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  • A wide view of the buffet at Caesars Palace in Las Vegas

    This Is What Vegas Buffets Do With Leftovers

    The Las Vegas buffet is a treasured hallmark of any trip to the Nevada desert, but they generate tons of leftovers. Here's what the buffets do with them.

    By Molly Wilson Read More
  • Spam on a shelf

    The US State That Consumes The Most Spam

    Spam just might be the most famous canned meat in the United States, and one state in particular can't get enough of this processed pork and ham product.

    By Sarah Lintakoon Read More
  • plated tuna tartare with avocado

    Your Tuna Tartare Is Missing These 15 Genius Ingredients

    Tuna tartare has a fresh and delicate balance, and these 15 ingredients will elevate its pristine quality in taste, while maintaining its simplicity.

    By Tysen Ling Read More
  • A mature root beer or hoja santa plant (Piper auritum) with bright green, broad leaves, growing in a field.

    Can You Grow A Root Beer Plant At Home? What To Know

    Soda lovers who enjoy the taste of root beer might be interested to know that there's a plant that tastes like the beverage. But can it be grown at home?

    By Andy Hume Read More
  • One twinkie placed over other

    Are Twinkies Vegan? Here's What You Need To Know

    Twinkies have long been a shelf-stable sweet treat that most people think are vegan, but are they actually plant-based? Here's what you need to know.

    By Hanan Z. Naqeeb Read More
  • Gordon Ramsay with backdrop

    Gordon Ramsay's Favorite Breakfast Food Is Surprisingly Simple

    If you thought Gordon Ramsay's go-to breakfast would be glamorous, you'll be surprised to learn it's a filling food that's easy to make and easier to dress up.

    By Eloise Rollins-Fife Read More
  • Celebrity chef Ina Garten sits on stage at an event.

    Ina Garten's Go-To Chocolate Candy She Loves To Use As A Hostess Gift

    Trying to pick out the perfect gift for your friend's dinner party? Here's the sweet treat that Ina Garten typically presents to gracious hosts.

    By Amber Sutherland-Namako Read More
  • A Coca Cola glass and can on a blue background.

    Coca-Cola Has Been Scientifically Proven To Be A Cure For This Medical Condition

    Too much Coca-Cola might be a one-way ticket to some health issues, but there's one medical condition its been scientifically proven to help cure.

    By Georgina Jedikovska Read More
  • metal bucket full of fried chicken

    The Vintage Fried Chicken Chain From Iowa That Could Have Been As Big As KFC

    KFC used to compete with another fried chicken chain, but the vintage fast food spot is no longer open today. Here's why it went out of business.

    By Sarah Lintakoon Read More
  • Bobby Flay at a media event

    Bobby Flay's Favorite Restaurants In Italy

    Italy is one of Bobby Flay's favorite food destinations, and he even has a Food Network show about it. Take a look at some of his favorite Italian restaurants.

    By Stephanie Mee Read More
  • a row of Hot Pockets on store shelves

    The Big Hot Pockets Product Change That Made Customers Furious

    Hot Pockets are a classic microwavable snack that have hardly changed since their inception, but one tweak to the formula had customers outraged.

    By Sean Pagnotti Read More
  • exterior of closed-down restaurants with sky background

    10 Defunct '90s Restaurant Chains That Should Have Stuck Around Longer

    A lot of things marked the '90s, including a handful of unique but now shut-down restaurants people miss. Here's a list of the ones we wish were still around.

    By Corinne Barone Read More
  • trinidadian and tobagonian bake and shark

    Fans Of Bold Flavors Need This Caribbean Seasoning In Their Arsenal

    Spicing up your food routine in new ways is a must, and there's no better way to do that than to employ new spice blends, such as this one from the Caribbean.

    By Marco Sumayao Read More
  • sliced apples on an orange background

    You Can Save Apple Seeds To Grow Your Own Tree, But Here's Why You Might Not Want To

    Having your own apple tree would be incredible if you love this fruit, but if you save an apple seed to grow a tree, the results may be disappointing.

    By Jessica Riggio Read More
  • Composite photo showing Martha Stewart in a dark red mock turtleneck sweater in front of two kitchens, one white and one blue

    14 Of Martha Stewart's Favorite Kitchen Design Tips

    Martha Stewart has plenty of ideas about what makes a well-designed kitchen. Discover her best design tips to make your kitchen more functional and inviting.

    By Suzanne S. Wiley Read More
  • Open jars of homemade pickles with spices

    What Makes Pickles Fresh Packed?

    You may have noticed the term "fresh packed" on pickles in the store and wondered what it means. Here's what to know about fresh packed pickles.

    By Ashlen Wilder Read More
  • pictured Texas Roadhouse location

    What's The Difference Between The Ft. Worth Ribeye And Bone-In Ribeye At Texas Roadhouse

    The Texas Roadhouse menu features both a Ft. Worth ribeye and a bone-in ribeye steak. What are the key differences between these two popular cuts?

    By Nikita Ephanov Read More
  • A slice of tres leches cake on a plate next to a cup of hot chocolate

    13 Mexican Desserts Everyone Should Try At Least Once

    From churros to chocoflan, Mexican desserts are irresistibly sweet and delicious. Everyone should try these iconic desserts from Mexico at least once.

    By Stephanie Mee Read More
  • Neapolitan pizza on plate with cutlery and water glass

    What Makes Sicilian Pizza Different From Neapolitan?

    In the U.S., pizza has evolved into unique regional styles, but Italian originals like Neapolitan and Sicilian are where it all began. Here's how they differ.

    By Nikita Ephanov Read More
  • hard boiled eggs

    How Long Can Hard Boiled Eggs Safely Sit On Your Counter?

    If you've just made some hard-boiled eggs, you may be wondering how long they can be kept out on the counter. Here's how long you can safely leave them out.

    By Jennifer Magid Read More
  • display of various candies in containers

    Which US State Eats The Most Candy? The Answer Might Shock You

    In the United States, the candy industry is huge. But some states consume more candy than others. Here's why this US state in particular buys so much of it.

    By Sarah Lintakoon Read More
  • Scones on a plate with tea

    14 Tips For Baking Better Scones

    Scones are harder to make than they look, but fear not, as we consulted baking experts to bring you the top tips and tricks you need to know for baking a batch.

    By Sara Klimek Read More
  • Person planting a vegetable plant in a container

    No Garden Space? No Problem. These 16 Veggies Can Be Grown In A Pot

    You don't need a ton of space to start a garden. Many plants, especially certain types of vegetables, can grow pretty well in a container garden.

    By Sara Klimek Read More
  • bananas turning black

    Can You Eat Bananas After They Turn Black?

    Bananas can go from a perfectly ripe yellow to dark brown or black in the blink of an eye. But does that mean the banana is rotten and no longer safe to eat?

    By Shriya Swaminathan Read More
  • A large pile of potatoes

    12 Different Types Of Potatoes, Explained

    You might think any ordinary potato will do the job regardless of the recipe, but the numerous types of spuds around each have unique properties and uses.

    By Melissa Alvarado Sierra Read More
  • Pitcher of tea brewing in sun

    Why You Might Want To Think Twice Before Making Sun Tea

    Sun tea is a delightful and refreshing drink that feels perfect for summer, but there are some hidden risks to this recipe that you need to avoid.

    By Amanda Berkey Read More
  • Sliced pineapple rings on wooden cutting board

    Why Pineapple Sometimes Burns Your Tongue — And How To Prevent It

    Eating pineapple can be a painful experience for some, but if you suffer with burning or tingling alongside that sweetness, here's how to avoid it.

    By Amanda Berkey Read More
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