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Drinks

  • Coffee And Tea
  • Cocktails And Spirits
  • Beer And Wine
  • Mixology And Techniques
  • Pouring wine from a decanter into a stem glass

    What Is The Point Of Aerating Wine?

    No one wants to pop a bottle and wait hours for it to breathe. But you can speed aeration along with a few good tools, and some solid gold reasons to do it.

    By Georgina Jedikovska January 13th, 2025 Read More
  • Stubby Coors bottles

    What It Means To Order A 'Stubby' Beer At The Bar

    Can, bottle, draft ... stubby? Learn about this unique style of beer serving and how it found its place in American contemporary drinking culture.

    By Julia Mullaney January 13th, 2025 Read More
  • close up of cans of beer

    Why It Took Over 100 Years To Put Beer In A Can

    Though the process of canning was invented in the early 1800s, it took a long time for beer to get the canning treatment.

    By Andrew Amelinckx January 13th, 2025 Read More
  • A barista holding a milk jug to a steam wand.

    Can You Froth Non-Dairy Milks For Lattes And Cappuccinos?

    If you're making espresso beverages at home, a milk frother is crucial. However, some plant-based milks can provide less than ideal results. Here's why.

    By Tim Forster January 13th, 2025 Read More
  • Trader Joe's wine shop

    Why You Should Be On The Lookout For Trader Joe's Diamond Reserve Wine

    Trader Joe's is known for its inexpensive wines, but you might not know about its best deal yet: the Diamond Reserve wine.

    By Carly Garber January 13th, 2025 Read More
  • Group of people toasting with beer

    Is It Legal To Drink Non-Alcoholic Beer When You're Under 21 In The US?

    Across the United States, it is illegal to purchase and consume alcoholic drinks if you're under 21, but what about non-alcoholic beer? Here's what to know.

    By Faefyx Collington January 13th, 2025 Read More
  • Ina Garten being interviewed

    The Flavor Ina Garten Uses To Put An Elegant Twist On Frozen Hot Chocolate

    Frozen hot chocolate might be an oxymoron, but it's also an incredibly rich and decadent treat. Ina Garten has a flavor twist that makes it even better.

    By Ginny Johnson January 12th, 2025 Read More
  • background of roasted coffee beans

    The Differences Between First, Second, And Third-Wave Coffee

    Coffee has a rich history defined by three key eras, or "waves." Each wave brings significant changes that affect both the drink, and its place in our culture.

    By Sonora Slater January 12th, 2025 Read More
  • Four bottles of pinot grigio

    14 Of The Best Pinot Grigios For Every Budget

    Pinot Grigio can be a magnificent and true representation of when time, place, the elements, and human touch collide. Here are top picks for every price point.

    By Devin Parr January 12th, 2025 Read More
  • Black and tan drinks in pint glasses

    Why One Of The Best Mixers For Beer Is Simply Another Beer

    You don't always need fancy spirits for a great mixed drink. Instead, you can mix multiple beers together for unique blended beverage options worth sipping.

    By S. Ferrari January 12th, 2025 Read More
  • Kaffeost with reindeer cheese in it and a bowl of cheese on the side

    Where In The World You'll Find Reindeer Cheese In Your Coffee

    Cheese in coffee? There's one part of the world where it's common to find a squeaky cube of reindeer cheese in your cup of joe. Here's what the drink is called.

    By Ilene V. Smith January 11th, 2025 Read More
  • Cup of Burger King coffee on a tray

    What Kind Of Coffee Does Burger King Serve?

    Burger King has stepped up its coffee game in recent years. From beans to brews, check out what the fast food giant is serving up on its morning menu.

    By Lauren Dozier January 11th, 2025 Read More
  • Top view of soda cans

    The Worst Diet Soda You Should Put Right Back On The Shelf

    Unless you're shopping for a sugar-free soda to use as a mixer, you'll want to stay away from this gingery diet soda, as it falls flat in the taste department.

    By Aspen Oblewski January 11th, 2025 Read More
  • Bloody Mary cocktail on a bar

    Red Snapper Vs Bloody Mary: What's The Difference Between The Cocktails?

