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  • two freshly pulled espresso shots in glass cups

    Here's How Long You Have With That Fresh Espresso Shot (It's Shorter Than You Think)

    If you have your own espresso machine for your daily latte, you should know you don't have long between pulling a shot and drinking it for optimal quality.

    By Sonora Slater 3 months ago Read More
  • Elvis Presley eating a sandwich

    Eat Like The King At This Florida Restaurant Where Elvis Dined On Hot Dogs

    Elvis Presley had very specific tastes when it came to food. When he liked something, you knew it. That includes the hot dogs at this Florida restaurant.

    By Emmy Schneider-Green 3 months ago Read More
  • Marilyn Monroe speaking at a dinner party.

    The Story Behind Marilyn Monroe's Apple-Forward Namesake Cocktail

    This New York City bar developed a Champagne and apple brandy cocktail named after Marilyn Monroe, and the idea started with one iconic movie scene.

    By Sean Pagnotti 3 months ago Read More
  • Thin crust pizza  with veggies on a white plate on a table

    You Can Still Dine At The Oldest Pizza Chain In The US

    The oldest pizza chain in the U.S. has a rich history beginning after World War II, and you can still dine at many of its locations to this day.

    By David Bugg 3 months ago Read More
  • Anthony Bourdain wearing a suit at an event

    The One-Off French Laundry Dish Created Just For Anthony Bourdain That 'Embarrassed The Hell' Out Of Him

    In 2002, Anthony Bourdain had the honor of dining at The French Laundry, helmed by Thomas Keller. Keller created a dish just for Bourdain that made him blush.

    By Andrew Amelinckx 3 months ago Read More
  • Heap of broken pieces of chocolate on a brown background

    Fine Vs Premium Chocolate: What's The Difference?

    There are many chocolates on the market, all at varying qualities. Some of the best, fine and premium, are similar in some ways, but different where it counts.

    By Jennifer M. McNeill 3 months ago Read More
  • measuring cup and two mounds of brown sugar

    What To Assume About Every Recipe That Uses Brown Sugar

    When you see brown sugar called for in a recipe, there's one safe assumption you can make about the ingredient. Ignore this, and your ratios could be off.

    By Samantha Boesch 3 months ago Read More
  • Anthony Bourdain at event promoting comic

    ​The Food City Anthony Bourdain Once Said He Could Eat In For The Rest Of His Life

    One of Anthony Bourdain's favorite food cities intersects ancient and modern culinary traditions, and it's a must-visit destination for any foodie.

    By Tim Forster 3 months ago Read More
  • Homemade sloppy Joe sandwiches with plain potato chips on a round wooden board

    The Absolute Best Beef For Old School Sloppy Joes

    Ground beef simmered in a sweet and savory sauce is the most crucial part of a sloppy Joe. For the best version of the hearty sandwich, use this type of beef.

    By Crystal Antonace 3 months ago Read More
  • An illustrative image showing six pieces of Sicilian pizza placed on a wooden board.

    This Once-Popular Pizza Is Still Around, But Totally Different

    Pizza comes in many shapes and sizes, not to mention the nigh infinite amount of recipes. Plus, pizza types can change over the years, just like this one did.

    By Georgina Jedikovska 3 months ago Read More
  • A black and white image of Frank Sinatra eating breakfast with his wife and daughter, both named Nancy

    What Exactly Is Steak Sinatra, And Does It Have Any Connection To Frank Sinatra?

    While history is full of celebrity beefs, the origin story of steak Sinatra doesn't include any Hollywood tussles. But is it related to Ol' Blue Eyes?

    By Tim Forster 3 months ago Read More
  • knuckle and claw meat from a maine lobster

    The Biggest Differences Between Maine And Spiny Lobsters

    Maine and spiny lobsters are the two types of this popular crustacean that you'll often find on menus. What are the biggest differences between the two?

    By Tara Bowen 3 months ago Read More
  • Collection of various knives on countertop

    You Could Be Sitting On A Mini Fortune If You Own These Vintage Knives

    Many items get better with age, and that goes double for vintage knives. If you happen to have one or two of this type of classic knife, you could get a haul.

    By Lauren Bulla 3 months ago Read More
  • Close-up of two people toasting with pint glasses of beer while sitting at an outdoor wooden table.

