Chowhound
  • Recipes
    • Course
    • Dish Type
    • Main Ingredients
    • Drink Recipes
    • Dietary Considerations
    • Preparation
    • Cuisine
  • Cooking
    • Baking
    • Grilling & Smoking
  • Drinks
    • Coffee & Tea
    • Cocktails & Spirits
    • Beer & Wine
    • Mixology & Techniques
  • Kitchen
    • Tips
    • How-To
    • Kitchen Tools
    • Storage & Preservation
    • Cleaning
    • Design & Decor
  • Shopping
    • Shopping Tips
    • Stores & Chains
  • Facts
    • Food Science
    • Food History
  • Restaurants
    • Fast Food
    • Pizzerias
    • Coffee Shops
  • Eat Like A Local
    • Atlanta, Georgia
    • Chicago, Illinois
    • Denver, Colorado
    • Las Vegas, Nevada
    • Los Angeles, California
    • Miami, Florida
    • New Orleans, Louisiana
    • New York City, New York
    • San Francisco, California
  • Gardening
  • Features
  • Newsletter
  • About
  • Editorial Policies
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2025 Static Media. All Rights Reserved

Chowhound

Chowhound
Chowhound - The Site for Food Nerds: Cooking Tips, Culinary How-To's, & More.
Recipes Cooking Drinks Kitchen Shopping Facts Restaurants Eat Like A Local Gardening Features
  • Newsletter

All Articles

  • Braised meat in a cast iron pan with a bowl of peppers and tomatoes nearby
    Cooking
    Cooking By Samuel W Allenton 4 months ago

    6 Tips For Braising Meat With Soda

    Braising is an excellent cooking technique to enhance the flavor and texture of meat dishes, and soda happens to be a surprisingly effective ingredient.

    By Samuel W Allenton 4 months ago Read More
  • A butcher displays a steak for a cusomer.
    Shopping Tips
    Shopping Tips By Amber Sutherland-Namako 4 months ago

    The Butcher Counter Perk We Never See Anyone Take Advantage Of

    There are plenty of benefits to buying meat from your grocery store's butcher counter, including this little-known perk that can help speed up your dinner prep.

    By Amber Sutherland-Namako 4 months ago Read More
  • Coffee and pastry at airport
    Facts
    Facts By Eloise Rollins-Fife 4 months ago

    What Seasoned Travelers Know About Eating At Airport Lounges

    Taking a trip big enough to require a flight is a huge undertaking. Finding something worth eating at the airport is even harder, even in some airport lounges.

    By Eloise Rollins-Fife 4 months ago Read More
  • pyramid of various Tillamook ice cream flavors
    Shopping
    Shopping By Megan Lim 4 months ago

    We Tried 9 Tillamook Ice Cream Flavors And Ranked Them Worst To Best

    If you haven't dove into the world of Tillamook ice cream flavors and are wondering which one to try first, we tasted a bunch of them and ranked them for you.

    By Megan Lim 4 months ago Read More
  • two fudgy brownies sprinkled with icing sugar on a white plate
    Baking
    Baking By Jaime Jacques 4 months ago

    Give Boxed Brownie Mix Some Excitement With An Unexpected Addition From The Baby Food Aisle

    If you want to make your brownie mix taste even sweeter and more decadent, try adding this unexpected purée to the mix. It can even replace butter.

    By Jaime Jacques 4 months ago Read More
  • A cantaloupe cut into slices
    Cleaning
    Cleaning By Georgina Jedikovska 4 months ago

    The Safest Way To Prevent Listeria In Cantaloupes

    Cantaloupes are a decadent treat, but they're shockingly prone to growing Listeria. Next time you grab one, make sure you follow the safest prevention method.

    By Georgina Jedikovska 4 months ago Read More
  • creamy corn and potato soup
    Cooking
    Cooking By Shriya Swaminathan 4 months ago

    You Can Skip The Dairy And Still Get Creamy Corn And Potato Chowder. Here's How

    Want to make a rich, creamy corn and potato chowder without any dairy? We asked an expert for the best swaps and cooking tips to nail the plant-based soup.

