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Anyone can put some cheese on a plate, but only celebrity chef and cookbook author Ina Garten can elevate Parmesan to new heights with an easy technique.
Read MoreIf your banana bread keeps coming out dense or crumbly, the culprit might be hiding in your egg prep. One rule can help you nail that soft, cohesive crumb.
Read MoreYou'll notice that a lot of restaurant-style hummus recipes don't skimp on the tahini, and neither should you. Find out how much you really need.
Read MoreBefore committing to an unconventional kitchen floor, it’s worth knowing how everyday spills, wear, and maintenance can turn it into an expensive problem.
Read MoreLiving in New York City comes with responsibilities. One of the most crucial is knowing where to take visiting friends for a meal. Here are five of the best.
Read MoreFrank Sinatra's go-to salad is a nostalgic Italian classic, and he frequently ordered it at one of his favorite restaurants in Manhattan, New York.
Read MoreIf you're considering this farmhouse-style kitchen countertop trend, pause for a moment. There are several very good reasons it's dying out.
Read MoreThere are many worthy cuts of beef out there, enough to match any occasion, but few are as fit for a starving cowboy as this extra-thick cut.
Read MoreTurn a humble Mason jar into your secret weapon for billowy whipped cream. This low-tech move brings perfect texture and serious culinary swagger.
Read MoreDry-aged steaks aren't the same as standard ones, so they should be prepared differently. Here's what to know to cook a restaurant-quality dry-aged cut at home.
Read MoreLifestyle icon Martha Stewart's solution for storing shelf-stable produce and avoiding cluttered countertops is both functional and stylish.
Read MoreYou'll be filled with holiday spirit (quite literally) if you prepare Martha Stewart's punch bowl-sized eggnog with sugar, cream, and three different alcohols.
Read MoreMany people make a pantry storage mistake that can contaminate food without realizing it. Learn how simple changes can keep your household safer.
Read MoreThere's no shame in using store-bought dough to bake a perfectly flaky pie crust, and Ina Garten reaches for this brand to get the job done.
Read MoreWhen thrifting for kitchen utensils, be on the lookout for hotel silver. This rare find is something that everyone wants in their own collection.
Read MoreMany homeowners make a kitchen appliance garage mistake that compromises safety and code compliance. Understand the risks and what to do to protect your home.
Read MoreChampagne is a luxury beverage typically served during celebrations. For this reason, you want it to be perfect when it comes time to pop the cork.
Read MoreYour oven's convection setting might be great for saving time when baking and cooking in general, but it could also be messing up these baked goods.
Read MoreWant to taste coffee like an expert? Learn how to analyze aromas and flavor profiles to fully enjoy every cup you brew at home or at your favorite cafe.
Read MoreThe perfect smashburger has crispy edges and a juicy interior. To nail the thin patty's flavor and texture, you'll want to buy this lean-to-fat ratio of beef.
Read MoreKitchen design trends are shifting fast. See which once-popular wooden cabinet tone is now considered outdated and how to keep your kitchen trendy.
Read MoreIt might sound like a prank to put fish eggs on top of ice cream, but there is clever flavor play at work when pairing caviar with a frosty scoop.
Read MoreGrocery store delis offer convenience, but knowing what to ask can make all the difference. Find out the key question that helps you pick fresher, safer foods.
Read MoreA beloved dessert isn’t always the best choice when dining out. Find out why pie can be more complicated than it seems, and what that means for your order.
Read MoreIf your kitchen needs a new appliance or two, there are some things you should figure out before your purchase. Here's why it's important to ask this question.
Read MoreTake your next batch of apple cider to the next level with these two spices that lend a unique warmth to the drink for a cozy, party-perfect beverage.
Read MoreWhiskey is great for sipping any time of year, but you should consider drinking different drams depending on the season, according to this pro.
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