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Drinks

  • Coffee And Tea
  • Cocktails And Spirits
  • Beer And Wine
  • Mixology And Techniques
  • Glass of real ale

    What Is Real Ale, And How Is It Different From Craft Beer

    Though craft beer and real ale share some similarities, if you order a real ale at a craft brewery, you'll find it's much more traditionally brewed.

    By Jonathan Kesh December 22nd, 2024 Read More
  • A glass of fresh espresso from a Nespresso machine

    The Right Way To Store Nespresso Coffee Pods At Home

    It may be convenient to dump all your Nespresso pods into one huge bowl and call it a day. But how you store those capsules matters more than you might think.

    By Shawna Schofield December 22nd, 2024 Read More
  • displayed fruit covered smoothie

    Smoothie Vs Shake: What's The Actual Difference?

    While typically considered for separate contexts, smoothies and shakes have many overlapping qualities. Still, there are key differences to note.

    By Nikita Ephanov December 22nd, 2024 Read More
  • woman making coffee in kitchen

    Do You Have To Thaw Frozen Coffee Beans Before Grinding?

    Frozen coffee beans can last much longer than fresh coffee. But you might regret freezing them if you try to grind the beans without thawing them first.

    By Nikita Ephanov December 22nd, 2024 Read More
  • Two beers and food

    What You Should Know Before Cooking With India Pale Ale

    If you're looking to add some sudsy flavor to your next recipe and all you have on hand is some of your favorite IPA beer, be careful how you cook with it.

    By Jonathan Kesh December 22nd, 2024 Read More
  • Person holding a tasting glass of whiskey

    Calling Bourbon Smooth At A Tasting Is A Rookie Mistake

    If your bourbon tastes smoother than smooth on smoothsday, here's how to better describe your favorite spirit using some key terminology from the pros.

    By Robert Haynes-Peterson December 22nd, 2024 Read More
  • Pink Espanhola cocktail next to glass and various bar tools

    The Canned Ingredient You Need For A Creamy Red Wine Cocktail

    If you want to upgrade the taste of a cheap boxed wine or help reduce its acidity, all you need to do is add one canned ingredient for a delicious cocktail.

    By Greta Pano December 22nd, 2024 Read More
  • sparkling water held in hand

    What's The Difference Between Seltzer Vs Sparkling Water?

    Seltzer and sparkling water are both carbonated waters, but that doesn't mean they taste the same. Each water will have different uses depending on its flavor.

    By Nikita Ephanov December 22nd, 2024 Read More
  • Top down of beef bulgogi with green onion

    The Soda That Gives You Perfectly Marinated Beef Bulgogi

    Beef bulgogi is a delicious meal that's easy to make, though it does need time to marinate. Add this unexpected soda to make the marinade even better.

    By S. Ferrari December 22nd, 2024 Read More
  • Coffee overflowing from a coffee mug spilling onto the table

    Why Coffee Could Get A Lot More Expensive In 2025

    If you're already feeling exhausted about forking over $7 for a latte, brace yourself: Coffee prices are likely to rise even more in 2025. Find out why.

    By Tim Forster December 22nd, 2024 Read More
  • Almond butter in a bowl with almonds on the side

    For A Perfectly Thick Smoothie, Just Add A Nut Butter

    All it takes to give a thin and watery smoothie a rich thickness is one pantry staple: nut butter! Read on to see how you can add nut butters to your smoothies.

    By S. Ferrari December 21st, 2024 Read More
  • Yuengling brewery building

    The Oldest Brewery In America Has Been Family-Owned For 200 Years

    If you live in Pennsylvania or Delaware, this historic beer company is probably a staple at your local bar -- but it's also popular across the country.

    By Ashlen Wilder December 21st, 2024 Read More
  • Dark coffee beans in a metal scoop

    Why Does French Roast Coffee Taste Smoky?

    French roast coffee is a dark roast known for its smoky flavor. To achieve this taste, coffee roasters have to roast French roast beans a little differently.

