How To Eat Protein-Packed Lupini Beans, For The Uninitiated
Lupini beans are often served as appetizers to be eaten on their own, but don't just pop them straight into your mouth. Here's how to eat them properly.
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How To Open A Beer Bottle Using Only Another Beer Bottle
If you're trying to crack open a cold bottle of beer but don't have a bottle opener, all you need to do is grab another bottle of beer and use this trick.
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How To Turn Old Books Into A Stunning DIY Knife Block
If you're bored of the average wooden knife block, look no further than this unique DIY trick to turn old books into stunning knife storage.
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Freeze-Dried Candy Explained: What It Is And How To Make It At Home
Freeze-drying candy is an excellent method to try old favorites in an exciting new way. Here's everything you need to know to do it at home.
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Delicate Vs Sturdy Herbs: How To Use Each Type On Steak
There are many ways to affect your steak's flavor, and fresh herbs are among the best. Only, some herbs are more delicate than others. Here's how to use each.
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Why It's A Mistake To Remove Raw Chicken Skin With Your Bare Hands
There's a right and a wrong way to remove the skin from a raw piece of chicken. We're sorry to say, the best way doesn't involve your bare hands.
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How To Make A Watermelon Drink Bowl To Enjoy Pretty Summer Cocktails
Turn a watermelon into a batch of refreshing cocktails and a pic-worthy serving bowl, perfect for summer cookouts, backyard BBQs, and afternoons spent poolside.
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How To Cook Hot Dogs In Foil For Smoky, Juicy Flavor Without The Fuss
There are endless ways to cook a hot dog, but one of the best is to cook them in foil. This gives them a supreme juiciness and plenty of smoky flavor.
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How To Use Chiles To Add Flavor Without Adding Too Much Heat
Adding chiles to your dish can up the heat, but sometimes you just want the flavor. Here's how to incorporate chiles for all of the flavor and minimal heat.
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How To Infuse Citrus Flavor In Drinks Without The Steep Time
Normally, if you want an infused drink, you have to wait a few hours for the flavors to meld. Here's how to infuse citrus into drinks without the wait.
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How To Pick The Right Peaches For Deliciously Juicy Summer Cobblers
As the weather heats up, it's time to start baking delicious cobblers. If peach is your fruit of choice, here's how to pick the best ones for your dish.
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How To Store Chopped Ginger To Make Weeknight Cooking Faster
Chopping ginger can be a hassle, especially if you use it often in your favorite recipes. Here's a tip for storing chopped ginger so you can stress less.
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Here's How To Avoid Buying 'Woody' Chicken
Nothing is worse than preparing chicken, taking a bite of it, and finding that the meat has a "woody" texture. But it is avoidable, beginning with buying it.
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How To Melt Chocolate Chips On The Stovetop Without Burning Them
If your chocolate chips keep burning and turning into a bitter, lumpy mess on the stove, you're likely not melting them properly. Here's the right way.
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How To Freeze Crepes To Preserve Their Taste And Texture
Don't want to go through the hassle of cooking crepes each time cravings strike? Here's how to properly freeze and defrost them so they're still delicious.
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How To Use Sweet Baby Ray's As A Delicious Meat Marinade
Even though there are many Sweet Baby Ray's flavors to choose from, you only need the brand's original barbecue sauce to make this delicious meat marinade.
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How To Make Homemade Candied Pecans With Only 2 Ingredients
Candied pecans can be used as a delicious topping for breakfasts, desserts, and even salads. Find out how to make these at home with just two ingredients.
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How To Turn Fresh Watermelon Into A Long-Lasting, Mess-Free Sweet Treat
Fresh watermelon is a summertime classic, but sticky slices don’t last. Use this clever hack to prevent mess and keep your melon good for longer.
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How To Paint Kitchen Cabinets To Make The Room Look Bigger
Suffering from a kitchen that feels small and cramped? This tip from a design pro will help you open the space simply by changing your cabinet color.
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How To Use A Mason Jar To Make Uniform Burgers
There is a lot that Mason jars can be used for, from drinking glasses to flower vases to cocktail shakers. You can even use them to shape burger patties.
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How To Tell If Donut Holes Are Cooked Completely Through
Frying your own donut holes can be a lot of fun, but making sure that each one is cooked thoroughly is not an easy feat. Keep this in mind for your next batch.
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How To Reheat Pizza In The Oven For A Soft Crust That Still Holds Its Shape
If you prefer your pizza crust soft rather than crispy, here's how to ensure your reheated slices come out soft and pliable (but not soggy) from the oven.
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Alton Brown's Clever Method For Perfect Stove-Top Popcorn Uses An Unexpected Tool
For movie theater popcorn at home, without a special popcorn maker, follow Alton Brown's advice and use this one tool you likely already have in your kitchen.
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How To Remove Sticker Residue From Produce With This Pantry Staple
Sticker residue can be a hassle to scrub off fresh fruits and vegetables. Here's how to get it off your produce with one common pantry staple.
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How To Transform Alton Brown's Favorite Comfort Food Combo Into A Single Snack
Alton Brown's favorite savory food and drink combo can be used to create a snack packed with flavorful ingredients, such as briny olives and tangy blue cheese.
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How To Use A Can Opener Smoothly Without Making A Mess
Using a can opener can often result in a mess (and cuts, if you're not careful). Here's the right way to use a can opener to avoid these issues.
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How To Prep Skirt Steak For Juicy, Flavor-Packed Grilled Pinwheels
Grilled pinwheels are eye-catching and delicious, and easier to make than you might expect. Here's how to prep skirt steak for this delicacy.
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