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  • Food Science
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  • Guy Fieri wearing sunglasses

    What Happens To All The Groceries On 'Guy's Grocery Games' After Filming?

    Aisles and aisles of food go unused on every episode of Guy Fieri's Food Network show "Guy's Grocery Games," but it's not allowed to spoil and go to waste.

    By Raven Brunner 3 months ago Read More
  • Bowls of pinto and black beans

    Pinto Vs Black Beans: Which Has The Most Protein?

    While black beans barely have an edge over pinto beans when it comes to protein content, there are a few reasons why you might find them the better bean choice.

    By Aspen Oblewski 3 months ago Read More
  • A pair of black gloved hands placing pickle slices on a cheeseburger.

    Are Fast Food Workers Required To Wear Gloves? It Depends

    Gloves might seem like a basic necessity for fast food service, but you may have spotted some employees sans hand protection. What are the rules?

    By Eugenia Lazaris 3 months ago Read More
  • Bourbon bottle and glass on table

    The Southern Wedding Tradition That Requires A Bottle Of Bourbon And A Shovel

    Breaking out a shovel at a wedding might sound like something folks would do after having too much bourbon. But some Southerners do it for a different reason.

    By Jackson Williams 3 months ago Read More
  • Person filling a cup at a soda fountain

    The Unique Soda Flavor You'll Only Find In New Orleans

    Soda is ubiquitous beverage that can be found in many different brands and flavors, but one variety is almost entirely exclusive to New Orleans.

    By Sarah Lintakoon 3 months ago Read More
  • Person topping off a glass of cola for friend

    A Pinch Of Salt Brings Out Big Flavor In Soda

    If you think your favorite soda couldn't get any better, the addition of salt offers a tasty, refreshing upgrade that enhances flavors and curbs bitterness.

    By Allison Lindsey 3 months ago Read More
  • chunks of chocolate

    What's The Difference Between Chocolate And Almond Bark?

    Almond bark confectionary coating looks pretty much the same as a regular chocolate bar. So, what's the difference between chocolate and almond bark?

    By Raven Brunner 3 months ago Read More
  • The investor Sharks seated on the

    Here's What Happened To Yumble After Shark Tank

    Season 10 of "Shark Tank" saw a company called Yumble pitch healthy meal subscriptions for kids. Here's what happened to Yumble after that appearance.

    By Sarah Lintakoon 3 months ago Read More
  • Bottles of Sweet Baby Ray's barbecue sauce on a grocery store shelf

    The Key Ingredient In Sweet Baby Ray's Is Another Name-Brand Sauce

    We don't know the exact secret recipe for Sweet Baby Ray's barbecue sauce, but we do know what gives this store-bought favorite its spicy kick.

    By Betsy Parks 3 months ago Read More
  • Various prepped and frozen food in bags, with an open bag of frozen shredded cheese in the middle

    The Best Types Of Cheese To Freeze — And How To Do It Right

    Not all cheeses should be frozen, because the process could greatly diminish the cheese's quality. But certain types are more suitable for freezing than others.

    By Nikki Cervone 3 months ago Read More
  • An abundance of breakfast food on wooden table

    The Difference Between An American And Full English Breakfast

    You've probably heard of a "full English" breakfast, but what comes included in the meal? Here's how this classic U.K. dish differs from an American breakfast.

    By Megan Shoop-Volz 3 months ago Read More
  • Bag of ketchup chips

    Are Ketchup Chips Only Available In Canada?

    Ketchup chips have the reputation of being a uniquely Canadian treat, but are these snacks actually exclusively available in the Great White North?

    By Hilary Wheelan Remley 3 months ago Read More
  • Chicken, broccoli, and noodle casserole next to a container with grated cheese

    What Qualifies As A Casserole?

    The casserole is beloved for its warm, hearty mix of ingredients and nostalgia factor. But what exactly is a casserole, anyway? We havea few answers for you.

    By Nikita Ephanov 3 months ago Read More
  • Two hot dogs in buns with mustard

    What Makes Premium Hot Dog Brands Pricier Than Others?

