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Drinks

  • Coffee And Tea
  • Cocktails And Spirits
  • Beer And Wine
  • Mixology And Techniques
  • Person choosing beer bottle in store

    12 Red Flags To Look For When Shopping For Beer

    It can be hard to choose the best beer with so many types available. Take a look at what experts have to say about the red flags to look for when beer shopping.

    By Felicia Lee Read More
  • Whiskey in tumblr glass sitting on barrel

    Why Rare Bourbon Collectors Should Always Check Airport Shops

    If you collect rare bourbons and have downtime during your next layover, here's why you should check duty-free shops for exclusive or hard-to-find bottles.

    By Audrey Lockie Read More
  • Two margaritas in mason jars

    Why Your Next Margarita Deserves A Splash Of Beer

    There's nothing like a refreshing drink after a long day. But if you can't choose between a beer and a margarita, take this as a sign to try them together.

    By Camryn Teder Read More
  • Baijiu being poured in small glass with black bottle in background.

    10 Baijiu Cocktails You Need To Try

    Baijiu, the traditional spirit of China, is experiencing an evolution. We take a look at some of the most innovative bars crafting baijiu cocktails.

    By Grayce Yuen Read More
  • whiskey poured from a glass

    US Vs Canada: Who Drinks More Whiskey?

    Whiskey (or whisky in Canada) is among the most popular spirits in both America and Canada, but only one country can drink more than the other.

    By Jessica Riggio Read More
  • Bowl of beef stew

    The Best Red Wine To Use For Beef Stew

    Red wine is an integrel ingredient to the best beef stews, but not all red wine can be used to the same high-quality effect. Here's the best red wine to use.

    By Hilary Wheelan Remley Read More
  • Ice cream bars against purple background

    The Ice Cream Bar Trick That Transforms Bitter Coffee Into A Refreshing Treat

    If you want a sweet way to give your bitter coffee a major flavor upgrade, look no further than an ice cream bar to completely transform your brew.

    By Hilary Wheelan Remley Read More
  • a bee's knees cocktail with ingredients

    You're Only 3 Ingredients Away From The Iconic Bees Knees Cocktail

    Some alcoholic beverages include a long list of ingredients, but you only need three things to make a Bee's Knees. Here's how to whip up the classic cocktail.

    By Tara Bowen Read More
  • A group of friends toasting with pints of beer during happy hour.

    Why Happy Hour Is Banned In Ireland

    Happy hour's practically unheard of in Ireland. And it's not that the Irish have something against cheap booze and appetizers — they're simply not allowed to.

    By Georgina Jedikovska Read More
  • Row of mimosa-style cocktails

    The Simple Step You Should Be Taking To Make Your Mimosas That Much Better

    Taking your mimosa to the next level is easier than you think. No need to switch up the ingredients, just make this small change to the glass.

    By Julia Mullaney Read More
  • Starbucks cup next to coffee beans

    Your Complete Guide To Starbucks' Coffee Sizes

    Here is what there is to know about Starbucks drink sizes, including which drinks are not offered in the company's biggest cup.

    By Hayley Verdeyen Read More
  • A man holding a bottle of amaro out above a display of champagne

    How To Drink Amaro And Actually Enjoy It

    Aperitifs and digestifs are often an acquired taste, but can be beneficial if you include them in your cocktail repertoire. Here's how to enjoy drinking amaro.

    By Sean Pagnotti Read More
  • Two glasses of mimosa with orange slices

    Give Your Mimosa A Vacation Vibe By Simply Swapping Your Fruit Juice

    A mimosa typically features orange juice, but that doesn't mean you can't switch it up. Try swapping in this fruit juice to give your mimosa a tropical spin.

    By Nikita Ephanov Read More
  • Whiskey glass with steak

    The Flavor Notes To Look For When Pairing Whiskey And Steak

    Pairing food and beverages doesn't need to be left up to chefs or restaurant visits. If you want to pair whiskey with your steak, look for these flavor notes.

