5 Ingredients To Make Into Rice Krispies Inspired Treats That Aren't Cereal
Fold one of these cereal swaps into the buttery marshmallow mixture that glues Rice Krispies treats together for a tasty twist on the classic dessert.
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Make Cassava Cake In Minutes With Only 3 Ingredients
Cassava cake is distinct from other cakes in several ways. The biggest difference is that you need only three ingredients and a few minutes to prep it.
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The Best Cut Of Meat For Pepper Steak
Pepper steak is a Chinese dish of thinly-cut strips of beef stir-fried with some veggies and seasoning, and there's one cut of meat that works best.
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Upgrade Your Deviled Eggs With A Ramen Seasoning Packet
Deviled eggs are a classic staple at picnics and potlucks. Transform the standard recipe with one small adjustment that packs in oodles of flavor.
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The Citrusy Japanese Sauce Your Fried Foods Have Been Missing
If you're a fan of fried foods, you might think you have it all figured out. But there's a citrusy Japanese sauce your fried foods have been missing.
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If You're A Fan Of Fluffernutter Sandwiches, You Need To Know About Amish Peanut Butter Spread
Amish peanut butter spread might just be your next food obsession if you love fluffernutter sandwiches. But what is it, exactly, and how do you make it?
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Yes, You Can Make Baked Potatoes On The BBQ. Here's How
Baked potatoes made on the grill are sure to be your new favorite cookout side dish. This is the way to make those spuds the very best they can be.
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Layer Mason Jar Cookie Mix Perfectly With This Simple Tool
Mason jar cookie mixes are the ideal host gift or foodie treat. Use a funnel to achieve aesthetically pleasing layers of ingredients in the jar.
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The Genius Way Ina Garten Ensures Her Chicken Is Extra Flavorful
Beloved celebrity chef Ina Garten relies on this simple seasoning trick to ensure her roast chicken comes out juicy and flavorful every time.
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The Simple Addition To Grab To Dress Up Store-Bought Cupcakes For Any Celebration
If you want to elevate your store-bought cupcakes, try this easy decorating tip. Here's how to spruce up your cupcakes without any extra frosting.
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The Simple Mistake That's Ruining Your Jambalaya
Nobody bats a thousand in the kitchen. However, if you strike out badly when making jambalaya, you could be making this highly avoidable mistake.
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Transform Store-Bought Cake Mix Into A Whole New Dessert With Just 3 Ingredients
With just one box of cake mix from the grocery store and two ingredients you probably already have in your kitchen, you can bake this delicious dessert.
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What Was Heinz's 'Holy Grail' Sauce Made Of?
Compared to the Holy Grail for good reason, this short-lived Heinz product was universally desired, but available only to a handful of lucky lottery winners.
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14 Vintage No-Bake Desserts That Taste Just As Good Today
No-bake desserts have long been a cookout classic and an easy dinner party staple. We think its time these tasty no-bake treats made a comeback.
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Give Even More Flavor To This Smoked Meat By Adding Chocolate To Your Spice Rub
Smoking your meat is a great way to add flavor, but you don't have to stop there. Give it extra complexity by incorporating chocolate in your spice rub.
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The Only Seasoning You Should Use To Make The Ultimate Batch Of Chex Mix
Salty, crunchy, savory, and so very snackable, Chex mix is even better when you make a batch for yourself at home and add this seasoning blend.
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Ditch The Chips And Deep-Fry Potato Cups For Maximum Dipping Power
Chips aren't your only option when it comes to dipping. Here is why it's worth it to deep-fry potato cups for maximum dipping power at your next party.
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How To Properly Grate Fresh Nutmeg
Freshly ground whole nutmeg packs more of a flavor punch than pre-ground nutmeg. Here's the best way to grate whole nutmeg for any culinary use.
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What's The Best Bread For A Po' Boy Sandwich?
Po' boys are excellent sandwiches for many reasons, but especially because they use a special bread that helps tie all the ingredients together.
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Give This Classic Sandwich A Breakfast Twist With Crispy Waffles
There are some great sandwiches out there to dig into for lunch or dinner. One in particular also makes a mean breakfast sandwich with a crispy waffle swap.
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How To Add Kalamata Olives To Homemade Vinaigrettes For A Burst Of Zesty Flavor
If you love olives, you should try them on your salad. Instead of just adding them to the salad mixture, try adding them to the dressing itself. Here's how.
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The Unexpected Side You Should Absolutely Serve With Pork Soup Dumplings
Pork soup dumplings are a Chinese creation filled with a flavorful pork soup. And there's one side that goes perfectly with the dish.
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How To Transform Pigs In A Blanket Into The Perfect Breakfast Treat
There's a way to make pigs in a blanket even easier than they already are — and it's perfect for breakfast. It just takes some simple, breakfast-worthy swaps.
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Flavored Whiskey Is Your Secret Weapon For Sweet, Smoky Meat Marinades
Flavored whiskey marinades offer complex, layered flavors along with moisture and juiciness. Choose this type of flavored whiskey for sweet, smoky results.
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Amp Up The Umami In Breakfast Tacos With A Simple Add-In
A breakfast taco typically has eggs and cheese as well as some type of meat and saucy topping. But for a more savory depth, add in this ingredient too.
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9 Unexpected Ways To Boost Your Sandwich Using Vegetables
Go beyond plain shredded lettuce and tomato slices. These unexpected vegetable additions bring contrast and flavor to take your sandwich from good to great.
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The Perfect Morning Dish To Perk Up With Lemon Curd
Thick, smooth, and tangy lemon curd can add a bright citrus flavor to a variety of dishes, including this one sweet breakfast dish.
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