    Wondering what the real difference behind premium hot dogs is? Here are all the reasons that premium hot dogs usually come at a higher cost.

    By Andrew Amelinckx 3 months ago Read More
  • plate of different cold cut deli meats

    Capicola Vs Honey Ham: How Do They Compare?

    In the world of cured meats, it can be hard to tell the difference between one pork product and another. Here's the distinction between honey ham and capicola.

    By Sarah Lintakoon 3 months ago Read More
  • Black garlic on table

    Everything You've Ever Wanted To Know About Black Garlic

    Black garlic may seem like a strange ingredient at first glance, but you'll quickly learn that this fermented treat isn't so mysterious after all.

    By Jon Dempsey 3 months ago Read More
  • meat burning on grill

    Is It Safe To Eat Burnt Food?

    How dangerous is it to consume burnt food? If you enjoy a good char on your meat or are prone to accidentally overcooking your starches, you may be worried.

    By Jolee Sullivan 3 months ago Read More
  • A dumpster full of produce

    This Is What Aldi Does With Its Leftover Food Products

    Aldi is a beloved chain for its low prices and high-quality goods, but it also scores more than a few points for its policies concerning leftover food products.

    By Emmy Schneider-Green 3 months ago Read More
  • Image of a woman from a 1959 Western Union CandyGram ad superimposed on blue images of candygrams

    The Original Candy Gram: How Western Union Turned Candy Into Communication

    We take a look at the history of the world's sweetest messaging system, from the dawn of the telegram to the rise of commercial chocolate.

    By Molly Wilson 3 months ago Read More
  • Hand holding a salted codfish fillet over many more fillets

    How To Debone Saltfish Like A Pro

    Saltfish, dried and salt-cured cod, is a classic protein used in Caribbean cuisine. Like any fish, it comes with bones you'll need to remove.

    By Crystal Antonace 3 months ago Read More
  • Celebrity chef Ina Garten stands on stage at a microphone.

    The Zingy Pantry Staple Ina Garten Uses For Her Steak Marinades

    A top-notch marinade is the secret to a juicy, flavorful steak. The good news is you probably already have Ina Garten's go-to marinade ingredient at home.

    By Amber Sutherland-Namako 3 months ago Read More
  • Pasta by Hudson storefront with founder Brandon Fay

    Here's What Happened To Pasta By Hudson After Shark Tank

    After a highly successful debut on "Shark Tank," whatever happened to restaurant chain Pasta by Hudson? Here's a recap of the business's story.

    By Sarah Lintakoon 3 months ago Read More
  • A traditional cup of yerba mate

    How Does The Caffeine In Yerba Mate Stack Up Against Coffee?

    Yerba mate and coffee are both well-loved caffeinated drinks. But how does the caffeine in yerba mate compare to that of coffee?

    By Camryn Teder 3 months ago Read More
  • A can of chipotle peppers

    Are Canned Chipotle Peppers Hotter Than Their Fresh Counterparts?

    Chipotle peppers are certainly spicy. But what's the difference between canned chipotles and fresh ones? Here's what you need to know.

    By Camryn Teder 3 months ago Read More
  • glass of milk

    Why Dairy Is The Best Way To Tame A Dish That's Too Spicy

    Some people can't get enough spice while others can't handle any. If you're the latter type, you've probably used dairy to cool spice. Here's why that works.

    By Jolee Sullivan 3 months ago Read More
  • An Arby's sandwich with drink

    This State Has The Most Arby's In The Country (By A Long Shot)

    Arby's may not spring to mind when you think of favorite fast food places. Unless, of course, you happen to live in the state with the most Arby's.

    By Sarah Lintakoon 3 months ago Read More
  • Nui founders Kristopher Quiaoit and Victor Macias holding two flavors of Nui cookies

    Here's What Happened To Nui After Shark Tank

    Ever wondered what happened to the keto-friendly cookie brand Nui after it snagged a deal on "Shark Tank"? Here's everything that went down since its debut.

    By Aspen Oblewski 3 months ago Read More
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