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  • A red velvet Bundt cake on a platter

    So What Flavor Is Red Velvet Anyways?

    We've probably all enjoyed a slice of vibrantly colored and subtly sweet red velvet cake at some point in our lives. But exactly what flavor is red velvet?

    By Emery Pearson November 28th, 2024 Read More
  • Glass of fresh apple juice

    The Hands-Down Best Apple Juice To Pick Up At The Store Isn't Martinelli's

    Martinelli's might get a lot of love from apple juice drinkers, but there's another brand you should keep an eye out for when you're grocery shopping.

    By Ginny Johnson November 28th, 2024 Read More
  • Close up of Anthony Bourdain on a white background.

    Anthony Bourdain's Favorite Dessert Was A Nostalgic Caramel Treat

    Chef, author, and television host Anthony Bourdain was a discerning culinary icon, and his favorite dessert was steeped in both nostalgia and caramel.

    By Tim Forster November 28th, 2024 Read More
  • burger and fries from In-N-Out Burger

    How California Became The Unofficial Birthplace Of Fast Food

    From McDonald's to Taco Bell, the Golden State is where many major fast food chains first opened. Here's why fast food took off in California, in particular.

    By Andrew Amelinckx November 28th, 2024 Read More
  • A frozen chicken breast on a wooden cutting board

    Is It Safe To Cook Frozen Chicken Without Thawing It?

    It's time for dinner, and you forgot to take the chicken out of the freezer! Is it safe for you to cook your chicken without thawing it? Here's what to know.

    By Shawna Schofield November 28th, 2024 Read More
  • Spoonful of Buffalo wing sauce

    The Worst Bottled Buffalo Sauce Is Made By A Popular Grocery Chain

    When deciding which type of Buffalo sauce to use on your chicken wings, you may want to avoid this grocery chain's condiment for your precious poultry.

    By Ginny Johnson November 27th, 2024 Read More
  • Julia Child smiling

    The Extra Step Julia Child Took With Her Bacon When Cooking Quiche Lorraine

    If you want to make a quiche Lorraine that would make Julia Child proud, then you mustn't neglect one simple yet crucial step in the process.

    By Hilary Wheelan Remley November 27th, 2024 Read More
  • A Happy Meal

    The Confusing History Behind McDonald's Happy Meal

    The truth is, no one can really agree on who first invented the iconic McDonald's Happy Meal. Here's why the history behind it is so complicated.

    By Andrew Amelinckx November 27th, 2024 Read More
  • Seafood au gratin from Mary Mahoney's on a plate

    The Mississippi Seafood Eatery Beloved By 3 US Presidents

    Biloxi, Mississippi is home to a beloved restaurant that's been in operation since 1964 -- and along the way, it's served three U.S. presidents.

    By Sarah Lintakoon November 27th, 2024 Read More
  • root beer floats

    Indiana's Triple XXX Root Beer Thirst Station Is The Last Of Its Kind

    Triple XXX root beer used to have soda stands, known as "thirst stations," across the country. However, now there is only left. Here's where you can find it.

    By Sarah Lintakoon November 27th, 2024 Read More
  • Guy Fieri smiling in sunglasses at an event

    The Reason Guy Fieri Doesn't Like To Eat A Popular Breakfast Staple

    Guy Fieri got famous eating at dives across the country. But there's one diner favorite you'll never see on his plate no matter how much hype it gets.

    By Carly Garber November 26th, 2024 Read More
  • Person eating a bowl of pho

    Is Pho Considered Soup?

    Pho is a Vietnamese dish characterized by rich broth, rice noodles, fresh herbs, and thinly sliced meat. Not everyone agrees that it's simply a soup, though.

    By Jessica Riggio November 26th, 2024 Read More
  • a steak on a defrosting tray

    Do Defrosting Trays Really Help Thaw Your Steaks Faster?

    You may have seen people on TikTok boasting about how a defrosting tray can thaw meat out in a jiffy, but do they work as well as advertized?

    By Shawna Schofield November 26th, 2024 Read More
  • pot of chicken and dumplings

    Delaware's Version Of Chicken And Dumplings Looks A Little Different

    Delaware's version of chicken and dumplings is probably similar to the one you know and love, however, its dumplings take a somewhat different form.

