5 Essential Tips For Making Restaurant-Worthy Salsa At Home
Restaurant-style salsas range from sweet and mild to smoky and super-spicy. And this pro chef has the tips you need to make excellent salsa at home.
Read MoreJackson Williams
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Stories By Jackson Williams
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Why Chicken Caesar Salad Was A Red Flag To Anthony Bourdain
Chicken Caesar salad might be your go-to restaurant order when you're looking for a healthy and satisfying meal, but Anthony Bourdain wasn't impressed with it.
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Is Brisket Beef Or Pork?
Brisket is a familiar food for anyone who's visited a barbecue joint. But what may not be as clear to some people is whether that meat is beef or pork.
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The Concerning Ingredient Hiding In Your Fast Food Packaging
No one wants a value meal with a side of the scaries. Get informed on what's in your favorite fast food chain's packaging so you can still enjoy those fries.
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The Art Of Layering Flavors For Dishes That Rival Restaurant Food
The best flavor combination is the one you make yourself. Learn what it means to layer flavor for a homemade dish that tastes like a restaurant.
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The Best Cooking Method For Fall-Off-The-Bone Ribs
If you want to make unforgettable ribs your guests will rave about, all you need to do is follow one easy-to-remember method. Here's how an expert does it.
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Why You Can't Use Morton And Diamond Crystal Kosher Salt Interchangeably
As two of the most famous salt brands, it's important to note the key differences between Morton and Diamond Crystal kosher salt.
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Here's How To Put A Mexican Spin On A Classic Hamburger
Put a Mexican twist on your next hamburger with some extra spices to beef up the taste of the patty and toppings that will add more flavor and fun.
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You Have To Learn A New Language To Eat At This Famous Georgia Drive-In
At this famed Atlanta, Georgia restaurant, every item on the menu and their dedicated toppings have a specific slang term.
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The 12 Grapes Tradition Is The New Year's Custom Meant To Bring Love And Fortune
People around the world celebrate the new year with all kinds of different traditions, including one that calls for a dozen grapes. Here's what to know.
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How Trader Joe's Keeps Its Prices Cheap
Though it uses a number of successful methods to keep costs low, Trader Joe's thrifty price point is achieved by following one simple motto.
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Some Of The Most Popular Beers In The US Are Made In A Different Country
Crack open a cold one and knock back the stats on America's favorite beer. Find out which imports had the hops to crush the competition and sweep the nation.
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Why People Serve Whiskey With A Few Drops Of Water
If you know any experienced whiskey drinkers, you might have noticed them adding drops of water to their drink. There's a science behind this addition!
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What Separates Mayo From Aioli?
Mayo and aioli are sometimes used interchangeably, but they each have some key differences.
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The Origin Story Of Lasagna Might Not Start In Italy
When tracing the root word for lasagna, scholars found that a country other than Italy might be the true birthplace of the classic pasta dish.
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Hack Trader Joe's Frozen Aisle For Unique Fusion Meals And Snacks
If you're into fusion cuisine, Trader Joe's is the place to go. Here's how to mix and match Trader Joe's frozen meals to create something even tastier.
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The Best Store-Bought Marinara Sauce Isn't Actually Rao's
Scratch-made tomato sauce is a tradition for many, but sometimes, store-bought is more convenient. And it turns out the best one isn't cult-favorite Rao's.
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The Beer Trend We Should've Ignored According To Anthony Bourdain
Anthony Bourdain was big fan of cold beer, and he wasn't picky. That's why it's not too surprising that he thought this beer trend was worth ignoring.
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What Food Did Marlon Brando Eat?
Marlon Brando was best known for his acting in classics like "The Godfather" trilogy, but off set, he was known for his eating habits. Here's what he ate.
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The Best And Worst Frozen Vegetables To Cook In The Air Fryer
Air fryers may make things easier in the kitchen, but not every vegetable is going cook equally well in them. We consulted with an expert for advice.
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4 Tips For Better Results When Cooking Meat In The Air Fryer
An air fryer is good for making much more than just veggies and french fries. If you're cooking chicken or pork chops in the appliance, heed this expert advice.
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Margherita Pizza Was Named After A Queen — Or Was It?
The Margherita pizza is a simple one with crust, San Marzano tomato sauce, mozzarella, and basil. How it got its name, however, is based on a legend.
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The Fascinating History Of The How The Bellini Cocktail Was Created
The Bellini cocktail was created more than 75 years ago at a small bar in Venice, Italy, to honor the style of a particular Renaissance painter.
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What's In A Chick-Fil-A Sunjoy?
Chick-fil-A has a fan-favorite drink with their flavorful Sunjoy varieties, but what really goes into it? Here's how they craft this thirst-quenching offering.
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Is It Safe To Eat Yellow Chicken?
If you see a chicken that's yellow and not the usual pink we see in the U.S., does that mean it has gone bad? And what if it's off-white instead?
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The McDonald's Sauce You Should Avoid Dipping Nuggets In
We all love a fresh McDonald's chicken nugget, but there's definitively one sauce to skip when it comes to choosing the tastiest dippers for your treat.
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George Washington Ordered Staggering Quantities Of His Favorite Wine
America's first president had a preference for a particular sipping wine he often purchased from Portugal.
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