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Grilling And Smoking
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Grilling And Smoking

  • Q person's hands are seen cooking burgers on a backyard barbecue grill.

    The Genius Way To Keep Your Burger Patty Juicy With Just One Ice Cube

    Burgers are, without a doubt, a tried and true summer meal. But it can be difficult to keep them juicy. Luckily, this ice cube hack works wonders. Here's why.

    By Amber Sutherland-Namako 19 hours ago Read More
  • closeup of a charred hot dog in a bun

    The Trick To Charring Hot Dogs Without A Grill

    The best way to cook a hot dog is on the grill, no question, but not everyone has one. If you don't, don't worry. Here's a way to char them without one.

    By Marco Sumayao 1 day ago Read More
  • Gordon Ramsay smiling

    What Gordon Ramsay Does With Grilled Chicken To Ensure A Crisp Caesar Salad

    A bright, crisp Caesar salad is a treat, but adding grilled chicken for a bit of protein can make your salad wilt. Here's how Gordon Ramsay gets around this.

    By Amanda Berkey 1 day ago Read More
  • Flanken-cut short ribs surrounded by garlic, herbs, and seasonings

    How To Grill Flanken-Cut Short Ribs For Fast, Flavorful Results

    Grilling flanken-cut short ribs can be intimidating because of how thin they are, so we asked an expert for advice on grilling them fast and for maximum flavor.

    By Adam Raphael 1 day ago Read More
  • Large grilled zucchini slices in a green rectangular serving dish

    Here's The Best Way To Grill Zucchini Every Time

    Grilled zucchini is fantastic when you get it right: flavorful and moist, yet never soggy. Here's the best way to grill zucchini to nail it every time.

    By Crystal Antonace 2 days ago Read More
  • Whole sliced pineapple on wood table.

    Rotisserie Pineapple Is One Of The Easiest Desserts You'll Make This Summer

    Want to up the deliciousness this summer? Rotisserie pineapple may be just what you're missing. Here's how to create your own, tasty pineapple treat.

    By Lauren Bulla 4 days ago Read More
  • Alton Brown headshot at Napa Valley Film Festival

    The Genius Way Alton Brown Turns A Cardboard Box Into A Smoker

    If you don't want to invest in buying a full-blown smoker, consider creating one of your own out of a cardboard box with Alton Brown's tutorial.

    By Ashlen Wilder 4 days ago Read More
  • Person grilling hot dogs and using tongs to put one on a bun

    Flip Multiple Hot Dogs At Once With This Genius Skewer Hack

    Grilling hot dogs can be challenging, whether wieners end up rolling around or unevenly cooked. This skewer trick can speed up and simplify the process.

    By Amber Sutherland-Namako 5 days ago Read More
  • assorted grilled vegetables

    Don't Throw Out Leftover Grilled Veggies. Turn Them Into Dip, Instead

    Have a bunch of leftover grilled veggies? Here's how to turn them into a delicious dip, whether you're in the mood for something spicy, savory, or creamy.

    By Shriya Swaminathan 5 days ago Read More
  • Guy Fieri holding tray of burgers

    The One Element Of A Burger You Should Never Overlook, According To Guy Fieri

    Guy Fieri has some opinions about what a good burger entails. And apparently, some of us have been neglecting what he considers a crucial part of the dish.

    By Jackson Williams 6 days ago Read More
  • Meat cooking on a BBQ

    Don't Even Think About BBQ-Ing Without This Nifty Tool On Deck

    Before you fire up the grill, you need to make sure you have this handy tool to help you store all of your leftover meat so it reheats perfectly later on.

    By David Bugg 7 days ago Read More
  • ribs with sauce on cutting board

    The Classic Sichuan Sauce That Packs Your BBQ With Unforgettable Flavor

    There are a lot of ingredients that can enliven your BBQ sauce. A classic and popular Sichuan sauce is one that can really add depth and heat to grilled foods.

    By Greta Pano 8 days ago Read More
  • Bobby Flay doing a cooking demo.

    Steal This Bobby Flay Steak Trick For A Juicy Cut With A Drool-Worthy Crust

    Bobby Flay knows a thing or two about grilling a great steak. Luckily, one of his tricks for getting the crust just right is doable for the home cook.

