Take Your Backyard Bar Up A Notch With One Worthwhile Addition
If you're hosting people over for summer barbecues or backyard picnics, and plan to serve icy drinks, consider making this appliance a part of your outdoor bar.
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How To Remove Excess Moisture From Zucchini For A Crispier Bite
If you find that zucchini becomes a soggy, mushy mess when you cook it, chances are that you're skipping this important step when prepping the squash.
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Martha Stewart's Butter Trick For Easy Melt-In-Your-Mouth Salmon Every Time
For a delectable but simple meal, try Martha Stewart's method for cooking salmon in butter, which will allow you to prepare a veggie side with the fish.
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The Cookware Andrew Zimmern Absolutely Refuses To Use
No one becomes a world-famous chef without a willingness to experiment, but Andrew Zimmern refuses to use any of these common cookware types.
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Don't Make This Simple Seasoning Mistake When Cooking Lobster
Lobster is a mild and delicate shellfish that requires careful seasoning. And according to an expert, this is the biggest mistake you may be making with it.
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How To Grind Coffee Beans Perfectly Every Time
There are so many different ways to achieve the perfect cup of coffee. Make things easier on yourself with this expert tip that ensures the perfect grind.
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Keeping Your Cast Iron Seasoned Is Easier Than You Think. Here Are 2 Ways To Do It
Keeping your cast iron pans well-seasoned takes some effort, but not as much as you think. In fact, there are even two equally easy ways to do it.
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Homemade Blooming Onions Are A Breeze With An Apple Slicer. Here's How To Use Yours
You might assume that blooming onions are a restaurant-only appetizer, but you can make your own at home using little more than an apple slicer.
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You'll Never Suffer Through Soggy Nachos Again With This Surefire Homemade Chip Method
Soggy nachos can leave your chips so flimsy that it defeats the point of making the dish, but you can keep things strong and crispy with the right kind of chip.
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The Super Easy Step For Removing The Bitter Taste From Bok Choy
Bok choy has a characteristic bitterness that can sometimes be overwhelming, but one quick trick can cut out a lot of the harsher flavors in the veggie.
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You Haven't Used A Naked Corn Cob To Its Full Potential Until You Milk It
After you've sliced off those golden corn kernels for a recipe or snack, it's tempting to toss the bare cob into the compost or trash. But you shouldn't.
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The Swiss Meringue Tricks That Are Bound To Delight Your Taste Buds
Making Swiss meringue is unlike making other meringues, and it's easy to get wrong. Next time you whip some up, take advantage of these two tricks.
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One Last Use For Old Kitchen Gloves Saves Your Wrists From A Common Pantry Problem
Before you throw away your old pair of rubber kitchen gloves, consider that you might want to save them to help you solve this one annoying problem.
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How To Easily Prevent Mushrooms From Sticking To The Grill
Mushrooms are very porous, so if you toss them straight onto a grill, they may dry out and stick to the grates. So, how do you keep them from sticking?
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The Beloved Fruit You've Probably Never Thought To Freeze-Dry
You may already be freeze-drying berries to preserve them and give them a crunchy, airy texture. But don't miss this other fruit that can be freeze-dried, too.
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Use Your Wok And An Empty Tuna Can To Steam Food Perfectly
For this steaming hack, all you need is your trusty wok, a small heatproof plate or pan, and an empty tuna can with both ends removed. Here's how it's done.
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Improve The Taste Of Cheap Bourbon With This Common Kitchen Appliance. (It's Easier Than You Think)
There's nothing worse than cheap bourbon you can barely stand but still don't want to waste. If you've got a bottle, try using this appliance to make it better.
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This Clever Hair Tie Hack Stops Annoying Drips From Running Down Wine Bottles
It's hard to stop wine bottles from dribbling when poured, potentially leaving stains on your table or sleeve. This hair tie hack stops drips in their tracks.
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Tortillas Are A Thousand Times Better With This Spray Bottle Trick
Whether you want to revive a stale tortilla, elevate a fresh one, or prevent a batch from cracking, this simple spray bottle trick can get the job done.
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The Simplest Trick To Hull Strawberries Without A Knife — All You Need Is A Straw
A surprising hack makes it easier to hull strawberries without a knife. Using a straw makes the process simple and straightforward.
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How To Tell If Salmon Is Bad And What To Look For
Salmon, like all fish, is a delicate protein. It can go bad easily, so you have to know what to look for when shopping to avoid a nasty purchase.
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Alton Brown's Lazy Tip For Better Pie Crust And Puff Pastry Is Absolutely Brilliant
Alton Brown is an encyclopedia of hacks to make cooking easier, and if you have trouble mastering a good pie crust or puff pastry, use this trick.
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Using Measuring Cups For Sticky Liquids Is A Pain Until You Try This Oil Trick
Trying to measure out sticky liquids like honey or molasses with measuring cups can quickly become frustrating. Next time, use this oil trick.
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The Pantry Staple That Makes Disposing Of Used Cooking Oil A Breeze
Fried foods are delicious, but safely disposing of cooking oil can be challenging. Use this readily available pantry staple to make the process easier.
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The Easiest Way To Remove That Pesky Waxy Layer From Apples
You may not have realized it, but apples have a waxy layer for protection, either naturally or from processing. Here's the best way to remove it.
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5 Design Tips To Bring A Coastal Vibe To Your Kitchen
The coastal atmosphere is a tranquil one, but not everyone can live by the ocean. To bring the sea breeze to your kitchen, try using these design tips.
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The Overlooked Tool That Makes Kitchen Organization A Breeze
The kitchen can often feel like a magnet for clutter, but there are some easy organizational helpers that can keep everything straight and neat.
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