    By Shriya Swaminathan 4 months ago Read More
  • a pair of cooked chicken breasts on a pan
    Cooking
    Cooking By Demi Phillips 4 months ago

    Chicken Can Be Pan-Fried Perfectly With This Simple Hack Using Water

    Chicken doesn't always cook perfectly. If you're having trouble making chicken at home, try this cooking method that uses a little bit of water. Here's how.

    By Demi Phillips 4 months ago Read More
  • Chef Dave Chang
    Facts
    Facts By Andrew Amelinckx 4 months ago

    Dave Chang's Favorite Movie Food Scene Comes From The Matrix (It Makes Him Crave Steak Every Time)

    "The Matrix" films are full of dystopian sci-fi action, but in this world of illusions, one iconic scene left Dave Chang with a real appetite for steak.

    By Andrew Amelinckx 4 months ago Read More
  • Former U.S. President Barack Obama speaking
    Food History
    Food History By Ashlen Wilder 4 months ago

    President Obama Wasn't Afraid Of Sharing His Disapproval Of This New York Times Guacamole Recipe

    There have been plenty of presidential scandals, but the controversial New York Times recipe dubbed "Guac Gate" isn't one you'll find in history books.

    By Ashlen Wilder 4 months ago Read More
  • Packages of Kirkland salmon for sale at Costco
    Costco
    Costco By Amber Sutherland-Namako 4 months ago

    Is Kirkland Salmon Wild-Caught Or Farm-Raised? It Depends

    If you're a salmon-loving Costco shopper, you may be wondering whether the Kirkland brand's salmon is wild-caught or farm-raised. Well, it depends.

    By Amber Sutherland-Namako 4 months ago Read More
  • pumpkin spice milkshake
    Drinks
    Drinks By Tara Bowen 4 months ago

    Your Milkshake Deserves A Pumpkin Spice Upgrade For The Fall

    It's time to upgrade your basic vanilla milkshake for the fall season. Here's how to make a creamy, flavorful, and delicious pumpkin spice milkshake.

    By Tara Bowen 4 months ago Read More
  • Hands wiping the outside of a kitchen cabinet
    Cleaning
    Cleaning By Craig Mattson 4 months ago

    How To Polish Wooden Kitchen Cabinets To Give Them A Like-New Look

    If you want shiny kitchen cabinets that look brand new, you need to know how to polish them correctly. These are all the tips you'll need.

    By Craig Mattson 4 months ago Read More
  • Sizzler sign
    Restaurants
    Restaurants By Hilary Wheelan Remley 4 months ago

    Whatever Happened To Sizzler Buffet Chains?

    Sizzler buffet chains are more than just a nostalgic memory. Though they're not as prominent as they once were, we might start to see a resurgence soon.

    By Hilary Wheelan Remley 4 months ago Read More
  • Spiral ham with orange slices and green beans
    Cooking
    Cooking By Amanda Berkey 4 months ago

    How Long To Cook A Spiral Ham For The Best Caramelized Finish

    If you secure a spiral ham, be it for a special occasion or just what you've been craving, make sure you cook it just right for that caramelized finish.

    By Amanda Berkey 4 months ago Read More
  • matcha powder next to a matcha whisk and brewed tea
    Cooking
    Cooking By Megan Shoop-Volz 4 months ago

    Matcha Transforms This Movie Night Staple Into A Savory Snack You Can't Resist

    The next time your cravings strike for this classic movie night snack, give it a flavor boost with matcha powder. Here are a few tasty ways to use the tea well.

    By Megan Shoop-Volz 4 months ago Read More
  • Torani syrups on shelf
    Coffee And Tea
    Coffee And Tea By Hilary Wheelan Remley 4 months ago

    What Are The Flavors In Torani's Pumpkin Spice Syrup That Give It That Classic Fall Taste?

    Torani's Pumpkin Spice Syrup is a fantastic add-in for coffees, cocktails, and more. But what are the ingredients that give it such a nostalgic fall flavor?

    By Hilary Wheelan Remley 4 months ago Read More
  • young woman with long hair programs a microwave
    How-To
    How-To By Megan Shoop-Volz 4 months ago

    How To Stop Your Microwave From Beeping At You

    When you prefer peace and quiet, the beeping of a microwave can drive you up the wall. Thankfully, many microwaves can be silenced with the press of a button.

