The Best Cuisine To Cook To Beat Bobby Flay, According To Data Science
Chefs who find themselves cooking against culinary celebrity Bobby Flay have a much better chance of winning if they cook this type of food.
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Orange Crush Used To Come With An Extra Ingredient
A classic citrus-flavored soft drink, Orange Crush has been around for decades, but its formula has definitely changed over the years. Here's how.
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10 Longest Lasting Fresh Vegetables To Stock Up On
No one likes to find wilted veggies in their crisper or pantry. Fortunately, these long lasting vegetables will keep for weeks and months with proper storage.
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14 Classic Pasta Dishes That Feature Fish You Need To Try
If you love seafood, then you need to try the classic fish dishes Italy has to offer. Try some of these dishes at an Italian restaurant or cook them at home.
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5 Unique Mexican Candies You Should Try
Mexican candies are known for their combination of unexpected flavors, some of which aren't sweet at all. Take a look at which ones you absolutely must try.
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This Old School Roman Pizza Style Is One Of The Hardest To Make At Home
With a crust that's similar to focaccia, this traditional Roman pizza is a popular street food, but it can be tricky and time-consuming to prepare at home.
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This Vintage Canned Chocolate Drink Somehow Still Exists Today, But Only In One Region
Chocolate beverages are almost unfailingly popular in the United States, but one old-school offering left North America and can only be found elsewhere.
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Some Consider Tequila To Be The 'Healthiest' Spirit. Is It Really?
Tequila gets a lot of positive press on account of its healthier agave base, but does that actually mean that tequila is better for you than other spirits?
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Anne Burrell Got Her Restaurant Career Started At This Familiar Chain
Celebrity chef and TV personality Anne Burrell's first job in a kitchen wasn't at a fancy restaurant, but at this popular fast food chain.
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Fresh Ginger Vs Dried: Which Is Better For Homemade Ginger Ale?
Making ginger ale from scratch is easy, but will you get better results using the fresh stuff or the dried kind? Here's what an expert has to say.
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The Distinctive Way Bobby Flay Prefers His Burgers To Be Cooked
Celebrity chef Bobby Flay knows his way around a burger, but you might be surprised by the specific way insists on cooking his boldly flavored beef patties.
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Matcha Vs Green Tea: Which Drink Has The Most Caffeine?
Matcha and green tea share many similarities, but if your goal is loading up on as much caffeine as possible, which drink should you choose?
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Here's The Reason Your Canned Beer Randomly Exploded
Cracking a cold one is great. A cold one cracking itself and exploding is not. But sometimes, exploding beer cans happen. Here's everything you need to know.
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Single Barrel Vs Small Batch Bourbon: The Key Differences Between The Two
Bourbon brands often tout their single barrel and small batch varieties. Here's what makes each type of these spirited offerings special and unique.
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Why Grocery Store Beef Sometimes Looks Purple
When you picture fresh raw beef at the grocery store, you probably imagine it a bright, cherry red. When beef looks purple, does that mean it's bad?
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Broiled Icing Is The Old School Cake Topping You Need To Try
Looking for an easy way to top a cake without fuss? Jump back in time and try out this tasty vintage cake topping: broiled icing. You'll be glad you did!
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A Beginner's Guide To Soft-Shell Crab
Soft-shell crab is a seafood delicacy that restaurants love to overprice, so try cooking it at home with these fish expert-approved tips and tricks.
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Why Our Taste Buds Love Lamb With Mint Jelly, According To Science
Lamb with mint jelly might sound like an odd combination, but this pairing features an array of flavors and chemical compounds that result in a delicious dish.
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Guy Fieri's Favorite Breakfast Is This Iconic Southern Staple
Guy Fieri's breakfasts are few and far between (he's not a fan of the meal), but when he eats it, it's likely this rich, iconic Southern staple.
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This Vintage Weight Watchers Recipe From The '70s Is Questionable, To Say The Least
In the 1970s, Weight Watchers released an array of purportedly low-cal recipes. This unusual one sheds some light on aspects of diet culture at the time.
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How Is A Mexican Pizza Prepared In Mexico?
You're probably familiar with American pizza of all kinds, and maybe you've even had Mexican pizza. But how is the latter prepared in its home country?
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Did One Man Really Convince McDonald's To Stop Using Beef Tallow?
McDonald's french fries used to be cooked in beef tallow, but a man adamant about heart health may have greatly influenced the chain's switch to vegetable oil.
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12 Delicious Ways To Use Matcha In Baking
Matcha is so much more than just a trendy drink alternative to coffee. You can easily add matcha to baked desserts to make them even more delicious.
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How Many Dark Chocolate-Covered Espresso Beans Does It Take To Equal The Caffeine In A Cup Of Coffee?
If you love anything chocolate, you should try chocolate espresso beans. If the caffeine gives you pause, here's how many beans it takes to equal a cup of joe.
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How The Chow Mein Sandwich Became A Massachusetts Icon
There are so many delicious regional dishes available across America, and Massachusetts' chow mein sandwich is, without question, one you should know about.
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This Iconic Steakhouse Chain Has Been Cooking With Beef Tallow Since The '80s
Beef tallow is one option restaurants use for frying food that's gaining in popularity, but this iconic steakhouse chain has been frying with it since the '80s.
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The 2 Sauces Sweet Baby Ray's Combined To Create One Stellar Condiment
Sweet Baby Ray's has made an empire out of condiment experimentation, and one of the brand's tastiest offerings is a natural combination of two sauces.
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