What Is Tequila Made From, Anyway?
Though tequila has a relatively simple ingredient list, many different elements can affect its overall taste and texture.
Read MoreNikita Ephanov
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Stories By Nikita Ephanov
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Chicken Sheet Pan Dinners Belong In Your Weekly Lineup
Put roasted chicken on weeknight rotation. Get dinner on the table in less than an hour with these mouthwatering ideas for chicken sheet pan meals.
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Fried Herbs Are The Flavor Bomb That Upgrade Any Meal
Fresh herbs are fine, but fried herbs are life. Find out which ones can take the heat to offer pumped-up seasoning and texture for your next dish.
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What's The Difference Between Fish Sauce And Oyster Sauce?
Though they are both seafood-based Asian condiments, plenty of qualities separate classic oyster sauce from fish sauce.
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The Worst Pan To Cook Steak In Is A Popular Choice
Knowing how to pan-sear steak feels intimidating. To avoid any pitfalls, it's essential to have a bulletproof process in place, starting with the pan itself.
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What Makes Medjool Dates The Ultimate Choice For Snacks And Smoothies
You're looking at one hot date. Skip the boring box of raisins and reach for this ancient dried fruit as you discover the best ways to taste nature's candy.
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The Fishy Addition You Need For The Most Luxurious Steak
To take your steak dinner to the next level, try adding this ingredient for a hint of luxury. Here's why this ingredient pairs so well with the steak.
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Give Your Banh Mi A Seafood Twist With A Flavor-Packed Canned Ingredient
There are so many delicious ingredients you can use to make a savory banh mi. Make a quick seafood banh mi using a canned ingredient you might have at home.
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Arrabbiata Sauce Is The Base For A Ridiculously Easy 3-Ingredient Meal
Looking for an easy weeknight pasta recipe for dinner? Start with a spicy arrabbiata sauce. Here's why this sauce works so well as a base.
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The Silky Egg Custard Cubes That Make German Wedding Soup Unforgettable
Silky and shapeable, an egg custard called eierstich is the star of German wedding soup. It's the perfect fit for comforting classics like chicken noodle, too.
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The Difference Between Solid Vs Chunk Canned Tuna
The next time you're whipping up tuna salad or a tuna melt, consider the textural distinctions that set solid and chunk canned tuna apart.
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Keep Fish Moist And Tender By Wrapping It In Banana Leaves
If your fish is falling apart on the grill, try wrapping it in a banana leaf to keep everything secure. Here's how.
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Sauce Vs Dressing: What's The Difference?
Sauces and dressings are very similar in theory, but in practice, each has its own distinctive traits. Here's what sets these liquid accompaniments apart.
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Why You Shouldn't Throw Away The Residual Potato Liquid When Making Latkes
If you're planning on making latkes this Hanukkah, don't forget to save the potato starch as you make them! It can make for crispier, tastier latkes.
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The Trick To Making Air-Fried Foods Taste And Feel Like They're Deep-Fried
If you notice a flavor and textural difference between air-fried and deep-fried french fries or nuggets, use this expert advice the next time you cook some.
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The Key Difference Between Cake Flour And All-Purpose Flour
When you're in the baking aisle and eyeing grabbing either cake or all-purpose flour, it's helpful to know the key difference between the two.
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The Most Annoying Tempura Problem There Is, And How To Avoid It
Tempura batter can be tricky to nail at home. If you're having issues getting it to stick to your ingredients before frying, here's some helpful expert advice.
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The Best Oils For Tempura-Style Frying
Tempura is a unique style of deep frying, with a mouthwateringly light and crispy finish. For the best results, here's the best type of oil to use.
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Make Your Air Fryer Panko Chicken Taste Deep Fried With One Extra Step
We tapped into the expertise of an air fryer pro, who shared a simple tip so that your chicken covered in panko breadcrumbs tastes more like it was deep fried.
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The Expert Tips You Need For Perfect Hot Cocktails
Hot cocktails are a nice change from the normal, but making one isn't the same. We spoke to an expert for tips you need for the perfect drink.
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The Difference Between Making Cold And Hot Process Cocktail Shrubs
With so many possible ingredients, the details of cocktail shrub assembly vary. Here are some ways to delineate the creation through the hot and cold processes.
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How Minnesota's Signature Cocktail, The Bootleg, Got Its Iconic Name
Like many popular cocktails, the Bootleg's history stretches back to the infamous Prohibition-era, and may have even been sipped on by the likes of Al Capone.
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The Luxurious Difference Between Bisque And Soup
Bisque is a type of soup, but beyond that just what is it that makes a particular soup qualify as a bisque? We'll delve into the differences.
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How Many Times Does Tito's Distill Its Vodka?
Tito's vodka has a smoothness that other bottom shelf vodkas can't quite match, and it's because this version has been distilled a few extra times. Here's why.
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How Long Should You Cook Tuna Steaks?
Tuna steaks are a great beef alternative, especially if you like your meat rare, but just how long should you sear them on each side? We asked an expert.
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How To Store Fresh Fish In The Fridge
Fresh seafood is prone to degrading in quality quickly, so it's essential to store it correctly. Here's how to keep your fish fresh for longer in the fridge.
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What Makes Sicilian Ice Cream Sandwiches Unique?
Bite into ice cream sandwich heaven. This is what you get when you pair buttery pastry with one of the most iconic frozen treats in Italy.
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