    By Tim Forster 9 days ago Read More
  • A bowl of fruit

    The Genius Way To Make Flavorless Fruit Taste Way Better This Summer, With No Added Ingredients

    Summer is typically the perfect season for juicy, delicious fruit, but if your produce is lacking in flavor, there's an easy way to remedy that.

    By Amber Sutherland-Namako 9 days ago Read More
  • Smoked sausages

    How Long Should You Smoke Sausages For The Ultimate BBQ Crisp And Juiciness

    One of the best parts of summer is throwing sausages onto the smoker. Here's everything you need to know for the most delicious encased meats.

    By Adam Raphael 10 days ago Read More
  • Two people cooking over a campfire

    14 Nostalgic Campfire Foods Everyone Loves

    There's something so nostalgic about cooking over a campfire in the first place, so why not take things up a notch and make these nostalgic campfire foods?

    By Hayley Verdeyen 12 days ago Read More
  • woman and child standing at barbecue

    The Top 17 Safety Grilling Tips To Keep In Mind This Summer

    Grill safely this summer with essential tips to prevent accidents, avoid flare-ups, and ensure your outdoor cooking is fun, delicious, and hazard-free.

    By Sarah Moore 14 days ago Read More
  • Bison tomahawk steak with arugula and peppers

    The Hefty Alternative To Beef Steak That's Jam Packed With Flavor

    Beef, it's what was for dinner. Now, chef Andrew Zimmern says there's a new meat in town, and it's a steak alternative that boasts a unique flavor.

    By Craig Mattson 14 days ago Read More
  • Grilled pineapple with honey, a stick of honey and mint leaves

    The Genius Way To Upgrade Your Grilled Pineapple With Only 2 Extra Ingredients

    Sweet, sticky, and smoky grilled pineapple is pretty darn good as it is. But it's even better when served with these rich, creamy, and slightly spicy toppings.

    By Hanan Z. Naqeeb 15 days ago Read More
  • A medium rare flap steak

    Tenderize Tough Cuts Of Beef With A Juicy Flap Steak Marinade

    We spoke to Russel Kook, an executive chef in Chicago, for expert insights about making the perfect marinade to tenderize flap steaks before going on the grill.

    By Adam Raphael 15 days ago Read More
  • Slices of smoked bbq brisket, pickles, lime and bread on a wooden cutting board with a jar of salsa

    This Unexpected Office Supply Makes It So Much Easier To Become A BBQ Master

    When it comes to perfecting your barbecue skills, there's a lot to remember. Consider snagging this item from an office supply store to make your job easier.

    By Christopher Hastings 16 days ago Read More
  • Steak pinwheels on the grill

    How To Prep Skirt Steak For Juicy, Flavor-Packed Grilled Pinwheels

    Grilled pinwheels are eye-catching and delicious, and easier to make than you might expect. Here's how to prep skirt steak for this delicacy.

    By Adam Raphael 17 days ago Read More
  • Picnic table with various toppings for hot dogs

    A Hot Dog Charcuterie Board Is The Fun Addition Your Next Cookout Needs

    Move over, classic charcuterie boards, there's a new meat in town. Hot dog boards are taking over the summer, and here's how to make yours the best around.

    By Jenna Rapsis 17 days ago Read More
  • Hand holding a stack of raw steaks over a dark cutting board

    A Steak Cake Is The Ultimate Way To Celebrate The Carnivore In Your Life

    Celebrating a meat lover's birthday or another special occasion? Skip the traditional steak dinner and assemble a steak cake instead. Here's how to make one.

    By Crystal Antonace 17 days ago Read More
  • Grilling steaks on a barbecue

    The Affordable, Underrated Cut Of Steak That's Ideal For The Grill

    If you're looking to grill up some seriously great beef on a budget, this is the cut you want to choose, according to an expert. Here's what to know.

    By Tony Cooper 17 days ago Read More
  • Buc-ee's employee slicing brisket

    The Seasonings You Need To Recreate Buc-Ee's BBQ Brisket

    Buc-ee's brisket is renowned, not just for being good gas station food, but for being good food period. Here are the seasonings you need to recreate it.

    By Nikita Ephanov 17 days ago Read More
  • person setting light to charcoal grill

    How To Know How Much Charcoal You Need For Your BBQ Grill

    Charcoal grilling is the only way to get those unique flavors into your food, but using the right amount can be tricky. Here's what you need to know.

    By Nikita Ephanov 17 days ago Read More
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