Sarah Nowicki Nicholson

Photo of Sarah Nowicki Nicholson
Asheville, NC
Quinnipiac University
Chocolate, Culinary Trends, Mediterranean Eating & Diets
  • Sarah was a food writer in Charlotte, NC, for Charlotte Magazine from 2012 to 2015, focusing on the city's thriving restaurant scene.
  • After her stint reviewing restaurants for Charlotte Magazine, several of her friends refused to have her over for dinner for fear she'd judge their dishes.
  • She once wrote a definitive article on the best tacos in North Carolina for Food Network Magazine.


Sarah has worked as a professional writer since 2010. Her first job was as a newspaper designer and copyeditor, at which time she also began freelance writing for regional magazines like Blue Ridge Outdoors. She was a regular contributing writer for Betches and Betches Media from 2014 to 2023, covering everything from food to horoscopes to fashion. Her articles have also appeared in Food Network Magazine, Wine Country Magazine, and Mountain Xpress.


Sarah has her bachelor's degree in journalism from Quinnipiac University in Hamden, CT.

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