Taste Chocolate Like An Expert To Uncover Its Hidden Flavor Notes
For chocolate fans, consuming the delicious dessert is a rewarding experience. But there's a way to taste it like an expert in order to appreciate it fully.
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You Don't Have To Wonder What Vienna Sausage Is Made Of Anymore
You've probably eaten Vienna sausage at a gathering at some point, served on a platter alongside other treats. But what exactly is it made of?
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Does It Matter If You Use Bleached Vs Unbleached Flour?
Separated by the use of chemical additives, whether you use bleached or unbleached flour can affect your baked good in a specific way.
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Should You Actually Avoid Buying Purified Water?
Purified water isn't the same as spring water, and some people would suggest against buying it entirely. And there are some big reasons for this argument.
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Drip Coffee Vs French Press: What's The Difference?
Two popular methods for brewing a cup of coffee at home are using a French press or a standard drip coffee maker, but how exactly are they different?
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With Toast Hawaii, Germany Married Ham And Pineapple Before The Controversial Pizza
Hawaiian pizza has been contentious since its debut in 1962, but Germany's Toast Hawaii married ham and pineapple years before the controversial pizza existed.
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How Often Should You Change The Oil In Your Deep Fryer?
There's nothing like a piece of perfectly fried food, and replacing your deep fryer's oil as needed is key to ensuring your meal cooks properly.
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How Much Potassium Is In One Banana?
Bananas are the most-consumed fruit in the world and are packed with nutrients, particularly potassium. But how much potassium does a single banana have?
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10 Facts About Krispy Kreme True Donut Fans Need To Know
With over 350 locations across the U.S., it's likely that you pass by a Krispy Kreme location often. But did you know the interesting history behind the chain?
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Why Don't Mussels Have As Much Grit As Clams?
Mussels and clams are both very popular shellfish, but have you ever noticed that mussels don't seem to have has much grit inside as clams? Here's the reason.
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One Of Sunny Anderson's Favorite Go-To Snacks Is A Sweet And Nutrient-Rich Choice
When celebrity chef and television host Sunny Anderson wants a snack, this is the food she's most likely to reach for, and it's a classic energy booster.
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Is It Safe To Eat Sprouted Onions?
If your onions are a little old, you might find that they've sprouted. Here's what you need to know about eating sprouted onions.
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11 Creative Ways To Use Soda In Your Cooking
Soda can be so much more than just a sweet beverage. From braising meat to making a caramel sauce, follow some tips on using soda in your home cooking.
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Macaroni And Tomatoes Is Simple Southern Comfort Food
Macaroni and tomatoes might seem like a saucy Italian dish, but it's actually a classic comfort food in Southern cuisine. This is how you can make it at home.
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Why Bologna Is A True Oklahoma Barbecue Classic
Bologna is the last thing you might expect to serve at a barbecue, but that's exactly how folks do it down in Oklahoma, where it's called Oklahoma prime rib.
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Why Lumpfish Caviar Is So Surprisingly Affordable
Caviar is among the costliest foods in the world, but there is one variety that's cheaper than the rest. Here's what you need to know about lumpfish caviar.
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What Is Vegan Butter Made From?
Vegan butter can be a great alternative to traditional dairy butter, but it's important for those with allergies to know what it's made from.
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Are You Allowed To Bring Outside Food Into Disney World?
Disney World certainly has no shortage of dining options, but some may find it easier to bring their own food. Here's what's allowed (and what's not).
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Chives, Green Onions, And Scallions: What's The Difference?
Chives, green onions, and scallions: You've probably heard these words used interchangeably, but what are the differences between them? Are they any?
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You Should Never Use Baking Soda And Vinegar On Cabinets. Here's What To Do Instead
Next time you're about to bust out the vinegar and baking soda for your kitchen cabinets, don't. There are better ways to clean them.
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This Chain Restaurant Keeps Things Simple With Only 2 Menu Items
Some chain restaurants boast about their extensive menus with tons of options, but there is one chain that keeps it simple with just two items.
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Why Julia Child's Favorite Cuisine Was French Food
Late and legendary American chef Julia Child is best known for mastering the art of French cooking, but her fondness for the cuisine has its own history.
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What Makes Graham Flour So Special?
There are many kinds of flours that skilled bakers use to achieve many different results. Among the more special flours is graham. Here's what you need to know.
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Why The George Foreman Grill Was So Popular — And Why It Isn't Any More
You've probably heard of the iconic George Foreman grill before, but do you know the history behind why it skyrocketed in popularity when it first released?
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5 Creative Toppings For Hot Chocolate Beyond Marshmallows
There are few warm beverages that satisfy like hot chocolate, but you don't need to limit yourself to marshmallows when it comes to toppings.
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Is Ginger Ale Even Considered Soda?
Ginger ale is a popular soft drink, but its name and atypical ingredients can cause some confusion as to whether ginger ale is a soda. Here's what to know.
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Why Carl's Jr.'s Parent Company Once Sued Jack In The Box
Being in business means you make enemies. Enemies were made of Carl's Jr. and Jack in the Box when Carl's Jr. sued Jack in the Box for this suggestive reason.
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