The Oldest BBQ Restaurant In Texas Has Been Around Since The 1800s
Austin and Houston may be known for their barbecue scenes today, but the oldest operational barbecue joint in Texas got its start in a small town in the 1860s.
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9 Pepperidge Farm Cookies Ranked Worst To Best
Pepperidge Farm is to thank for many of the delicious cookies we see on grocery store shelves today. Here are favorite our picks, from Milano to Chessmen.
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The 1970s Fast Food Fish Sandwich That Couldn't Keep Up With Competitors
The Filet-O-Fish isn't the only fish sandwich game in town. In decades past, another popular fast food giant introduced a fish sandwich of its own.
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Costco Discontinued This West Coast Food Court Item, But You Can Still Make It At Home
Costco's food court is legendary for its surprisingly delicious (and cheap) menu. This West Coast item may not be around anymore, but you can make it at home.
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No More Soggy, Slimy Mushrooms: Store Them Like This
Mushrooms are magical ingredients, able to accomplish many tasks and improve many dishes. If you buy too many, though, make sure you store them properly.
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Give Store-Bought Coleslaw A Spicy Twist With This Secret Ingredient
Say goodbye to forgettable coleslaw and mix things up by adding one delightfully spicy ingredient to amp up your typical store-bought slaw mix.
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10 Vintage Cooking Tips To Try
While some vintage cooking techniques are probably best to be left in the past, others are pretty handy and can totally be used today in your kitchen.
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Kimchi Actually Pairs Perfectly As A Pizza Topping And Here's Why
You can put just about anything on a pizza if you know how to pair it right, and that goes double for spicy, crunchy kimchi. Here's what you should know.
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Why Aldi Customers Love This Sloppy Joe Sauce
Manwich might be one of the most popular sloppy Joe sauce brands, but Aldi customers are big fans of this seasonal store-brand version that's back for fall.
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Skip Store-Bought Breadcrumbs: Make Moist Meatballs Like Nonna With An Ingredient You Already Have
Meatballs are a simple dish in theory, but there are many ways to make them better than ever. One method uses this tried-and-true ingredient.
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6 Chips And Crackers That You Should Be Using As A Casserole Topping
Just when you think you're out of dinner options, casseroles are there to save the day. Sprinkle these flavorful chips and crackers to add a crunchy twist.
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The Favorite Foods Of 17 First Ladies
First Ladies do more than just hold that proper title. Here are 17 of the favorite foods of first ladies who took command of the White House menu.
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They Cost The Same, But This Chain Beats Walmart's Rotisserie Chicken Every Time
A rotisserie chicken is the perfect dinner staple for a delicious meal that requires zero effort. But some are better than others, and this chain tops the list.
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Why Some Bars Choose To Have A Cover Charge
If you're going to a popular bar, don't be surprised if there's a cover charge. Though they can be inconvenient, there's a reason for them. Here's what to know.
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Give Homemade Donuts Pillowy Soft Layers With This Technique
If you prefer your donuts soft and fluffy instead of dense and cakey, give this dough trick a try for layered, bakery-style donuts.
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7 Chain Restaurants With The Best Ribs, According To Reviews
Craving some tasty ribs at a restaurant? We've scoured the internet to find out which chain restaurants have the best ribs you can find out there.
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This Retro Kitchen Gadget Let You Make Fresh Peanut Butter At Home But Now It's Mostly Been Forgotten
While we now make peanut butter in a blender, there was a time when there were dedicated machines solely for this job. Here's why they fell out of fashion.
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Why A Thrifted Punch Bowl May Be Your Next Fancy Plant Upgrade
If you have an old punch bowl sitting around collecting dust or spot one at a thrift store, it can be repurposed as a planter for an eye-catching decor piece.
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The Onions That Are The Absolute Best For Grilling
There are so many varieties of onions to pick from. But when it comes to grilling, there's one clear winner for that firm, juicy, and caramelized char.
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Why It's Best To Avoid Ordering From This Notoriously Slow Food Delivery Service
The next time you have an urgent desire for late-night food delivery, you should avoid ordering through this app. Otherwise, you might end up disappointed.
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How Martha Stewart Turns The Humble Cabbage Into A Flavorful Fall Side
Cabbage is one of those unassuming vegetables that packs more of a punch than you might think, and Martha Stewart knows just how to give it a fall twist.
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This Aldi Ice Cream Might Just Be The Perfect Ben & Jerry's Copycat
If you're a fan of waffle cones and caramel, you'll want to hear about this Aldi dupe of a popular Ben & Jerry's ice cream flavor.
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The Costco-Sold Kitchen Appliance That's A Swing And A Miss
Costco is a reliable place to purchase kitchen appliances at a bargain, but not all the items it sells are a hit. Some, like this one, have mixed reviews.
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8 Unexpected P.F. Chang's Facts Only A True Fan Would Know
Do you know what the horse in front of the restaurant stands for? Or which condiment the chain made popular in the US? We have these factoids and more.
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Canned Chili Is The Pizza Topping You Never Knew You Needed
When you've done it all, from pepperoni to even pineapple, pizza can get a little redundant. This is why (and how) you should add canned chili to your next pie.
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The Cucumbers You Never Want To Use When Making Homemade Pickles
When homemade pickles are your goal, not all cucumbers are created equal. Here are the types of cucumbers to avoid when thinking of pickling.
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The Best Way To Brew Rosemary Tea For A Delicious, Herbaceous Sip
Rosemary tea is tasty, caffeine-free, and full of healing properties. Keep these tips in mind to brew the perfect hot (or iced) cup to sip on.
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