    By Megan Shoop-Volz 4 months ago Read More
  • Close up of Great Value Wheat Sandwich Bread on store shelves
    Stores and Chains
    Stores and Chains By Sean Pagnotti 4 months ago

    The Company That's Actually Making Walmart's Great Value Bread

    If you've ever been to Walmart, you've heard of Great Value. But while some argue that the brand is low quality, this isn't the case for the bread. Here's why.

    By Sean Pagnotti 4 months ago Read More
  • People shopping in the Costco meat department
    Costco
    Costco By Greta Pano 4 months ago

    Stop Sleeping On This Costco Meat For Savory Breakfast Sandwiches

    If you're a big fan of breakfast sandwiches and want to make more at home, don't miss out on this Costco meat that makes a tasty, budget-friendly add-in.

    By Greta Pano 4 months ago Read More
  • Three hotels with bottles of whiskey in foreground
    Cocktails And Spirits
    Cocktails And Spirits By Sarah Bisacca 4 months ago

    9 Hotels Every Whiskey Lover Should Have On Their Travel Bucket List

    Some people plan trips around beaches or museums, but true whiskey lovers plan them around single malts, small-batch bourbons, and decades-old distilleries.

    By Sarah Bisacca 4 months ago Read More
  • Top view of orange and yellow soda cans
    Kitchen Tools
    Kitchen Tools By Demi Phillips 4 months ago

    The Simple Drink Storage Solution That's A Game Changer For Busy Fridges

    If you've got a crowded fridge that makes it tricky to store drinks, you should try using this storage solution that will organize your fridge in a flash.

    By Demi Phillips 4 months ago Read More
  • Hands hold a bundle of red onions
    Food History
    Food History By Hilary Wheelan Remley 4 months ago

    They're Clearly Purple, So Why Do We Call Them Red Onions?

    Red onions are a staple in many popular recipes, but have you ever wondered where they got their name? Here's why this purple vegetable is called red.

    By Hilary Wheelan Remley 4 months ago Read More
  • Black and white photo of William Howard Taft
    Food History
    Food History By Amanda Berkey 4 months ago

    President Taft Loved This Once Popular Soup That's Illegal To Make Today

    Everyone has a favorite meal, even presidents. Most presidents had somewhat common favorites, but William Howard Taft loved a soup that's now illegal to make.

    By Amanda Berkey 4 months ago Read More
  • Whipped egg whites for a meringue
    Cooking
    Cooking By Craig Mattson 4 months ago

    The Only Ingredient You Need To Stabilize Italian Meringue

    Whipping up an Italian meringue is one of the simplest culinary feats out there, in theory. If your meringue peaks aren't stable enough, try this ingredient.

    By Craig Mattson 4 months ago Read More
  • Hot dogs with sauerkraut and sauce
    Cooking
    Cooking By Megan Shoop-Volz 4 months ago

    Swap Sauerkraut On Your Hot Dog With Something Cooler For A Tangy Twist

    If you love sauerkraut but are looking for something a bit different, there's an easy way to mix up your hot dog. Try this tangy, cool ingredient instead.

    By Megan Shoop-Volz 4 months ago Read More
  • Jeff Mauro during the SOBEWFF 2025 at the Grand Tasting Village in Miami Beach, FL.
    Food History
    Food History By Andy Hume 4 months ago

    Jeff Mauro's Favorite Sandwich Proves There's Nothing Wrong With Simplicity

    Sandwiches can be as complicated or as simple as you want them. Jeff Mauro's favorite sandwich is one regional classic that leans on the side of simplicity.

    By Andy Hume 4 months ago Read More
Back
Next
About Privacy Policy
© 2025 Static Media® Chowhound.com All Rights Reserved
More From Static Media
BGRCutenessExploreFoodieFood RepublicGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMashedMoney DigestNicki SwiftOutdoor GuidePlanetWareSciencingSlashFilmSlashGearSVGTasting TableThe Daily MealThe ListThe TakeoutTVLineWomenWrestling Inc.
Chowhound