The Absolute Best French Fries In Every US State
Depending where you are in the US, you're bound to encounter a wide array of different French fries. Here are the absolute best, as styled by state.
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The Oldest Restaurant On Staten Island Has Its Own Vegetable Garden And Bocce Court
Staten Island's restaurants are one of the borough's main draws, and the oldest still in operation is a hidden gem brimming with vintage charm.
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How Beignets Became A New Orleans Delicacy
The story of beignets is a journey through time and cultures, revealing why this flaky, powdered sugar-covered pastry means so much in New Orleans.
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The Prices Of 10 Staple Groceries From The 1980s That Feel Like A Steal Today
It's easy to look at food prices in the 1980s and wish we had those costs today, but, when you consider inflation, some prices have actually gotten better.
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Detroit-Style Pizza Lovers Should Thank This 1940s Spot
For fans of the crunchy and cheesy style of pizza made famous in Detroit, this vintage pie parlor is where it all started. Here's what to know.
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Here's Why Europeans Don't Put Ice In Their Drinks
Europeans and Americans differ in many ways and ice is certainly a divisive topic. History shows it has a lot to do with why Americans love ice so much.
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The Popular Pizza Chain That Innovated Online Food Delivery In The 1990s
Before there was the convenience of mobile apps, there was online delivery through websites. And this old-school pizza chain was the first to roll it out.
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'Poor Man's Asparagus': The Old-School Veggie Eaten Before Spinach Was Popular
Before spinach landed in various recipes and asparagus was more plentiful, this ancient green was popular, contributing to stuffed dumplings and savory tarts.
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The Simple Reason Jack Daniel's Bottles Are Always Square
Jack Daniel's has had arguably the most famous bottle of whiskey on the planet for over 100 years. Strange to think this fame came from so simple a reason.
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How A Plate Of 25‑cent Ribs Changed Kansas City BBQ Forever
Kansas City is often cited as one of, if not the very best, sources of barbecue from around the world. It's hard to believe it all started with 25-cent ribs.
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Why Costco's Food Court Hot Dog Is An Even Better Deal Now Than When It First Debuted
Everyone has heard the legend of the Costco food court hot dog, and the legend only grows with time. Literally, in this case, as well as figuratively.
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Wheatcakes Were A Breakfast Staple Long Before Modern Pancakes
Many people think of pancakes as a special occasion kind of breakfast. One of its early ancestors, the wheatcake, was more of a staple. Here's the story.
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The Classic Salmon Meal That First Graced Dinner Tables In 1904
Try out this old-school salmon meal that first appeared on dinner tables in 1904. It's simple, budget-friendly, versatile, and very forgiving.
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America's First Bottled Bourbon Brand Is Still At Liquor Stores Today
The first brand of bourbon bottled in the United States isn't just some long-lost fact of history; you can still buy it at liquor stores today.
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Why You Should Start Every Week With This Classic New Orleans Meal
Some meals are so hearty, they're perfect for starting the week. That's particularly true of this traditional New Orleans dish. Here's what to know.
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Coca-Cola's First Bottling Plant Wasn't In Atlanta. Can You Guess Where It Was?
The original Coca-Cola may have been formulated in Atlanta, the city where it's headquartered today, but its very first bottling plant wasn't even in Georgia.
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This Retro Diet Soda Was Massive In The '80s (But Lost Popularity Fast)
Discover the rise and fall of one of the first diet sodas. The '80s classic has since been discontinued but remains a nostalgic memory for many.
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How Did Eggs Make Their Way Into Seafood Boils?
Eggs on seafood boils has become somewhat normalized, despite not being a tradition everyone abides by. That makes it tough to know how eggs ended up there.
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The Vintage Kitchen Appliance You Never See Anymore
This vintage kitchen appliance was a ubiquitous sight in pretty much any kitchen for nearly 100 years. Here's why you don't see them around anymore.
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Frank Sinatra Sold His Mom's Famous Marinara In The '80s: Jars Are Still Available On eBay
While Frank Sinatra’s music became legendary, his pasta sauce never hit the same icon status. But collectors can still track down vintage jars online.
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6 Old-School Condiments That Deserve A Comeback
We've rounded up some condiments that used to be really popular but aren't around much anymore. See if you remember any of these from your childhood.
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The Biggest Ground Beef Recall In US History Impacted Over 100 Million Pounds Of Meat
Learn how the largest U.S. ground beef recall impacted over 100 million pounds of meat, why it happened, and the consequences for the company.
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The Beloved Eccentric '70s Pizza Chain You Didn't Know Started In Atlanta
Atlanta is where many restaurant chains have debuted, but it's not exactly known for its pizza chains. Except this groovy '70s chain, of course.
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10 Controversial Fast Food Commercials Through The Years
Some fast food commercials have cemented their place in history, but not for good reason. Here are some that have amazed and shocked people through the years.
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7 Discontinued Monster Energy Flavors We're Probably Never Getting Back
Monster has become renowned for its wide array of energy flavors. However, many have been discontinued over the years. Here are 7 we may not getting back.
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Folic Acid Is Man-Made: Here's Why It's Added To Food
Many staple foods are fortified with folic acid and can lead to many potential health benefits. Here's what to know about this ingredient's importance.
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10 Over-The-Top Fair Foods Everyone Should Try At Least Once
Fairs offer food options with one-of-a-kind flavors and wild bites, and we think these classics and creative treats are worth the splurge at your next carnival.
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