The Absolute Best Cut Of Beef For A Steak-And-Eggs Breakfast
There are few breakfast dishes as hearty or satiating as a plate of steak and eggs, but making sure you select the right cut of beef is essential. Here's how.
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16 Ingredients You Need For Mind-Blowing Rice Crispy Treats
Rice crispy treats are a classic dessert that makes most of us nostalgic for childhood, but why not revamp them? Try these ingredients for elevated treats.
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Why Alton Brown Doesn't Own Any Restaurants
With so many celebrity chefs owning restaurants, it's surprising that Alton Brown, one of the most respected celebrity chefs, doesn't. Here's the reason why.
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This Store-Bought White Chocolate Bar Will Never Be In Our Shopping Carts
If you're on the hunt for a good white chocolate bar (an oxymoron to some), we advise against buying this one. Here's why, and what you might like instead.
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Give Your Next Margarita A Caffeinated Twist With Espresso
The margarita is a perfect cocktail, but that doesn't mean there isn't room to play with the recipe. Next time you make one, consider adding some espresso.
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You're 3 Ingredients Away From The Ultimate Hot Onion Dip
If you need to make a last-minute appetizer, consider trying this easy hot onion dip. Here's how to make it yourself at home.
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The 13 Best Sauces To Use For Calamari Outside Of Marinara
While fried calamari is great with marinara, other sauces also do the trick. From creamy remoulade to sweet chili sauce, we share our favorites.
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5 Tips For Making Cheap Beer Taste Better
There's nothing wrong with drinking cheap beer, but many people find it lacking in flavor. Luckily, there are ways to improve the taste of those budget brews.
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The Best Way To Enjoy Your Meals In Europe, According To Rick Steves
To get the best taste of European cuisine and enjoy its scenic surroundings, travel expert Rick Steves suggests you plan a special meal in a special place.
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Take Candy Apples To Sweet New Heights With This Wispy Topping
Level up your candy apples with a tasty topping you already know and love. You can even customize the apples' color and flavor to take things to new heights.
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What's The Best Type Of Alcohol For A Classic Lychee Martini?
Lychee martinis probably aren't something you make often. If you want to craft one, make sure you use the right type of alcohol so you don't waste the lychee.
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Watermelon Fries Are The Fun, Dippable Way To Eat More Fruit
Summer is just around the corner, which means that it's almost watermelon season. To celebrate, here's how to make watermelon fries with a tasty dipping sauce.
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What Ever Happened To Mamma Bella's Garlic Bread?
Up until recently, one common brand of frozen garlic bread was called Mamma Bella. But you can't find that in stores anymore, at least not under that label.
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How To Transform Store-Bought Spinach Dip Into A Party-Worthy Appetizer
Don't serve store-bought spinach dip straight out of its container as is. Here are a few easy ways to elevate this popular party dish that will wow your guests.
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How Fake Whiskey Took Over The Market After The Civil War
Whiskey has a long history within the United States, and a large part of it includes fake whiskies from back before the drink was regulated.
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The Sushi Burger Is A Fresh Spin On Handheld Meals
If you're looking for a new way to enjoy your favorite sushi combo, try transforming it into a burger-like dish that you can eat with your hands.
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Here's How To Set Up Your Charcoal Grill For A Properly Cooked Burger
Everyone likes their burger a specific way, but many agree that charcoal-cooked burgers are best. Here's how to set up your charcoal grill for proper burgers.
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How The Material Of Your Water Bottle Affects The Taste
Did you know that the material of your water bottle can actually change how your water tastes? Here's what bottle to buy for the best-tasting water.
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Why You Shouldn't Worry About Overcooking Lamb Shank For Tender Meat
A good lamb shank makes for a great meal after you've cooked it low-and-slow, but you might worry about overcooking it. Here's why you shouldn't worry.
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The Best Substitute For Marsala Wine In A Recipe
If you're making chicken marsala, a wine-infused glaze, or another recipe with marsala wine, but don't have any, turn to these chef-approved substitutes.
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Avoid Buying Barbecue Sauce With One Key Ingredient
If you want to grab the best store-bought barbecue sauce, you should keep one piece of expert advice in mind and steer clear of this particular ingredient.
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12 Best And Worst Practices For Cleaning Your Fridge
Cleaning your refrigerator can seem like a daunting, insurmountable task. But, it doesn't have to be. And it won't be if you follow these dos and don'ts.
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The Best Kind Of Butter For Sautéing Veggies
If you want to really get a good sear on your sautéed veggies, reach for this specific kind of butter to get the job done.
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Alex Guarnaschelli's Favorite Late-Night Bite Is An Italian Comfort Classic
Alex Guarnaschelli's preferred evening snack is something you've probably had hundreds of times before, but you've likely never prepared it the way she does.
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How To Sharpen A Serrated Knife Without Ruining The Blade
It's essential to ensure that your kitchen knives are well-sharpened. But what about those bread knives with serrated edges? Here's how to sharpen them.
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The Odd Cookie-And-Drink Combo That Was Giada De Laurentiis' Favorite Childhood Snack
Giada de Laurentiis shared one of her favorite childhood snacks, and it's a tad unusual. There's a culinary precedent for this unique food pairing, though.
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14 Iconic Seafood Dishes You Need To Try In Mexico
Mexico's cuisine offers so many delicious seafood dishes due to its large coastline. Take a look at the best traditional Mexican seafood dishes you should try.
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