The Store-Bought Staples Michael Symon Would Never Add To His Cart
Some pantry and fridge staples shouldn't be bought, but instead made at home. Here's what Michael Symon recommends making yourself.
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When Eating Crawfish, Don't Skip This Flavor-Packed Part
If you're enjoying a classic crawfish boil, you need to know how to eat the crawfish correctly, and that includes taking full advantage of this specific part.
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The Cheesy Cowboy Casserole Invented By Hollywood Legend John Wayne
John Wayne might be known best for his work as a professional actor, but he was also the unlikely inventor of a surprisingly popular Southwestern dish.
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The Vintage California Steakhouse That Was A Celebrity Retreat In The 1950s
Discover the movie-worthy history of this secluded California restaurant and resort, your favorite old Hollywood stars likely paid a visit.
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You're Only 2 Ingredients Away From A Rich White Chocolate Mousse
A white chocolate mousse is one of the most luxurious-tasting desserts. With just two simple ingredients, you can make this elevated treat at home.
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10 Aldi Finds Every Home Bartender Needs
Aldi might not be the first place that comes to mind for all of your bartender needs. However, these are 10 finds that may give you good reason to drop by.
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The Brazilian Cocktail Anthony Bourdain Said Is Perfect For Any Occasion
Anthony Bourdain sang the praises of drinks like Negronis, Manhattans, and Sazeracs, but he was an especially big fan of this one popular Brazilian cocktail.
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The Wildest Comfort Food Gem Hiding In A Bowling Alley In NYC
New York City is full of hidden gems, but it's still impressive (and a little shocking) to find such wild comfort food tucked away inside a bowling alley.
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10 Dishes Americans Love That Seem Absolutely Strange To Everyone Else
Many foods loved by Americans might not translate well to people around the globe. Find out if your favorite food is be considered bizarre in other countries.
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These Are The Only Days Texas Roadhouse Is Open For Lunch
Texas Roadhouse is mostly a dinner-only establishment, but there are some exceptions. Find out when you can grab your favorite steak and butter rolls for lunch.
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David Chang Approves Of This 'Underrated' Method For Preparing Brisket
Smoke, braise, or slow cook, there are many different ways to cook brisket, but celebrity chef David Chang swears by this unexpected method.
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The Practical Reason Maple Syrup Bottles Have Those Tiny Handles
Maple syrup is a divine addition to any breakfast and even makes a great cocktail rim, but you may have wondered why the bottles have those little handles.
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How To Make Your Own Homemade Frozen Waffles
Making your own frozen waffles is super easy. Instead of snagging a box at the grocery store, follow these simple steps to prep and freeze your own at home.
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The Aluminum Foil Hack That Will Salvage Clumpy Brown Sugar
Brown sugar is a great ingredient to have on hand for recipes, but it doesn't take long for it to harden. This aluminum foil hack can be the solution.
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Give Scrambled Eggs More Depth Of Flavor And Protein With This Unexpected Cheese
Scrambled eggs are easily one of the best meals you can make for breakfast (or any other time of day). Next time, though, upgrade them with this cheese.
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10 Cocktail And Crumbl Cookie Pairings That Just Make Sense
We've pulled together 10 Crumbl cookie and cocktail pairings, because milk doesn't have to be the only drink served alongside a sweet treat.
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The Overlooked Benefit Of Glass Air Fryers
If you're in the market for a new air fryer, think twice before grabbing the closest option on the shelf. Instead, think about seeking out a glass air fryer.
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How Japanese Crystal Candy Achieves That Jewel-Like Finish
Japanese crystal candy is a stunning sweet treat that looks very similar to rock candy. Only, crystal candy uses a much different process than rock candy.
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The One-Ingredient Upgrade For Better Pan-Fried Breakfast Sausage
Is your breakfast sausage lacking in flavor? Whether you're using ground pork, turkey, or chicken, this single ingredient can elevate your homemade sausage.
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How To Make Tinctures From Herbs And Spices To Amp Up The Flavors Of Your Cocktails
Fragrant, bold-flavored tinctures are the secret to elevating cocktails. If you're not sure how to make or use them, we asked two experts for guidance.
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The Miami Smashburger That's So Good, It Became Internet Famous
A local establishment in Miami, Florida, is quickly expanding its locations and garnering internet praise for its delicious smashed cheeseburgers.
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The Story Behind Ohio's Unexpected Official State Drink
Ohio may be at the "heart of it all" when it comes to this fruit-based drink, and it’s been the state’s official beverage since 1965.
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How Nigella Lawson Makes Homemade Margarita Ice Cream With Just A Few Easy Add-Ins
Turn a margarita into a simple, boozy frozen treat. Here's how English cook and author Nigella Lawson makes the cocktail-inspired, no-churn ice cream.
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15 Secrets Grocery Stores Don't Want You To Know
When you work in a grocery store, you learn a few behind-the-scenes secrets that your boss hopes you will keep close to the chest. But we're spilling the beans.
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Melania Trump's Favorite Drink Completely Defies Her Clean-Eating Reputation
Melania Trump is well-known for how carefully she adheres to her clean-eating diet, but even she has a weakness for the occasional sugary drink.
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Why LA Is Considered The Sushi Capital Of The US
Sushi might have never gone mainstream in the United States if not for the Los Angeles food scene. Here's why the city served as a hub for the Japanese dish.
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10 Mistakes To Avoid When Making No-Bake Cookies
Per our experts, ingredients ratio, temperature, and timing play key roles in whether your no-bake cookies are a delicious, chewy treat ... or a total flop.
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