    The red snapper and the bloody mary might look the same from the outside, but this one key distinction makes all the difference between the cocktails.

    By Tony Cooper January 11th, 2025 Read More
  • Glass of beer in outdoor environment

    What Is The Role Of Beechwood In Making Beer?

    Ever wondered about the role of beechwood in brewing? This process is more scientific than you might think, and helps make for the crispiest lagers around.

    By Tony Cooper January 11th, 2025 Read More
  • french press coffee maker and white coffee cup

    The Simplest Way Your French Press Coffee Machine Can Help Make Dinner

    The French press is an excellent way to brew your morning joe, but it can be used for so much more than just coffee. It can even help you make dinner.

    By Megan Shoop-Volz January 11th, 2025 Read More
  • Two mugs of hot chocolate or hot cocoa with marshmallows on top

    Are Hot Cocoa And Hot Chocolate The Same Thing?

    Though they may seem interchangeable wintry drinks, hot cocoa and hot chocolate have different ingredients, preparation methods, and flavors.

    By Rachel Shulhafer Haeseley January 10th, 2025 Read More
  • A Starbucks K-cup over coffee beans

    Recycling K-Cups Is Easier Than You Think

    Even if you only drink one coffee a day, that's still hundreds of K-cups ending up in landfills each year. Luckily, there are many ways to recycle those pods.

    By Shawna Schofield January 10th, 2025 Read More
  • Glass of rompope with cinnamon sticks and sugar cubes on the side

    What's The Difference Between Rompope And Eggnog

    Made from eggs, milk, sugar, and a splash of booze, rompope is a sweet drink that could easily pass off for eggnog. Find out what sets the two beverages apart.

    By Carly Garber January 10th, 2025 Read More
  • Stinger cocktail with mint garnish

    The Stinger: The Glitzy Cocktail That Was Practically Forgotten After Prohibition

    Made from only two ingredients, the Stinger was once a glitzy and glamorous tipple popular in high society. Here's why it eventually fell out of favor.

    By Sarah Lintakoon January 9th, 2025 Read More
  • Classic margarita with lime

    The Best Tequila For Margaritas

    Picking the right tequila for your margarita can seem like a challenge, but with a little advice from this expert, you'll find a number of good options.

    By Ashlen Wilder January 9th, 2025 Read More
  • Flight of farmhouse beers

    What Makes Farmhouse Ale Distinct From Standard Ales?

    As a subset of ales proper, farmhouse ales have several characteristics that render them distinct from their cousins. Here's everything you need to know.

    By S. Ferrari January 8th, 2025 Read More
  • Marinated steak and red wine

    The Best Way To Use Leftover Wine For Future Meals

    Leftover wine can have numerous savory and sweet purposes in the kitchen, but this one hack is probably the tastiest use out there.

    By Jackson Williams January 8th, 2025 Read More
  • Variety of vodka cocktails on blue background

    10 Popular Vodka Cocktails To Sip, Beyond Your Vodka-Cran

    Sick of being basic and ordering a vodka-cran at the bar? To get your vodka fix, delve into these delicious, tried-and-true vodka-based cocktails.

    By Devin Parr January 8th, 2025 Read More
  • Pouring beer into a glass

    3 Simple Substitutes For Beer In A Recipe

    Beer is a surprisingly versatile ingredient, able to add deep flavor and improve texture. If you don't have any, or don't like it, here are some simple swaps.

    By Ashlen Wilder January 8th, 2025 Read More
  • Grocery store shelves full of bags of Trader Joe's coffee

    Before You Check Out At Trader Joe's, Don't Forget To Grind Your Coffee

    If you want to save time spent grinding your Trader Joe's coffee beans, don't forget to stop by the self-grinding machine before you check out.

    By Lauren Dozier January 8th, 2025 Read More
  • colorful frozen drinks

    Can You Make Frozen Drinks With A Food Processor?

    Don't have a blender? Don't worry. With these dos and don'ts in mind, you can use your food processor to make some refreshing frozen beverages.

    By Shriya Swaminathan January 7th, 2025 Read More
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