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  • Ronald McDonald float over a parade in New York City
    Fast Food
    Fast Food By Amanda Berkey 7 months ago

    Ronald McDonald's 60-Year Evolution From Unsettling To Insta-Friendly

    Beloved McDonald's mascot Ronald McDonald hasn't always been lovable; he started out looking terrifying. Here's his stunning 60-year style transformation.

    By Amanda Berkey 7 months ago Read More
  • bibimbap bowl
    Kitchen Tools
    Kitchen Tools By Allie Fasanella 7 months ago

    This Versatile Korean Cookware Also Happens To Be One Of The Most Durable

    Some cookware is only meant for one thing, but this versatile, extra-durable Korean stone cookware can be used for a breadth of tasks and dishes.

    By Allie Fasanella 7 months ago Read More
  • A pan of Alaskan king crab legs
    Restaurants
    Restaurants By Jolee Sullivan 7 months ago

    The North Carolina Seafood Buffet That Serves 8 Types Of All-You-Can-Eat Crab

    Seafood buffets can offer a good bang for your buck, and this North Carolina restaurant in the Outer Banks does that well with eight types of crab.

    By Jolee Sullivan 7 months ago Read More
  • Picnic of pastries, smoothies, and juice on a blue blanket in a grassy field
    Food Science
    Food Science By Amanda Berkey 7 months ago

    The Post-Picnic Decision That Can Potentially Cause Health Risks

    If you're ready for some fun in the sun and prepping a picnic for your next outing, remember this important food safety rule while dining in the grass.

    By Amanda Berkey 7 months ago Read More
  • An open can of tuna in oil on a white, wooden table, surrounded by a sprig of parsley, a sliced lemon, and another can in the background.
    Cooking
    Cooking By Andy Hume 7 months ago

    How To Turn A Basic Can Of Tuna Into A Savory Smooth Mousse Dip

    If you have some canned tuna on hand, it's easy to turn it into the perfect appetizer. Here's how to make the smoothest tuna mousse dip.

    By Andy Hume 7 months ago Read More
  • Hamburger Helper serving on plate with forkful being removed
    Meat Recipes By Katie Rosenhouse 7 months ago

    The Bear-Inspired Gourmet Hamburger Helper Recipe

    Our "The Bear"-inspired gourmet Hamburger Helper recipe is just like the one Sydney makes in the show, and turns a pantry staple into something special.

    Read More
  • Ree Drummond smiling in kitchen
    Facts
    Facts By Amanda Berkey 7 months ago

    How To Tour The Lodge On Ree Drummond's Famous Food Network Show Ranch

    If you're a fan of Ree Drummond, aka The Pioneer Woman, you can't miss touring her Food Network ranch. Here's how to get your hands on free tickets.

    By Amanda Berkey 7 months ago Read More
  • person assembling a salad at a buffet
    Restaurants
    Restaurants By Demi Phillips 7 months ago

    Wait, Do Some Buffets Charge For Bringing In Babies?

    There's been a rumor going around that buffets charge extra for bringing in babies. Here's the whole story about bringing kids to an all-you-can-eat restaurant.

    By Demi Phillips 7 months ago Read More
  • egg whites separated from egg yolks
    Tips
    Tips By Demi Phillips 7 months ago

    The Temperature Tip That Makes It A Bit Easier To Separate Egg Whites And Yolks

    If you've ever struggled to keep egg yolks from breaking into the whites, there's one simple trick that makes the job significantly easier.

    By Demi Phillips 7 months ago Read More
  • a bunch of grilled chicken cooking on a grill
    Fast Food
    Fast Food By Demi Phillips 7 months ago

    Wait, Does KFC Have Grilled Chicken Or Not?

    With the name "Kentucky Fried Chicken," you'd think the chain wouldn't serve any grilled variants. However, KFC has a grilled chicken history worth exploring.

    By Demi Phillips 7 months ago Read More
  • Hong Kong Cooler with lemon and mint
    Cocktails And Spirits
    Cocktails And Spirits By Craig Mattson 7 months ago

    This Flavorful Old School Cocktail Used To Be A Summer Staple In The Midwest

    If you're looking for a way to beat the summer heat with a classic drink, try this vintage tea-based cocktail that used to be a Midwest favorite.

    By Craig Mattson 7 months ago Read More
  • Photo of In-N-Out in Los Angeles California
    Fast Food
    Fast Food By David Bugg 7 months ago

    The Sneaky Reason In-N-Out Does Pop-Ups All Over The World

    If you're not in the U.S., you might have noticed that In-N-Out still has pop-up restaurants appear near you from time to time. Here's the real reason why.

    By David Bugg 7 months ago Read More
  • jar of strawberry jam with strawberries on table
    Cooking
    Cooking By Shriya Swaminathan 7 months ago

    This Is The Hands-Down Best Strawberry Jam Brand Money Can Buy

    If you're on the hunt for a store-bought strawberry jam, this is the one that's absolutely worth every penny. Here's why it's better than the others.

