John Wayne's 'Peppered Cowboy Steaks' Are As Iconic As They Are Tasty
John Wayne is just as much a myth and legend as he is a man, but even legends gotta eat. When Wayne was hungry, he'd grill up this favorite steak of his.
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The Meal Elvis Once Devoured Every Day For 6 Months Straight According To His Wife
Elvis Presley was truly the King amongst men, and that came with having a kingly appetite. He had this dinner every night for six months to appease his hunger.
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The Old School Sparkling Jell-O That Everyone Forgot
Did you know that Jell-O used to sell a sparkling version of its original mix? You can even replicate the texture yourself by making it at home.
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Marilyn Monroe's Nearly Nightly Steak Routine
Marilyn Monroe was a big fan of steak dinners, and she prepared them herself in her hotel room; here's everything she did for her dinnertime routine.
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How Disneyland Played A Part In The Invention Of Doritos
Despite the fact that Doritos chips are now a grocery store staple and a classic snack, its origins actually lead back to a restaurant in Disneyland.
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The Popular Icelandic Chocolate Filling That Weirdly Works
There are plenty of different candy fillings that pair well with chocolate. But the filling that's used in Icelandic chocolate might surprise you. Here's why.
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You Can Still Dine At These 13 Chain Restaurants' Original Locations
Many popular chain restaurants still maintain their original location. From Nathan’s Famous to Chipotle, these locations are must-visits for diners.
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The Rise And Fall Of Choco Tacos, Explained
It's hard to find someone without a soft spot for the delicious (and discontinued) Choco Taco. But how did we lose such an iconic treat after its rise to fame?
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This Michelin-Starred Restaurant In Washington DC Has You Eat Without Using Your Hands
You don't have to leave the U.S. to dine at a Michelin-starred restaurant. At this establishment in Washington, D.C., luxury dining is being made approachable.
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These Vintage Cookbooks Are Worth A Pretty Penny Today
Some classic cookbooks are not only rare, but they can also cost thousands of dollars as they command attention for far more than their recipes.
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The Two US Presidents Who Were Once Peanut Farmers
Jimmy Carter might be the former U.S. president most often associated with peanuts, but one other important leader also championed this legume.
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How Olive Garden's Endless Soup And Salad Tradition Actually Began
The popular chain Olive Garden might be known for its endless soup or salad and breadsticks deal today, but it wasn't always a part of the business plan.
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Gene Kelly's Favorite Sandwich Was Basically The Ultimate Bachelor Meal
With nothing to hold them back, a bachelor is bound to get mighty hungry, and luckily, Golden Age Hollywood star Gene Kelly created a sandwich to satisfy them.
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The US State Where The First Chili's Restaurant Opened
Chili's has a little bit of everything on the menu, but it all started with delicious chili and a dream. Here's where the first location opened in 1975.
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The Absolute Best Vintage Glassware For Adding A Touch Of Elegance To Every Cocktail
Glassware makes all the difference to the experience of enjoying a cocktail. There's one type of vintage glassware in particular that adds perfect elegance.
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The Old School Tiered Cake That You'll Only Find On The South Side Of Chicago
This vintage layered cake offers a unique flavor combination that only makes sense when you try it, and it doesn't exist outside of Chicago.
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The One Food Melania Trump Won't Touch, Even At A Royal Banquet
Melania Trump said in her 2024 memoir, "Melania," that she absolutely hates one particular food, even refusing to eat it on a presidential trip to Japan.
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This Forgotten Retro Bacon Appetizer Invented By Trader Vic Deserves A Comeback
Back in the day, Trader Vic invented a tiki culture appetizer icon involving everyone's favorite breakfast meat. Here's why you should try it.
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The Old School BBQ Sauce Brand That Was Born From A Southern Family Restaurant
There are plenty of BBQ sauces out there. But this one in particular stems from a family restaurant in Savannah. Here's how this iconic BBQ sauce came to be.
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The Chimichanga's Highly Debated Origin Story
Everyone loves a good chimichanga. But did you know that there are some conflicting stories about where the chimichanga originally came from? Here's why.
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Why Chicago Style Hot Dogs Are Always Served On A Poppyseed Bun
Chicago hot dogs are famous for having all-beef franks and a wider array of toppings, all encased within a poppyseed bun. Here's why those buns aren't plain.
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Craving The Perfect Beignet? Discover Where To Find One Of New Orleans' Most Iconic Treats
You can't visit the historic French Quarter in New Orleans, Louisiana, without trying a warm and puffy beignet -- discover where locals find their favorites.
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The Arizona Fast Food Spot Serving Crave-Worthy Steak Fingers Since The '50s
With all the national and even global fast food chains, it's always impressive when a historic local chain like this Arizona spot manages to be one of the best.
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Nutella From Italy Tastes Different From The Nutella Made In America, Here's Why
Depending on which country you buy it from, Nutella in Italy and the United States tastes slightly different. Here's why that's the case.
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The Canadian Fast Food Chain Fried Chicken Fans Wish Was In The US
There are many fried chicken places to choose from in the United States, but there's one Canadian chain that gives all American chains a run for their money.
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This Is How Many Peanuts It Takes To Make One Jar Of Peanut Butter
Ever wondered how many peanuts go into a single jar of peanut butter? We uncovered some interesting info on the classic creamy (or crunchy) spread's background.
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One Of Elvis Presley's Favorite Appetizers Is A Crunchy Classic We Can Get Behind
Elvis had many foods on his list of favorites. Some were a little unconventional, but this appetizer is one that we all know and love. Here's how to make it.
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