Ready to make a brownie in your cast iron skillet? Don't forget to complete this simple prep step first so your dessert comes out perfectly gooey and delicious.
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Green algae floating in your bird bath is never a good sign. It's toxic to birds and invites nasty insects. Luckily, there's one easy way to clean it off.
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If you are in the habit of accidentally ripping your brownies apart when trying to remove them from the pan, grab some aluminum foil and make your life easier.
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Your local thrift store can be a gold mine of valuable vintage dishware, and you might want to keep an eye out for this brand with a classic print.
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A few soft fixes can add instant warmth to your kitchen, and items like this one are both functional and decorative. Plus, you can also thrift it for a bargain!
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When it comes to natural kitchen cleaners, no two items are more lauded than vinegar and lemon juice. But which one actually does a better job of cleaning?
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Aldi is beloved for its many exceptional seasonal offerings, and its fall-related foods are no exception. This year, you have to grab this sweet find.
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Whiskey stones have long been considered a better alternative for chilling whiskey, but they have a key flaw that you may not notice until it's too late.
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There's always a new trend that seems worth chasing, but you never stop running once you start the chase. Instead, take advantage of this always-classic trend.
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Pouring grease down the drain can ruin your pipes, but Martha Stewart has a clever trick for cleaning up grease that will save your cookware and your plumbing.
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Trying to keep the contents of your fridge in check? This budget-friendly find from Ikea will help your produce last longer and keep your fridge tidy, too.
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Struggling with a key lime pie slice that just won't come out of the pan in one piece? Try Ina Garten's genius tip to ensure your pie crust won't stick.
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If you need to split open a bagel or slice into bread, you usually use a knife. Turn out, you don't need a knife at all to split an English muffin.
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Protein bars are a great way to hit your daily protein goal. If you don't want to finish one in one go, here's how long they last in the fridge.
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Homemade chicken wings are delicious and affordable, and with just some simple cuts with a paring knife you can make your own restaurant-style flats and drums.
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Celebrity chef David Chang called this common cooking knife disposable. Here's why you might need to get rid of yours at some point, too.
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Silicone oven mitts are an excellent investment for any home cook, but cleaning them can be a bit of a bother if you don't use this kitchen tool.
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Throwing a dinner party doesn't mean spending the entire evening in the kitchen. Perfect your menu plan with Nigella Lawson's genius hosting tips.
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You'd best believe the Barefoot Contessa has all sorts of gadgets in her kitchen. But this very versatile countertop appliance is one of her absolute favorites.
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Chef Bobby Flay's must-have kitchen appliance is a little unusual for a celebrity chef, but it's perfect for making dishes like crostini or bruschetta.
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Ikea is a great place to go for all of your home decorating needs. The store sells kitchen countertops, but does Ikea install them for you? Here's what we know.
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Cutting avocados can be risky for your hands. Keep your fingers and palm safe from errant slices while prepping avocados by trying these simple prep changes.
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While it may not be the first store you think of to go to when you need a kitchen essential, the Dollar Tree actually offers some great kitchen items for cheap.
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To learn about food plating mistakes that many amateur chefs make, Chowhound spoke with a recipe developer and the senior culinary manager at HelloFresh.
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When most people pan-fry steak, they do so with a layer of oil (or some other fat). Others may turn to salt-frying instead, but is it a method worth your time?
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The 10-5-5 cooking method helps you achieve perfectly tender and fluffy rice, but is the trick effective for sushi rice, too? Here's what an expert says.
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Is homemade always better than store-bought? Not necessarily when it comes to ladyfingers, especially if you want a quicker and more fuss-free tiramisu.
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