The Food Container Hack That's Smarter Than Plastic Wrap
Plastic wrap is a flexible way to preserve your leftovers, but there's another option that's less expensive and more environmentally friendly.
Read More-
-
Why Burger King's Bagged Ice Is A Backyard Lifesaver
It's almost barbecue season, and you can get a super inexpensive party necessity at Burger King with a shopping hack that almost no one knows.
Read More -
How Bobby Flay Builds Big Flavor In His Famous Coleslaw Recipe
Coleslaw sometimes seems like an excuse to douse shredded veggies in mayonnaise, but Bobby Flay knows how to make it into an elegant, tasty dish.
Read More -
Don't Spend Money On A Soap Dispenser. Use This Mason Jar Hack Instead
Instead of spending the money on a store-bought soap dispenser, try DIYing one yourself using this easy, fun, and inexpensive Mason jar hack.
Read More -
One Tiny Ingredient Makes Dark Chocolate Fondue Unforgettable
Chocolate fondue is a fantastic and fun interactive dessert, and if you want to make the flavor profile really dimensional, add a sprinkle of this.
Read More -
The Tool-Free Trick To Test Whether Your Fish Is Done
Cooking fish perfectly without any tools to check its doneness might seem impossible, but there is actually a hack to figure it out with your hands.
Read More -
One Change To A Chicken Club Sandwich Makes All The Difference In The World
Chicken club sandwiches are already quite a luxurious meal, but if you want to take things up another notch, then use this kind of chicken instead of deli meat.
Read More -
How To Prevent A Drippy Ice Cream Cone With Just Peanut Butter
Ice cream cones are delightful, but they often come at the price of a drippy, melty mess. However, you can keep yourself clean just using peanut butter.
Read More -
Instead Of Throwing Out Cauliflower Leaves, Use Them To Make This Simple And Tasty Snack
Cauliflower leaves typically end up in the garbage no matter what you're making, but tossing these easy to cook greens is actually a mistake.
Read More -
How To Make An Easy Homemade Polynesian Sauce That Tastes Just Like Chick-Fil-A's
Luckily, you don't have to go to Chick-fil-A to get a taste of their fan-favorite Polynesian sauce. You can make it at home with a few simple ingredients.
Read More -
The Ingenious Way College Kids Are Cooking 5-Star Dorm Room Meals
There's a current social media trend spotlighting college kids making fancy meals in their humble dorm rooms. Here's how they're pulling it off.
Read More -
Cooking Chicken For A Crowd? Watch Out For This Big Mistake
When you're making a jumbo batch of crispy chicken for a party, it's very easy to make this common cooking mistake. Here's how to avoid it.
Read More -
How To Dress Up Those Store-Bought Cupcakes So They Look Professional
There are several ways for you to make those plain grocery store bakery cupcakes look like professional wonders, and none of it requires preheating your oven.
Read More -
21 Questionable Vintage Kitchen Decor Trends We're Happy To Leave In The Past
When it comes to kitchen design, nostalgic touches can add charm and character. However, these vintage trends are ones that we're ready to move on from.
Read More -
Fresh Vs Frozen Passion Fruit: Which Is Better For Cocktails?
Passion fruit makes many a mean drink, and especially mean cocktails. If you're wondering whether fresh or frozen is better for cocktails, here's what to know.
Read More -
Make Your Turkey Sandwiches Unforgettable With One Extra Ingredient
There's one surprising, simple condiment that you should use to completely transform your turkey sandwich and make it more delicious than ever.
Read More -
Make Your Egg Salad Sandwiches Unforgettable With One Extra Ingredient
Egg salad sandwiches are a classic meal with mellow flavors that go with almost anything. If you're ready to spice things up, add this ingredient.
Read More -
Here Is The Absolute Best Way To Heat Up Frozen White Castle Burgers
You don't have to head out on a Harold & Kumar-style journey to get some White Castle burgers. Here's how to perfectly reheat the frozen versions at home.
Read More -
The One Canned Ingredient You Need For A Sweet Vegan Whipped Cream
If you're a vegan, you might think that a tasty whipped cream is out of your reach. However, one ingredient can make your fluffy cream dreams come true.
Read More -
Why The Tops Of Microwave-Baked Treats Are Ugly And How To Fix Them
Microwave-baked goods are a quick and delicious way to whip up a dessert, but they can come out, well ... ugly. Thankfully, there's a way to get around that.
Read More -
11 Creative Ways To Decorate Open Kitchen Shelves
Thinking about a kitchen makeover? One of the easiest options is customizing your shelving, so we asked a design expert how to decorate open kitchen shelves.
Read More -
Why 'Burping' Fermented Garlic Honey Ensures It Comes Out Just Right
Fermented garlic honey is easy to make at home, but you'll want to make sure you're 'burping' your jar of garlic honey regularly so it turns out properly.
Read More -
SodaStream Flavors Ranked Worst To Best
SodaStream has a wide range of flavors, meaning there's something to suit everyone's palette. Here are some of its most popular, ranked from worst to best.
Read More -
10 Aluminum Foil Mistakes That Compromise Kitchen Safety
Aluminum foil is a go-to tool in most kitchens. But if you aren't using it correctly, according to the experts, you could be compromising on safety.
Read More -
The Simple Tool That Will Help Declutter Your Messy Kitchen Sink
Keeping your kitchen organized can feel like an insurmountable task but one simple, and relatively inexpensive, tool will declutter your sink in an instant.
Read More -
Guy Fieri's Mom Gave Him The Best Tip For Preventing Homemade Granola From Burning
If you want some expert wisdom on how to turn out perfectly golden granola without burning it, turn to Guy Fieri's mother.
Read More -
The Ultimate Frozen Hot Chocolate Doesn't Rely On Plain Milk
Frozen hot chocolate is a decadent and refreshing drinkable treat that you can make even better with one easy ingredient swap for the plain milk.
Read More