    By Jonathan Kesh Read More
  • iced coffee pictured in glass

    What's The Best Way To Brew Iced Coffee?

    A cold cup of joe can be a real delight, but the way you make it matters immensely. Here is the best approach for preparing your iced coffee.

    By Nikita Ephanov Read More
  • Sazerac on a dark surface beside bar equipment

    Duck Fat And Bourbon Come Together For A Flavorful 2-Ingredient Cocktail Base

    If duck fat and bourbon are two ingredients you've never thought of pairing, do reconsider. Duck fat-washed bourbon makes a smooth, rich cocktail base.

    By Jessica Riggio Read More
  • Variety of drinks that provide an energy boost

    Natural Drinks That Give You The Same Boost As Coffee

    Looking for a caffeine energy boost besides coffee? From Japanese matcha to Brazilian guarana, we list out the best natural substitutes.

    By Sarah Dealy Read More
  • Coffee beans, ground coffee, and instant coffee

    Instant Vs Ground Coffee: What's The Difference?

    While the choice between instant and ground coffee is simple for some, it's not for others, especially when you take into account their differences.

    By Dhruv Trivedi Read More
  • Silk Dark Chocolate Almondmilk with protein

    Does Silk Dark Chocolate Almondmilk Contain Caffeine?

    Most chocolate products hide a low level of caffeine in their chemical make-up. What does that mean for your Silk Dark Chocolate Almondmilk?

    By Jackson Williams Read More
  • a glass of cold brew lit by the sun

    Kyoto-Style Cold Brew Coffee Is Slow, Smooth, And Worth The Effort

    If you're a fan of cold brew coffee but you don't know from beans about the Kyoto-style chilled brewing method, you're missing out. Here's what to know.

    By Sonora Slater Read More
  • Two chelada cocktails served in mini stein glasses.

    How To Choose The Right Mexican Beer For An Authentic Chelada

    When making a chelada, the beer you use is vitally important. Happily, there is a simple way to make sure you are using the right type of Mexican beer.

    By M Lavelle Read More
  • A plate filled with fettuccine Alfredo pasta.

    Upgrade Your Alfredo Sauce With A Splash Of Whiskey

    Although it might sound strange, adding whiskey is a fantastic way to improve your Alfredo sauce. It is important, however, that you add it at the right time.

    By Jackson Williams Read More
  • Sliced pizza margherita garnished with fresh basil leaves on a wooden board

    Out Of Yeast? You Can Use Beer To Make Pizza Dough Instead

    If you've run out of yeast, that doesn't mean pizza night is ruined. Swap baker's yeast for beer for an unforgettably delicious pizza dough.

    By Jennifer M. McNeill Read More
  • Person testing the pH level of a glass of water

    Are There Any Drawbacks To Drinking Alkaline Water?

    Alkaline water has a higher pH than standard water, typically between 8 and 9 as opposed to around 7. And you might be wondering if it has any drawbacks.

    By Aspen Oblewski Read More
  • top down view of prepared martini

    Feta Brine Is A Must-Have For A Top-Tier Savory Martini

    Mixing a feta brine into your next martini isn't tricky, and it's a must-have to create a top-tier savory cocktail that you can enjoy anytime.

    By Nikita Ephanov Read More
  • A bottle of Twisted Tea in front of large packs of Twisted Tea

    What Type Of Alcohol Is In Twisted Tea, Anyway?

    Those who reach for a Twisted Tea may be wondering what gives the tea its "twisted" name. Here's the type of alcohol used in this hard seltzer.

    By Aspen Oblewski Read More
  • A bartender slides a glass of golden beer across a wooden bar top

    Here's Where You Should Go For Fresh Beer On Tap Every Time

    You could hit up the dude with the office kegerator. Or, you could skip the stale stuff and enjoy a primo pint at the spot with the freshest beer on tap.

    By Jessica Riggio Read More
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