13 Weirdest Ketchup Products Ever Sold By Heinz
Heinz is well known for standard condiments like relish, mustard, and of course ketchup, but it has come out with some truly weird flavor variations too.
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The Minty Alternative To Coffee That Packs A Caffeine Punch
Coffee is awesome, but its caffeine content can give you the jitters and a heavy comedown. It stains your teeth, too. Here's a minty coffee alternative.
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This Rare Ecuadorean Dark Chocolate Is Some Of The Most Expensive In The World At Nearly $300 Per Ounce
Expect to shell out hundreds of dollars for a chance to sample this rare Ecuadorean dark chocolate. Here's why even a small amount is so expensive.
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Matcha Vs Hojicha Tea: What's The Difference?
Matcha and hojicha teas are similar in many ways, especially since they're the same tea plant. This makes their differences all the more important to know.
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How A Cocktail-Fueled Lunch Became A Tax Break Loophole
Mad Men brought the image of businessmen drinking their lunch breaks away to the forefront of pop culture, and here's how this became such a common custom.
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The Benefits Of Leaving The Skin On Homemade French Fries
From sauces to skin, the finer details of french fries are hotly debated. Here's why you should leave your spuds unpeeled when making homemade fries.
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Change Up How You Eat Cottage Cheese With Polish Gzik
If you've never tried Polish gzik, your cottage cheese routine is about to get a lot more interesting. Here's how to enjoy it as a creative snack.
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Salsa Vs Picante Sauce: Is There A Difference?
Salsa and picante sauce are found side-by-side in the same aisle at the supermarket. Is there a difference between them, or are they basically the same thing?
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Andrew Zimmern's Favorite Way To Enjoy Chicken Wings
Every chef has their preferred way to eat classic dishes, but Andrew Zimmern's favorite way to make and eat chicken wings comes from his travels in Hong Kong.
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The Beloved Fast Food Ice That You Can Buy In Bulk
There's one chain's ice that fast food fans can't stop talking about, and luckily, it's available to purchase in bulk. Here's what you should know.
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11 Of The Strangest Soda Flavors To Try
If you're used to drinking the same ordinary soda flavors, it's time you tried something different. Here are some of the strangest flavors on the market.
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What Makes String Cheese So Stringy?
String cheese is a popular snack option, but what exactly gives it that oh so enjoyable stringy goodness? Here's how it all ends up so stringy.
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Why Restaurant Leftovers Have No Place In A French Refrigerator
Don't expect to find a doggy bag in a French refrigerator. The nation seems to have a long-standing problematic relationship with leftovers.
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Every Ingredient In McDonald's Scrambled Eggs (Hint, It's Not Just Eggs)
If you've ever wondered what, exactly, is in McDonald's scrambled eggs, we have the answer. There's more to this breakfast item than you might think.
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Jackie Kennedy's 4-Ingredient Casserole Offers A Taste Of French Cuisine With An American Twist
If you love a good vintage or historical dish, look no further than Jackie Kennedy's four-ingredient casserole, which mixes French and American styles.
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Why You Won't Be Able To Visit The Original Cracker Barrel Location
A nostalgic restaurant if there ever was one, Cracker Barrel started off in Lebanon, Tennessee. Unfortunately, you won't be able to dine at that location.
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A Telltale Sign You're Eating A Low-Quality Dark Chocolate
Instead of basing your opinion on brand or price, you can spot a low-quality dark chocolate bar by paying attention to these crucial features.
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Kombucha Vs Coffee: How Does Their Caffeine Content Compare?
Kombucha and coffee both have caffeine and can be used as a morning pick-me-up. You might be wondering how they stack up in regards to this stimulant.
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You'll Never Eat Fries The Same Again After You Beer Batter Them
Want to make extra crispy, perfectly golden, and flavorful French fries at home? No deep fryer is needed; the secret ingredient is a simple beer-based batter.
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Do You Really Need Butter For A Better Steak?
Some cooks swear that butter makes steaks better. Is it actually worthwhile to incorporate butter in your meat, or are the effects barely noticeable?
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American Hot Chocolate Vs Mexican Hot Chocolate: What's The Difference?
Although the United States and Mexico are neighbors, hot chocolate from these two countries has different histories, traditions, and recipes.
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How Breakfast Got Its Name
Breakfast is often called the most important meal of the day, but have you ever wondered about the history behind the custom and the word itself?
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16 Foods To Use For Pizza Crust That Isn't Dough
If you don't have pizza dough at home, there are so many options you can use. From bagels to mushrooms, take a look at the best food to use as pizza crust.
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Can Pasta Water Be Seasoned With Something Other Than Salt?
It can be tempting to add spices to pasta water, but this isn't the best way to amp up the flavor; here's an alternative method to season pasta.
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The Cured Meat Utah Uses To Amp Up Their Burgers
Utah is full of unique cultural quirks, and one of their most fun culinary reinventions comes with an unexpected meaty addition to their burgers.
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Who Makes Aldi's Elevation Bars?
Aldi's Elevation bars are a strong competitor for grocery store brand name bars, but what famous food producer makes Aldi's in-house version?
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This Vintage 3-Ingredient Appetizer Is Only For The Adventurous
Some vintage appetizers, including this difficult-to-believe, three-ingredient dish from the 1950s, are only meant for the most adventurous modern appetites.
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