    Hungover? This Unexpected Food Should Be The First Thing You Eat

    You might go for a greasy fry-up or a takeout pizza to cure a hangover. But one of the best foods to eat the day after drinking is something else entirely.

    By Jennifer M. McNeill 3 months ago Read More
  • Sonic breakfast burrito and hash brown tots with an orange juice

    Does Sonic Serve All-Day Breakfast?

    Sonic doesn't just serve burgers, shakes, and hot dogs; it offers a wide breakfast menu for your morning needs. But can you get Sonic breakfast all day long?

    By Jolee Sullivan 3 months ago Read More
  • a bowl of instant ramen

    The South Korean Noodle Brand That Was Once Banned In Denmark For Being Too Spicy

    Spice level is a subjective matter, but some foods can be hot enough to make an entire country ponder on their legality. Such was the case with this noodle.

    By Tim Forster 3 months ago Read More
  • Waiter straightening his tie and a white plate with a fork and knife laid across it

    21 Old-School Dining Etiquette Rules No One Follows Anymore

    While some of these rules are still followed in fine dining settings, many of them have become antiquated as society has become less formal as a whole.

    By Monika Sudakov 3 months ago Read More
  • Squash and tomatoes in vegetable crates

    Are Squash And Tomatoes Companion Plants?

    Whether you're a seasoned gardener or have a newly discovered green thumb, it's important to make sure that you plant your garden with companion plants in mind.

    By Shriya Swaminathan 3 months ago Read More
  • A whole Philadelphia tomato pie is sliced into signature squares.

    Philadelphia's Undying Love For Tomato Pie Goes Way Back

    Philadelphia's tomato pie is more than your average pizza. Dive into the history behind this Philly classic, and learn how to prepare it at home.

    By Amber Sutherland-Namako 3 months ago Read More
  • Shoulders-up portrait shot of Martha Stewart smiling

    Martha Stewart's Go-To Store-Bought Mayo

    Martha Stewart can surely whip up some mayonnaise from scratch, but there's one popular store-bought brand she turns to for an instant scoop.

    By Julia Mullaney 3 months ago Read More
  • variety of quinoa types on blue background

    The Complete Guide To Cooking With Quinoa

    We asked the experts how cook, eat, and store quinoa, an exceptionally versatile and healthy superfood that pairs well with both savory and sweet flavors.

    By Sarah Moore 3 months ago Read More
  • Sizzling fajitas on a cast iron skillet

    Here's The Sizzling Secret That Makes Chili's Fajitas So Iconic

    Seeing a sizzling, steaming platter of Chili's fajitas is an iconic experience at this chain eatery. You might be surprised by what causes the showy effect.

    By Gerard Jones 3 months ago Read More
  • singer Ray Charles at a piano with microphone

    Ray Charles Once Called This Restaurant Chain's Chicken Fried Steak The Best He'd Ever Had

    Ray Charles loved good, old-fashioned Southern cooking. This restaurant chain served what he described as the best chicken fried steak he'd ever had.

    By Sarah Lintakoon 3 months ago Read More
  • Various sandwiches and wraps lined up in rows

    The Savvy 1920s Sandwich That Was A Staple During Hard Times

    During the Great Depression, families had to make their ingredients last, and this sandwich was a resourceful way of stretching leftovers for multiple meals.

    By Amanda Berkey 3 months ago Read More
  • Woman giving thumbs-up surrounded by various fast food drinks

    9 Bartender-Approved Fast Food Drinks To Use As Cocktail Mixers

    If you thought fast food drinks would taste better as cocktails, then you can celebrate. Find out which fast food beverages could be upgraded with some liquor.

    By Emily M Alexander 3 months ago Read More
  • Ham sandwich with cream cheese

    The Soggy Old School Sandwich That's Better Left In The Past

    This open-face sandwich from the 1960s is a recipe for a soggy disaster. Here's why it flops, and how to give it a modern twist for a sandwich that's tasty.

    By Demi Phillips 3 months ago Read More
  • Gochujang and gochugaru

    Gochujang Vs Gochugaru: What's The Difference Between The 2 Korean Spices?

    Both are bright red spices made from chili peppers, but that's where the similarities between gochujang and gochugaru end. Here's what makes them different.

    By Shriya Swaminathan 3 months ago Read More
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