Peel Loads Of Garlic In No Time Using This Simple Cutting Board Trick
Peeling multiple cloves of garlic can be tedious, but if you have two cutting boards and a little arm strength, you can peel several cloves quickly.
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The DIY Project That Saves You Money While Giving Your Fridge A Brand New Look
If your refrigerator is looking a little lackluster, there is a clever DIY hack that makes it look almost brand new, and it's cheaper to do than you think.
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The Best Cabinet Trick To Create The Illusion Of More Space In Your Kitchen
Not all kitchens are as spacious and airy as the ones you see on your favorite cooking shows. But there is one easy trick to make your space seem bigger.
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This Plastic Bag Soup Storage Trick Takes The Mess Out Of Leftovers
Nothing beats a big pot of soup you can eat over a few days, or weeks if frozen, but transferring said soup to a bag can get messy, unless you try this hack.
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What Meat Is The Right Choice For Korean Bulgogi?
If you want to make the best bulgogi, you're going to want to reach for this cut of beef before you do anything else. Here's why, according to an expert.
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J. Kenji López-Alt's Cornstarch Trick For Making Scrambled Eggs Extra Creamy
J. Kenji López-Alt is known for his combination of science and cooking, and that includes his cornstarch trick for extra creamy scrambled eggs.
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It Only Takes A Few Seconds To Turn This Everyday Kitchen Item Into A Funnel
The humble funnel is the tool you need to transfer food into smaller containers. If you can't find one, just reach for this kitchen staple instead.
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The Method For The Crispiest Veggie Chips Starts Before You Put Them In The Oven
Making extra-crispy veggie chips isn't just about how hot and long you cook them. You also have to prepare them correctly, or they don't have a good crunch.
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Drastically Boost The Flavor Of Your Cookies Using A Simple Browning Tip
Discover the simple French cooking method that adds incredible depth to your baked goods using just one pantry staple you already have at home.
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The Brilliant Way To Bring A Batch Of Hot Dogs To The Beach
Make beach picnics effortless with this smart hack for serving warm hot dogs that stay fresh for hours, no grill, stove, or cooler needed.
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Why Churning Your Own Homemade Butter Is Worth The Effort
It's easy to make butter at home with nothing more than heavy cream and a stand mixer. Plus, you get all the buttermilk to enjoy for your other recipes.
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How To Soften Coconut Butter For A Smooth, Spreadable Texture
Stop struggling with rock-hard coconut oil and use these simple techniques to transform it into a creamy, silky spread without ruining its quality.
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Deseed Jalapeños In Seconds With This Simple Rolling Technique
Remove the seeds from your jalapeños in seconds with a simple rolling technique that will loosen them up, making for easy prep and less spicy peppers.
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15 Items Everyone Should Avoid Leaving On Their Kitchen Counters
Not only can a messy and cluttered kitchen counter be unsanitary, but it also creates an environment that is difficult to unwind and relax in.
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The Easiest Way To Pit Your Olives Without An Olive Pitter
Sometimes you get olives that still have the pit in them but have no olive pitter on hand. Don't worry, there's an easy way to pit your olives without one.
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How An Egg Carton Can Bring Some Organization To Your Refrigerator
If condiment bottles are cluttering the inside of your fridge, easily bring some order to your kitchen by repurposing a cardboard egg carton.
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How To Grate Cinnamon Or Nutmeg Without A Grater
If you have to grate cinnamon or nutmeg for a recipe but don't own a grater, don't worry. There are still ways you can easily grate or grind your spices.
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The One Watermelon-Cutting Rule Martha Stewart Swears By
If you're slicing up a watermelon this summer, you'll want to follow Martha Stewart's rule for cutting the juiciest, most flavorful melon with less mess.
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The Secret To Shiny Hardwood Floors Is Hiding In Your Kitchen Pantry
Shiny hardwood floors are the dream, and there's more than one way to attain them. One natural item hiding in your kitchen pantry can unlock sleek wood floors.
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5 Canned Fish And Cheese Pairings To Try
The old adage warns against dairy and seafood, but an expert confirms that there are many ways to create amazing flavor with cheese and canned fish.
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This Pantry Staple Is The Key To Safely Disinfecting Most Food Prep Surfaces
You only need to look in your pantry for a homemade kitchen cleaning solution. Here's what to know about its disinfecting prowess and what surfaces it works on.
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Stop Tossing Out Your Peach Skins And Do This With Them Instead
Those fuzzy peach skins may not be very pleasant to eat, but that doesn't mean you have to throw them away. Make the most of their sweet juice with this hack.
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Alex Guarnaschelli's Pro Tip For Perfect Meringue Isn't About Technique
Alex Guarnaschelli has opened up about what it takes to make the perfect meringue, and her top tip has nothing to do with cooking skill or technique.
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Yes, You Can Freeze Sweet Baby Ray's Sauce. Here's The Best Way To Do It For Maximum Freshness
Few things in the kitchen are worse than knowing your condiments are expiring. For Sweet Baby Ray's, this method of freezing is the best means of preservation.
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The Sog-Free Sandwich Tomato Starts With A Seasoning Trick
There's nothing worse than a soggy tomato sandwich. Luckily, we've got a simple seasoning trick that can make sure you never experience one ever again.
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The Butter Alternative You Should Always Keep In Your Pantry
There are many substitutes for butter but this one's pretty close to the real deal and has many advantages, including an extended shelf life.
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How To Do A Vinegar Wash For Strawberries The Right Way Before Storing
Strawberries aren't the most hearty, but by doing a vinegar wash and then storing them properly, they'll fare better than they would sitting in the container.
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