The Secret Behind McDonald's Apple Pie's Irresistible Taste
Some corporate fast food secrets are fiercely protected, but it's no mystery why McDonald's apple pie tastes the way it does. Here's what to know.
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The Differences Between First, Second, And Third-Wave Coffee
Coffee has a rich history defined by three key eras, or "waves." Each wave brings significant changes that affect both the drink, and its place in our culture.
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Why Baking Powder Is The Missing Ingredient Your Scrambled Eggs Need
Baking powder makes fluffy morning eggs easier than ever, and you don't need to master any new cooking skills, babysit your pan, or buy special equipment.
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Hemp Hearts Are A Game Changer For High Protein Breakfasts
What are hemp hearts? And are they safe to eat? If you're curious about adding hemp hearts to your meal, here's everything you need to know.
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What Grocery Stores Sell Krispy Kreme Donuts?
Krispy Kreme donuts are a delightful treat, whether it's morning or midnight. Thankfully, you can buy them at these stores to have on hand when cravings strike.
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German Chocolate Cake Has Nothing To Do With Germany
Though its name may make you think of the European country, German chocolate cake has more to do with the American South than anywhere else.
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Why The US Hot Dog Market Is About To Take Off Like Never Before
Already a popular meat option for any American barbecue, the U.S. hot dog market is expected to only grow in the upcoming years.
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Where In The World You'll Find Reindeer Cheese In Your Coffee
Cheese in coffee? There's one part of the world where it's common to find a squeaky cube of reindeer cheese in your cup of joe. Here's what the drink is called.
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Here's Why Bagged Salad Greens Are Labeled 'Triple-Washed'
If a bagged salad carries the triple-washed designation, does it mean you don't have to wash it again? The answer is confusing and surprising.
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The Cheese So Hard It Could Break Your Teeth
Cheeses run the gamut from mild and runny to sharp and firm, but there's probably no other cheese in the world with a texture quite like chhurpi.
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The History Of Taco Bell Starts With An Entirely Different Type Of Fast Food
Taco Bell is among the biggest and most-successful fast food restaurants in the United States, but its origins, surprisingly, don't start with tacos.
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How Starbucks Won A Grammy Award
Don't remember Starbucks rushing the stage to tearfully accept its award? Here's how the chain turned grounds to Grammys with the biggest names in the biz.
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Are Ring Pops Actually Vegan?
Ring Pops are a delicious, fun, and stylish candy that's just as enjoyable as an adult as it was when we were kids. But can vegans still enjoy them?
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How One Of McDonald's Worst Burgers And The Filet-O-Fish Fought For A Permanent Menu Spot
The Fish-O-Filet made the McDonald's menu in 1965, a couple of years after winning a sandwich showdown against the chain's most ridiculous burger idea.
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Whatever Happened To Fruit Stripe Gum?
It was the zebra-fronted gum with the never-lasting flavor. Fruit Stripe Gum was everywhere until it wasn't, but here's the real story on what went down.
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Reach For One Pantry Staple For Creamier And Faster Polenta
Polenta is an amazing bed for many delicious toppings, but making polenta takes time. This pantry staple speeds the process up, and makes it creamier to boot.
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What Is The Role Of Beechwood In Making Beer?
Ever wondered about the role of beechwood in brewing? This process is more scientific than you might think, and helps make for the crispiest lagers around.
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Why Argentina Steaks Are Some Of The Best Around
Ever wondered what all the hype is about with Argentine steaks? From cuts to grazing practices, learn about the country's long history of bovine excellence.
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Take A Page From Nebraska's Book For An Iconic Upgrade On Your Grilled Cheese
If you love a grilled cheese cooked to crispy perfection, you'll want to try recreating Nebraska's deep-fried twist on the classic sandwich.
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Is There Truly A Best Time Of Year To Enjoy Pungent Roquefort Cheese?
If you have ever wondered whether Roquefort cheese was seasonal, here is what an expert says about this incredibly aromatic fermented dairy product.
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Are Hot Cocoa And Hot Chocolate The Same Thing?
Though they may seem interchangeable wintry drinks, hot cocoa and hot chocolate have different ingredients, preparation methods, and flavors.
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Carnitas Vs Pulled Pork: What's The Difference?
Carnitas and pulled pork are somewhat similar in that they're both made of pork cooked low and slow. However, they have more differences than similarities.
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15 Delicious Ways To Use Fish Sauce
Fish sauce is a great condiment that your recipes might be missing. Find out all the ways you can cook with fish sauce to add savory and umami flavors to meals.
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What Actually Makes Tea Sandwiches Unique?
Meant to be enjoyed with a fine afternoon tea, tea sandwiches have a distinct look and flavor that set them apart from your average deli dish.
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You Can Still Dine At One Of JFK's Favorite Restaurants In Boston
If you want to grab a historical and presidential meal in Boston, you can dine at the same establishment that John F. Kennedy frequented over 60 years ago.
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What's The Difference Between Rompope And Eggnog
Made from eggs, milk, sugar, and a splash of booze, rompope is a sweet drink that could easily pass off for eggnog. Find out what sets the two beverages apart.
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The Stinger: The Glitzy Cocktail That Was Practically Forgotten After Prohibition
Made from only two ingredients, the Stinger was once a glitzy and glamorous tipple popular in high society. Here's why it eventually fell out of favor.
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