The Practical Reason A Dutch Oven Is Superior For Deep-Frying Food
Every kitchen should have a Dutch oven for plenty of reasons. One of the best is that it's perfect for deep-frying for this practical reason.
Read MoreGeorgina Jedikovska
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Stories By Georgina Jedikovska
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Coca-Cola Has Been Scientifically Proven To Be A Cure For This Medical Condition
Too much Coca-Cola might be a one-way ticket to some health issues, but there's one medical condition its been scientifically proven to help cure.
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Amp Up Store-Bought Tomato Sauce With This Cheese
Store-bought tomato sauce is a great base, but it always works better with some enhancement. Make it creamy and smooth by adding this ingredient.
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Are Ice Cubes The Secret To A Better Pizza Dough?
Making your own pizza isn't near as intimidating as it seems, but if you need a little help making your own dough, give this ice cube trick a shot.
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The Tropical Fruit That Deserves A Spot On Your Next Chicken Sandwich
A good chicken sandwich is pretty hard to top. That's why you should just keep eating them, but upgrade them first with this tropical fruit.
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How To Remove A Wine Stain From Clothes Without Any Cleaning Agents
There's nothing worse than that slow-motion moment of watching wine fall onto something white. Next time it happens, here's how to clean it without agents.
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Give Asparagus A Huge Flavor Boost With One Simple Addition
Asparagus is already a delicious vegetable, but it can be made to taste even more divine with the addition of this flavor-packed ingredient.
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The Storage Mistake That Will Ruin Your Watermelon This Summer
Before you grab some juicy watermelons for the summertime heat, there's one storage mistake you should be aware of — it can ruin your fruits.
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How To Clean Your Stove's Drip Pans The Correct Way
If your stove has drip pans, cleaning them is just a fact of life. However, there are only so many ways to do it; here's how to clean them the correct way.
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How Long Are Dishwashers Supposed To Last?
Wondering how much use you can really get out of your dishwasher before you need a new one? It might be longer than you think. Here's how to make it last.
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The Inexpensive Island Upgrade Your Kitchen Desperately Needs
Whether you're looking to remodel your current kitchen island or add one for extra cooking space, consider choosing this durable and budget-friendly material.
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Never Store Your Uncooked Sweet Potato In The Fridge. Here's Why
Refrigeration may extend the shelf life of your uncooked sweet potatoes, but it can do more harm than good in the process. Here's how to store them instead.
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Should You Avoid Using Acidic Ingredients In Your Cast Iron Cookware?
Cast iron cookware is the best in the game durability- and versatility-wise, but it does have weaknesses. Here's whether acidic ingredients are one of them.
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What Exactly Is 'Artisan' Bread And Why Is It More Expensive?
Bread is a delicious staple in most homes, with artisan bread finding its way on more shelves. What exactly is it, and why is it expensive in comparison?
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This Simple Mistake Could Shorten The Life Of Your Cookware
If you want your prized pots and pans to last you for years, there's one common mistake you should really stop making. Read on to find out more.
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Give Grilled Brie A Mouthwatering Boost Using Wine
Take your grilled brie up a notch by seasoning it with a splash of wine. Here's why you should do so and which wines to use.
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Kombucha Vs Coffee: How Does Their Caffeine Content Compare?
Kombucha and coffee both have caffeine and can be used as a morning pick-me-up. You might be wondering how they stack up in regards to this stimulant.
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You Can Absolutely Use Your Rice Cooker To Make Quinoa. Here's How To Do It
Don't have the time or patience to watch over a pot of quinoa slowly simmering on the stove? Fret not: You can make fluffy quinoa in a rice cooker instead.
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If Your Oven Cooks Food Unevenly, It Might Be Time To Do This
Every oven cooks a little differently, but if your food is cooking inconsistently all the time, you might need to take action. Here's what to do.
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The Benefit Of Regularly Defrosting Your Freezer
Every freezer can experience ice buildup, and not even because you're doing something seriously wrong. Here's why defrosting it is so important.
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The Classic Soup That Gets A Bright Burst From White Wine
White wine makes so many delicious recipes even better, and this cozy, time-honored soup is no exception. Here's how it elevates your meal even more.
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What Is Fortified Wine And Why Is It So Cheap?
Wine on its own is an excellent drink and ingredient, but some wines can also be fortified. Here's what that means, and why they're surprisingly so cheap.
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The Perfect Onion Substitute Also Lends An Aromatic Twist
Don't have any onions on hand? No problem. Here's an onion substitute you can use that will also give your recipe an extra kick of flavor.
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Why Happy Hour Is Banned In Ireland
Happy hour's practically unheard of in Ireland. And it's not that the Irish have something against cheap booze and appetizers — they're simply not allowed to.
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What's The Difference Between Dark Soy Sauce And Regular Soy Sauce?
As dark soy sauce is having a bit of a moment, it's worth taking note of how it differs from regular, light soy sauce. Here's what sets the two apart.
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Make A Creamier Tomato Soup With A Scoop Of Cottage Cheese
Flawless creaminess in a tomato soup can feel elusive, but the key to a delightful dairy twist can be achieved with a dollop of cottage cheese.
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Don't Throw Away That Empty Glass Olive Oil Bottle. Do This Instead
Olive oil is a key ingredient for cooking, so it stands to reason you're going through a fair few bottles. Instead of tossing them, try doing this instead.
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