No More Soggy, Slimy Mushrooms: Store Them Like This
Mushrooms are magical ingredients, able to accomplish many tasks and improve many dishes. If you buy too many, though, make sure you store them properly.
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How To Easily Debone A Rotisserie Chicken
If you just picked up a rotisserie chicken, there are a few ways you can save some of it for later. Here is how to easily debone your fresh purchase.
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How To Reheat Fried Chicken: 3 Foolproof Methods
There are a few ways to reheat fried chicken that can return the soggy pieces to their former glory. In this guide, we outline the three best methods.
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Here's How To Know If Your Cantaloupe Has Gone Bad
Don't settle for bland, mushy cantaloupe that's past its prime. Read these expert tips for gauging a cantaloupe's ripeness and storing it before it goes bad.
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This Is The Best Way To Reheat Frozen Pizza
Read on to discover how to make your slices taste fresh. Here's the best way to reheat a frozen pizza at home, using just a microwave and an air fryer.
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The Telltale Signs Your Pomegranate Has Gone Bad
Every fresh produce has its tells that indicate spoilage. We reached out to an expert to understand what those signs look like when it comes to pomegranates.
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Save Money On Air Fresheners By Making Your Own Room Spray On The Stove
Air fresheners are a must for any home, but store-bought versions can get expensive quickly. Instead, make your own on the stove with this ingredient.
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The Easy Way To Save Money Buying Steaks At Costco
Want to save money and enjoy Costco steak? All you have to do is pick up a roast, learn to cut it well, and enjoy thrifty beef for weeks to come.
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We Asked Hormel The Best Way To Store Bacon
Hormel gave us the scoop on the best way to store an open pack of bacon, and it doesn't involve merely folding the packaging over and sticking it wherever.
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Make Your Kitchen Counter Look More Organized With This Genius Dish Rack Trend
Free up valuable counter space and achieve a more organized kitchen by swapping out a standard dish drying rack or mat for this trendy type.
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The Best Knife For Cutting Tomatoes Without Squishing Them
Tomatoes might be a sweet, supple choice of fruit, but they're not so pleasant to cut. Use this knife to avoid a mess of pulp, flesh, and seeds.
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Don't Toss Your Old Coffee Containers, Use Them As A Bird Feeder Instead
If you're always looking to repurpose things and give them new life, turning empty coffee canisters into DIY bird feeders is an easy trick worth trying.
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Here's Exactly How Often To Clean Your Ice Maker For The Purest Taste
Cleaning your ice maker regularly isn't just about food safety, it's also about keeping your ice tasting pure. Here's just how often you should do it.
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How To Put Together A Stunning Tablescape That Will Impress Your Dinner Party Guests
Creating a gorgeous tablescape for a dinner party can be fun but overwhelming. From color tips to napkins to centerpieces, here's the key to getting it right.
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How To Get A Squeaky-Clean Glass Oven Door Every Time
Oven doors splattered in grease and caked with burnt-on grime can be arduous to clean. Thankfully, you only need two pantry items to make 'em shine again.
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How To Wash Mushrooms Without Accidentally Making Them Soggy
Mushrooms are incredible ingredients for their sheer variety alone, but they absolutely must be washed. Here's how to do it without them getting soggy.
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How To Cut Chicken Wings Into Flats And Drums
Homemade chicken wings are delicious and affordable, and with just some simple cuts with a paring knife you can make your own restaurant-style flats and drums.
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How To Polish Wooden Kitchen Cabinets To Give Them A Like-New Look
If you want shiny kitchen cabinets that look brand new, you need to know how to polish them correctly. These are all the tips you'll need.
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How To Stop Your Microwave From Beeping At You
When you prefer peace and quiet, the beeping of a microwave can drive you up the wall. Thankfully, many microwaves can be silenced with the press of a button.
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How To Spot A Double-Yolk Egg Before You Crack It Open
If you're looking for an egg with a double yolk, you can tell whether or not you've found one before you even open it. Here's how to spot one.
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How To Know If Your Mayo Has Expired
You can keep an eye on your mayo's expiration date, but there are more visual cues that let you know when your favorite sandwich topper has spoiled.
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How To Heat Your Jimmy Dean Sandwich Up Without A Microwave
Microwaving breakfast foods can leave them tasting like cardboard. Avoid this mishap with your Jimmy Dean sandwiches by using a better kitchen appliance.
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How To Roll Sushi Like A Pro
Roll sushi like a chef with this simple guide by using everyday tools and fresh ingredients to create delicious rolls that look and taste restaurant-quality.
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How To Make Beef Jerky At Home With Just An Air Fryer
Yes, you can make beef jerky at home in an air fryer, but the trick is in the details. Read an expert's tips on what to keep in mind when making homemade jerky.
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How To Easily Convert Any Boxed Muffin Mix To Pancakes
An incredibly simple way to whip up fluffy flavored pancakes in a jiffy is by using your favorite muffin mix flavors instead of boring plain pancake batter.
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How To Prevent That Unappetizing Skin From Forming On Instant Pudding
If you've ever made instant pudding, you'll know that there's a skin that can affect the texture. Here's how you can prevent it from happening to your pudding.
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How To Grill Sea Bass For Perfectly Juicy Meat And Ultra-Crispy Skin
Sea bass doesn't take long to cook, but it should be grilled in a specific way to turn out juicy with crispy skin. We asked a chef for his expert grilling tips.
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