    By Tara Bowen December 21st, 2024 Read More
  • isolated frozen margarita

    How The Frozen Margarita Machine Changed Tex-Mex Restaurants Forever

    Everyone loves margaritas, but have you ever considered the history behind this cocktail? Here's how the frozen margarita machine became an iconic invention.

    By Nikita Ephanov December 21st, 2024 Read More
  • A frozen margarita

    The Pro-Tip For Making Frozen Cocktails That Don't Melt Instantly

    Ever had a disappointing frozen cocktail that melts before you can even really enjoy it? There's a solution to that, but it's one you might not expect.

    By Camryn Teder December 21st, 2024 Read More
  • Mulled wine on wooden cutting board

    12 Tips You Need To Make Holiday-Ready Mulled Wine

    This Christmas, make your friends and family the best mulled wine with these 12 curated tips we received from top experts in the field of wine and winemaking.

    By Brianna Persons December 21st, 2024 Read More
  • three cans Canada Dry

    Is Ginger Ale Caffeine-Free?

    Ginger ale is a popular soft drink for several reasons, but does it have the caffeine to keep you up at night?

    By Lauren Dozier December 21st, 2024 Read More
  • Goblet of nitro beer

    The Science Behind How Nitro Beer Is Made

    Nitro beer offers a completely different experience than standard beers. Here's the scientific reason why that is.

    By S. Ferrari December 21st, 2024 Read More
  • Two hands toasting with pints of beer

    Here's What Happens To Beer After Its Expiration Date

    Depending on what kind of beer you have in your fridge, you might not even notice when it passes its expiration date. But some beers will undergo major changes.

    By Shawna Schofield December 21st, 2024 Read More
  • Holding four mimosa glasses

    The Best Champagne For Mimosas According To The Pros

    With some words of wisdom from an expert, make and toast with a better mimosa this year by selecting the correct type of Champagne.

    By Jonathan Kesh December 20th, 2024 Read More
  • Refrigerator filled with bottles of Mexican Coke

    Does Mexican Coke Really Deserve To Be A Cult-Favorite Soda?

    While loyal fans will claim that Mexican Coke is superior to the American version, the truth is more complicated than it seems.

    By Jessica Santina December 20th, 2024 Read More
  • cocktails at a holiday party

    The 12 Cocktail Trends Of 2024 That Are Worth Keeping In 2025

    In 2024, there have been plenty of hip cocktail trends that changed the way we sipped our spirits. Here are a handful that we don't see going away in 2025.

    By Hannah LaFond December 20th, 2024 Read More
  • People holding Champagne glasses in a bar

    What Is Champagne Actually Made Of?

    Though it may seem obvious what goes into a bottle of Champagne, you may be surprised at a few items hiding in the ingredient list.

    By Ilene V. Smith December 20th, 2024 Read More
  • Latte with honey cold foam garnished with honeycomb

    A Milk Frother Is The Key To Making Whipped Honey Foam For Your Morning Coffee

    When used thoughtfully, honey can add a fascinating complexity to specialty drinks. So if you're open to experimenting, don't shy away from honey.

    By Tara Bowen December 20th, 2024 Read More
  • barista blooming coffee

    Everything You Need To Know About Blooming Coffee

    Expert coffee-brewing involves a multitude of details. One such foundational technique is blooming, a method of degassing beans. Find out how it's done.

    By Nikita Ephanov December 20th, 2024 Read More
  • Woman storing food container in freezer

    The Flavor Boosting Ingredient You Should Always Keep In Your Freezer

    If you're looking for a way to easily improve your cooking in a pinch, you'll want to keep this ingredient in your freezer for immediate access.

    By Jackson Williams December 19th, 2024 Read More
  • Nespresso machine and espresso

    The Reason Your Nespresso Latte Tastes Funky (And How To Fix It)

    You're finished with funky lattes. Here's why your Nespresso latte tastes a little off, and the best way to get your coffee game back on track.

    By Jolee Sullivan December 19th, 2024 Read More
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