Ages
Carrot cake has a much longer history than you might think. Find out about the origins of carrot cake and why cooks have used this vegetable for sweet desserts.
Read More -
The Original Lemon Bar Recipe Isn't What We Know Today
For as long standing a legacy as the lemon bar may have, the first reported version may not be as familiar to lovers of today's modern snack. Here's why.
Read More -
What Is Bubblegum Flavor Actually?
The classic bubblegum flavor is so iconic it's been used in everything from ice cream to soda, but have you ever wondered what exactly it's supposed to be?
Read More
