3-Ingredient Lychee Martini Recipe
A fruity and sweet lychee martini is the ultimate refreshment for an after-work pick-me-up, date night, or book club. It just takes a few minutes to make.
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How To Sweeten Bitter Matcha While Keeping Its Signature Flavor
Whipped up a matcha latte and ended up disappointed at its bitter taste? Don't worry, we asked an expert how to sweeten it while preserving its flavor.
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The Old School Topping Your Apple Crisp Is Missing
A good apple crisp is a great way to celebrate, or just to enjoy extra apples you have. Next time, though, add this old school topping for a special dessert.
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How To Properly Store And Reuse Bacon Grease
Bacon grease is culinary liquid gold. If you're interested in reusing and storing this delicious fat, we recommend a strainer and a glass bowl.
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Should You Light Kitchen Artwork The Same Way You Do In The Rest Of Your Home?
We consulted an expert for advice on lighting artwork in the kitchen, and she told us which fixtures she recommends using there and in the dining area.
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Carla Hall's Genius Breadcrumb Swap Bring Mac And Cheese To A Whole New Level
Celebrity chef Carla Hall has a fantastic breadcrumb swap, turning your average baked macaroni and cheese dish into a unique, flavorful meal.
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This College In Oklahoma Has The Nation's Only All-You-Can-Eat Chick-Fil-A
If you're lucky enough to find yourself at this Oklahoma university, you can enjoy the United States' only all-you-can-eat Chick-fil-A restaurant.
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Save Your Money And Avoid Ordering Edamame At Your Next Sushi Dinner, Here's Why
Give your wallet a break and stop getting edamame when you go out for sushi. Satisfy your soybean craving for much cheaper by doing this instead.
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18 Dirty Soda Drinks To Make At Home
While the possibilities are only limited by your imagination, some of these recipe ideas may help you get a jumpstart on your dirty soda game.
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The Secret To Making Kitchens Feel Cozy And Curated To Who You Are
Are you remodeling your kitchen, or just feel like it's missing that "you" factor? Don't fret, because there's a secret to making your kitchen feel like home.
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Rice Krispies Treats Are A Simple And Delicious Snack To Make High Protein
Rice Krispies treats don't just have to be tasty; they can be beneficial to your body, too. In fact, it's super easy to make them high in protein.
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The Company That's Likely Behind Trader Joe's Snickerdoodle Cookies
Trader Joe's items are usually made by other brands then packaged under the store's private label. This company is responsible for the chain's snickerdoodles.
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How To Pick A Watermelon Using One Simple Clue Based On Its Skin
We've all heard ways to tell if a watermelon is ripe or not, but which methods are accurate? Here's a simple ripeness clue based on the watermelon's skin.
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Take Chili's Salsa To The Next Level With Another One Of The Chain's Iconic Dips
Bored of regular chips and salsa, or unimpressed with Chili's average appetizer? No problem. You can take the salsa to the next level with this dip hack.
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How Costco And Einstein Bros. Bagels Used To Be Connected
Despite being seemingly detached from each other as of 2025, retailer Costco and cafe chain Einstein Bros. Bagels used to be connected in a big way.
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Never Remove The Stems From Fresh Cherries. Here's Why
Fresh cherries are a delight to snack on or bake with, but keeping them unspoiled can be challenging. Here's why keeping the stems on can help.
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This Comforting 3-Ingredient Ginger Ale Cocktail Proves Aperol Isn't Just For The Summer
An Aperol spritz is fantastic for the summer season, but there's an easy way to use this classic liqueur into a warming drink for colder weather.
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Why The World's Most Expensive Peanut Butter Costs Well Over A Grand
The most expensive peanut butter you can buy costs over a thousand dollars, but the people who purchase it aren't just using it on their toast.
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How A Sugar Cube Can Save Your Fresh Baked Cookies
If you want to keep your freshly baked cookies from going stale, you might want to try this simple trick that involves nothing more than a cube of sugar.
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Aldi Carries An Affordable Copycat Of This Popular Protein Bar (And It Only Has 4 Ingredients)
The grocery chain Aldi has its very own brand of protein bars, which are a less expensive alternative to a popular name brand. They have fewer ingredients, too.
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The Cow Cheese Substitute That Tastes Better And Might Be Easier On Your Stomach
Cheese is a delicious part of many meals, but it doesn't always agree with our stomachs. Try out this tasty cow cheese alternative instead that may help.
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The Spooky Ohio Restaurant With A Menu That Pays Homage To All The Classic Horror Films
Ohio horror fans have the opportunity to dine in horror heaven thanks to a uniquely themed restaurant that's packed to breaking point with spooky references.
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Adding Layers To Your Jell-O Is An Easy Way To Make Dessert Look Fancy On A Budget. Here's How To Do It
A sweet and inexpensive ingredient that can make a stunning dessert, Jell-O should be your newest secret weapon for a colorful treat.
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Here's Why Some Recipes Call For You To Deseed The Cucumber
If you've ever wondered why exactly a recipe may call for deseeding your cucumbers, we asked an expert to help us solve the mystery.
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The Royal Spud Gordon Ramsay Loves For Any Type Of Potato Dish
There's one potato chef Gordon Ramsay turns to for just about any potato dish he makes. It's delicious, and it's only grown in one place in the world.
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10 Ways To Upgrade Your Shakshuka Breakfast
A basic shakshuka has poached eggs atop a tomato base. But the possibilities for upgrading this dish run the gamut, from adding meat to using more veggies.
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Anthony Bourdain Couldn't Stand Deep Dish Pizza Until He Went To This Chicago Spot
Though he had a pretty strong dislike for Chicago-style deep dish pizza, Anthony Bourdain was won over by this one restaurant's take.
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