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Cooking

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  • A wooden bowl of rice

    Give Rice The Best Texture With A Pantry Ingredient You Already Own

    If your rice tends to clump together and taste bland, a simple addition sitting in your pantry is the missing ingredient to elevate its flavor and texture.

    By Adam Raphael 6 months ago Read More
  • glass jar full of caramel sauce

    Perfect Your Homemade Caramel Recipe With This Unexpected Savory Addition

    Want to give your homemade caramel a slightly salted flavor? Take the sauce to the next level by adding this savory, umami ingredient.

    By Megan Shoop-Volz 6 months ago Read More
  • Japanese cucumber salad

    The Easy Hack To Get Your Cucumbers To Soak Up More Salad Dressing

    Use this simple hack for much more flavorful cucumber slices in your salad. This trick will allow them to soak up the most dressing for a burst of flavor.

    By Shriya Swaminathan 6 months ago Read More
  • Person grilling meat on hot grill with tongs

    You're Not Making Nearly Enough Of These On Your Grill, According To Kraft

    According to Kraft, the company behind our favorite cheese slices, there's an everyday meal that we aren't making enough of by utilizing the grill.

    By Amanda Berkey 6 months ago Read More
  • Speculoos cookie butter

    The Simple Yet Delicious Way To Use Trader Joe's Cookie Butter

    Trader Joe's delectable cookie butter doesn't need to be complicated. In fact, use it in this simple recipe to easily turn a mundane meal into a fantastic one.

    By Demi Phillips 6 months ago Read More
  • A grilled steak sandwich on a baguette, served over greens with steak in the background

    The Tangy Steak Sandwich Topping That Brings A Korean Flair To Your Meal

    Wondering how to turn leftover steak into a five-star sandwich? There's a classic Korean side dish that brings the heat and crunch you've been missing.

    By Andy Hume 6 months ago Read More
  • Home chef filming himself

    What To Keep In Mind When Creating Your Own Recipes

    Creating your own recipes is a great way to flex your culinary skills and impress your friends and family. Just keep these tips in mind before you start.

    By Eloise Rollins-Fife 6 months ago Read More
  • Affogato

    The Affogato Variation You're Going To Want To Make All Summer Long

    Many people enjoy an affogato for its stimulating mix of espresso and ice cream, but there's summery version you should try and it stars this ingredient.

    By Jenna Rapsis 6 months ago Read More
  • Hands touch purple, red, orange, and yellow gummy candies in a small white bowl

    Make The Easiest Gummy Candy Of Your Life With 2 Ingredients You Already Have

    Whether you're a fan of fruit snacks or sweet and sour gummy candy, here's how to make a simple, healthy version at home using only two ingredients.

    By Crystal Antonace 6 months ago Read More
  • corn on the cob with husk

    10 Mistakes You're Making With Fresh Corn

    Fresh corn is best when it's in season during the summer. Take a look at the common mistakes most people make when preparing fresh corn and how to fix them.

    By Sarah Moore 6 months ago Read More
  • Burger with canned ingredients on red background

    10 Canned Toppings That Belong On Your Next Burger

    Add convenience and flavor to your next cookout by using canned toppings on your burgers for hassle-free gourmet creations straight from your pantry.

    By Sara Klimek 6 months ago Read More
  • close-up of coca-cola bottles

    How To Turn Coca-Cola Into A Sticky, Sweet, Caramel-Inspired Sauce

    You'll love how easy this caramel-inspired sauce can come together using the world's most popular soft drink. You'll want to drizzle it on everything.

    By Amy Andrews 6 months ago Read More
  • chocolate chunk cookies on a ceramic plate

    Burnt Cookies Are A Thing Of The Past With This Quick And Easy Solution

    Burnt cookies happen to the best of us, whether it's some error in the recipe or taking them out too late. Next time, don't toss them; use this simple fix.

    By Megan Shoop-Volz 6 months ago Read More
  • Princess Diana

    Princess Diana's Favorite Dessert Has A Boozy Twist You'll Want To Try

    Princess Diana's favorite dessert was one you've likely tried on this side of the pond, but not with this boozy twist that elevates it to royal heights.