    By Lauren Dozier November 26th, 2024 Read More
  • Pekin Noodle Parlor in Montana's Chinatown

    How Montana Became Home To The Oldest Chinese Restaurant In The Country

    In the early 20th century, Montana became home to a Chinese restaurant that is now deemed the oldest in the country. Here's how it all started.

    By Sonora Slater November 26th, 2024 Read More
  • Three different flavors of Starbucks Frappuccinos

    How Much Caffeine Is In A Starbucks Frappuccino?

    Starbucks Frappuccinos can be both sweet and energizing. We looked at a few different sizes and flavors to figure out the caffeine content of these drinks.

    By Jolee Sullivan November 26th, 2024 Read More
  • Tandoori chicken Indian pizza on plate with bowls of ingredients

    What Is Indian Pizza And Who Invented It?

    Indian pizza restaurants are popping up in cities around the U.S., but where did the idea come from? Take a look at how this Indian-Italian fusion came about.

    By Jackson Williams November 26th, 2024 Read More
  • Bowl of fruit salad

    How A Mormon-Inspired Dessert Became A Holiday Tradition In Utah

    When it comes to regional desserts, there are few concoctions as curious and eyebrow-raising as this favorite Utah holiday dish. Here's what to know.

    By Ashlen Wilder November 26th, 2024 Read More
  • bootleg cocktail with lime garnishes on an outdoor table

    How Minnesota's Signature Cocktail, The Bootleg, Got Its Iconic Name

    Like many popular cocktails, the Bootleg's history stretches back to the infamous Prohibition-era, and may have even been sipped on by the likes of Al Capone.

    By Nikita Ephanov November 26th, 2024 Read More
  • prepared pumpkin soup

    The Luxurious Difference Between Bisque And Soup

    Bisque is a type of soup, but beyond that just what is it that makes a particular soup qualify as a bisque? We'll delve into the differences.

    By Nikita Ephanov November 25th, 2024 Read More
  • Healthy snacks packed in portable plastic containers

    What Food Does The TSA 3-1-1 Rule Apply To?

    Which snacks get the thumbs-up from airport security? The sky's the limit on what food you can bring on the plane with the TSA 3-1-1 rule for tasty travels.

    By Ashlen Wilder November 25th, 2024 Read More
  • Lea & Perrins Worcestershire sauce with a bloody mary

    The Inventors Of Worcestershire Sauce Didn't Even Like It At First

    Plenty of people love Worcestershire sauce, but others hate it. Surprisingly, the sauce's creators belonged to the latter group - at least at first.

    By Andrew Amelinckx November 25th, 2024 Read More
  • State of Pennsylvania on a map

    Pennsylvania's Oldest Bar Is Steeped In Almost 350 Years Of History

    The state of Pennsylvania has a long and fascinating history, and one establishment has been there from the beginning. Here's what you need to know.

    By Sarah Lintakoon November 25th, 2024 Read More
  • Former President Ulysses S. Grant

    Nevada's Oldest Bar Was Beloved By Ulysses S. Grant

    Nestled in the mountains south of Reno, Nevada, is the Silver State's oldest bar. Ulysses S. Grant was one of many of the historic saloon's famous patrons.

    By Sarah Lintakoon November 25th, 2024 Read More
  • Seared tuna steak with veggies

    How Long Should You Cook Tuna Steaks?

    Tuna steaks are a great beef alternative, especially if you like your meat rare, but just how long should you sear them on each side? We asked an expert.

    By Nikita Ephanov November 25th, 2024 Read More
  • A baked ham with oranges and green beans

    What Part Of The Pig Is Used For Ham?

    Ham is a popular alternative for holiday meals that don't want to utilize turkey, but it's far from a full pig. So what part of the pig does ham come from?

    By Shawna Schofield November 25th, 2024 Read More
  • a person chipping stalks of celery

    How To Properly Freeze Celery To Avoid Ice Crystals

    Celery is always good to have on hand; but, it can go bad quickly. We'll take you through the steps for freezing it so it doesn't end up with ice crystals.

    By Shawna Schofield November 25th, 2024 Read More
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