    By Shriya Swaminathan 7 months ago Read More
  • Meat cooking on a BBQ
    Grilling And Smoking
    Grilling And Smoking By David Bugg 7 months ago

    Don't Even Think About BBQ-Ing Without This Nifty Tool On Deck

    Before you fire up the grill, you need to make sure you have this handy tool to help you store all of your leftover meat so it reheats perfectly later on.

    By David Bugg 7 months ago Read More
  • Multiple people sharing pizza across a table next to drinks.
    Facts
    Facts By Lauren Bulla 7 months ago

    If You Like Pizza You Should Also Try These Tasty Dishes From Around The World

    If you love a classic Italian pizza but are looking for something new to try, these alternative dishes from around the globe might catch your eye.

    By Lauren Bulla 7 months ago Read More
  • hot dogs on the grill
    Kitchen Tools
    Kitchen Tools By Allie Fasanella 7 months ago

    It's Easy To Keep Hot Dogs Warm For Hours Thanks To This Common Kitchen Appliance

    Keeping hot dogs warm for hours for a big event can be surprisingly difficult, but it's much easier if you take advantage of this common kitchen appliance.

    By Allie Fasanella 7 months ago Read More
  • Interior of Aldi
    Stores and Chains
    Stores and Chains By Felicia Lee 7 months ago

    The 7 Reasons People Avoid Shopping At Aldi

    Aldi is loved by many for its low prices, but the grocery chain also has a number of quirks that lead people to dislike it and avoid shopping there altogether.

    By Felicia Lee 7 months ago Read More
  • avocado sliced open on table
    Facts
    Facts By Greta Pano 7 months ago

    The Country That Produces The Most Avocados (And They're Mostly Harvested By Hand)

    The majority of the avocados you can find in America hail from this one country. Even more impressive? They're often harvested by hand.

    By Greta Pano 7 months ago Read More
  • open face Vietnamese omelet on a black plate
    Cooking
    Cooking By Megan Shoop-Volz 7 months ago

    Transform Your Omelet Into The Perfect Portable Breakfast With Only One Ingredient

    If you're looking for a simple way to make your omelet an easier grab-and-go morning meal, this Asian ingredient can help you out.

    By Megan Shoop-Volz 7 months ago Read More
  • Cars waiting in Raising Cane's drive thru line
    Fast Food
    Fast Food By Macy Sandel 7 months ago

    The Simple Ordering Hack At Raising Cane's You Should Never Skip

    Upgrade your Raising Cane's order with an added blast of garlicky goodness by making a simple request. Add a tender to the equation, and it's even better.

    By Macy Sandel 7 months ago Read More
  • Freshly baked peach cobbler in a white dish
    Baking
    Baking By Megan Shoop-Volz 7 months ago

    How To Pick The Right Peaches For Deliciously Juicy Summer Cobblers

    As the weather heats up, it's time to start baking delicious cobblers. If peach is your fruit of choice, here's how to pick the best ones for your dish.

    By Megan Shoop-Volz 7 months ago Read More
  • Soda fountain drinks in front of a collage of historic soda fountains
    Food History
    Food History By Stephanie Mee 7 months ago

    13 Of The Oldest Soda Fountains In The US

    The classic soda fountain is the quintessential American dining experience, and no one does it better than those who have been doing it longest.

    By Stephanie Mee 7 months ago Read More
  • a can of oysters on a wooden table
    Cooking
    Cooking By Samantha Boesch 7 months ago

    Canned Oysters Get A Mouthwatering Crunch With One Simple Move

    Canned oysters are delicious straight from the can, but they can be much better if you use this simple move to give them a mouthwatering crunch.

    By Samantha Boesch 7 months ago Read More
  • Potato chips in a green and brown patterned bowl beside a gray cloth napkin
    Trader Joe's
    Trader Joe's By Crystal Antonace 7 months ago

    The Absolute Best Trader Joe's Potato Chips Pay Homage To A Classic Flavor

    If you're a fan of classic potato chips that aren't overly greasy, give this popular Trader Joe's flavor a try. It's our favorite!

    By Crystal Antonace 7 months ago Read More
  • rows of Great Value Ice Cream on Walmart store shelves
    Stores and Chains
    Stores and Chains By Sean Pagnotti 7 months ago

    The Company That's Behind Walmart's Great Value Ice Cream

    Walmart's Great Value ice cream is produced by the same long-running company that makes some other major brands that you'll also find on the retailer's shelves.

    By Sean Pagnotti 7 months ago Read More
  • Jar of peanut butter surrounded by peanuts
    Cooking
    Cooking By Jackson Williams 7 months ago

    Creamy Vs Chunky Peanut Butter: Which One To Use When A Recipe Doesn't Specify

    Stuck picking between creamy and chunky peanut butter? Well, you're in luck! Here's how to choose which kind to use when a recipe doesn't specify.

    By Jackson Williams 7 months ago Read More
  • bowl of fried cod, fries, and dips
    Cooking
    Cooking By Hilary Wheelan Remley 7 months ago

    Why Experts Suggest Battering And Frying Cod For The Tastiest Result

    Chowhound spoke with Rima Kleiner, a dietician at Dish on Fish, to discuss the best ways to cook several varieties of fish. Her guidance on cod was quite clear.

    By Hilary Wheelan Remley 7 months ago Read More
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