    By Amara Michelle 6 months ago Read More
  • A spread or dip of deviled ham in a ramekin, some spread over a slice of baguette with more sliced baguette in the background.

    The Old School Canned Spread That Was Once The Star Of Dinner Parties

    Food tastes change, and there have certainly been some weird trends over the years. However, this once-popular old school canned spread may be worth trying.

    By Andy Hume 6 months ago Read More
  • Cadbury Dairy Milk Ritz bar

    How To Easily Make The Discontinued Cadbury Ritz Cracker Chocolate Bar At Home

    Are you missing the discontinued Cadbury Ritz cracker chocolate bar? Well, you're not alone, and we've figured out how to easily recreate it at home.

    By Sarah Lintakoon 6 months ago Read More
  • Grilled chicken served on a platter

    The Unique Method You Need For The Most Flavorful Grilled Chicken Of Your Life

    There are many ways to grill chicken and have it be tasty, but this unique method gives you some of the most flavorful grilled chicken you may have ever had.

    By Craig Mattson 6 months ago Read More
  • salmon burger with tartar sauce and pickles

    Trader Joe's Frozen Salmon Burgers Need These Add-Ons To Truly Shine

    If you're a big fan of Trader Joe's frozen salmon patties, consider taking them to the next level with a few of these tasty additions.

    By Megan Shoop-Volz 6 months ago Read More
  • Five bottles of marinades against an orange background

    The 17 Hands-Down Best Store-Bought Marinades For Grilling

    Marinating food before grilling not only imparts great flavors, but also helps tenderize it. With so many options on the shelf, we narrowed it down to the best.

    By Katie Melynn 6 months ago Read More
  • an apple caramel cake sitting on a white plate, apples in the background and a spoon behidn it

    Ginger Ale Is Your Secret Weapon For An Easy 4-Ingredient Caramel Apple Cake

    If you're looking for crowd pleaser, try this simple caramel apple cake. You won't even need any eggs since you're using ginger ale. Here's how it works.

    By Jennifer M. McNeill 6 months ago Read More
  • Two slices of toast with cream cheese, tomatoes, and basil on a plate

    The Cheesy Way To Make A Tomato Sandwich So Much Better

    Zhuzh up your summer tomato sandwich with a creamy addition: cheese. From sourdough and cheddar to rye and Swiss, the combinations are endless.

    By Amber Sutherland-Namako 6 months ago Read More
  • small bowl of apple crisp with ice cream on top

    The Old School Topping Your Apple Crisp Is Missing

    A good apple crisp is a great way to celebrate, or just to enjoy extra apples you have. Next time, though, add this old school topping for a special dessert.

    By Sarah Lintakoon 6 months ago Read More
  • A spoon scooping bacon grease from jar

    How To Properly Store And Reuse Bacon Grease

    Bacon grease is culinary liquid gold. If you're interested in reusing and storing this delicious fat, we recommend a strainer and a glass bowl.

    By Sarah Moore 6 months ago Read More
  • Carla Hall

    Carla Hall's Genius Breadcrumb Swap Bring Mac And Cheese To A Whole New Level

    Celebrity chef Carla Hall has a fantastic breadcrumb swap, turning your average baked macaroni and cheese dish into a unique, flavorful meal.

    By Amanda Berkey 6 months ago Read More
  • Plate of homemade Rice Krispies Treats

    Rice Krispies Treats Are A Simple And Delicious Snack To Make High Protein

    Rice Krispies treats don't just have to be tasty; they can be beneficial to your body, too. In fact, it's super easy to make them high in protein.

    By Jolee Sullivan 6 months ago Read More
  • cookies and sugar cubes on a blue background

    How A Sugar Cube Can Save Your Fresh Baked Cookies

    If you want to keep your freshly baked cookies from going stale, you might want to try this simple trick that involves nothing more than a cube of sugar.

    By Demi Phillips 6 months ago Read More
  • Storefront with different varieties of goat's cheese

    The Cow Cheese Substitute That Tastes Better And Might Be Easier On Your Stomach

    Cheese is a delicious part of many meals, but it doesn't always agree with our stomachs. Try out this tasty cow cheese alternative instead that may help.

    By Makenna Smith 6 months ago Read More
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