How Baking Soda Keeps Your Fridge Smelling Fresher
Baking soda for class president. Here's why you can use this cookie-baking, meat-tenderizing, cleaning agent as an air freshener for your fridge.
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How Long Can You Freeze Chicken Broth For?
Don't let that liquid gold go to waste. Here's how to freeze your chicken broth for maximum convenience and safety, until you're ready to use it.
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The Reason You Should Avoid Buying Bread From Trader Joe's
Trader Joe's offers some of the best breads around, and at great prices to boot. That said, there's one good reason you might want to avoid the store's loaves.
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The Problem With Storing An Open Can Of Food In The Fridge
Many of us are guilty of the haphazard approach of simply tossing an open can of food in the fridge, but could this cause any potential problems?
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Why Dry Canning Food Can Be Extremely Dangerous
The dry canning trend promises to preserve dried goods as well as grandma's canned pickles. But you should know what could really be lurking inside that jar.
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The One Hack You'll Need When Freezing Sauces And Leftovers
To maximize space in your freezer, use this handy freezing tip and baker's tool to create the easy-to-fit leftovers.
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What's The Best Way To Freeze Fresh Fish?
There are many ways to freeze fresh fish. Read on to find out more about all the different methods and see which one is best to store fresh fish.
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What You Should Look For In Your Next Spice Rack
If you were a Spice Girl, you'd be Organizing Spice. Uncover the latest in spice rack innovation so you can effortlessly season your next dish.
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How To Store Raw Sweet Potatoes
Raw sweet potatoes can last for weeks if stored properly. Here's how to store whole sweet potatoes for maximum freshness, and what to do if you've cut them.
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How Long Is Half And Half Good For After It's Been Opened?
Half-and-half is a beloved dairy product that many people rely on for their morning coffee and baking recipes. Here's how long yu should expect it to last.
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The Reason You Should Avoid Buying Spices In Jars At The Grocery Store
If you're always buying and tossing your bottled spices with abandon, perhaps it's time to consider getting your spices in a new, cheaper format.
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How To Properly Store Baking Soda
Don't store your baking soda in the fridge if you plan to actually bake with it. Here's how to keep your baking soda fresh and long-lasting.
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Here's A Simple Way To Chill Your Beers Without A Fridge Or Cooler
No fridge or cooler? No problem. Perfect for picnics and beach days, here's a quick and easy hack to keep your brews cold by modifying a bag of ice.
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The Frozen Trick For Refreshingly Hassle-Free Lemon Water
Take your hydration game to the next level by making citrus-infused water at home using these three easy methods for freezing lemons.
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How To Store Bagels To Keep Them Fresh For Days
There's nothing worse than breakfast being spoiled by moldy bagels. Here's how to keep them fresh for up to a week, plus tips for long-term storage, too.
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The Popular Canned Fruits You Should Avoid Buying For Your Pantry
You can't beat the convenience of perfectly ripe fruit straight out of a can. But these fruits could secretly be storing a bad surprise in your pantry.
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What's Really Behind The Upside-Down Label On Cranberry Sauce Cans?
Wondering if someone sniffed a little too much glue at the cranberry packaging plant? Turns out there's a reason for the upside-down labels on cranberry sauce.
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Here's How Long You Need To Make The Crunchiest Frozen Grapes
If you're looking for a frozen snack that's sweet and crunchy, consider freezing some grapes. Here's how long to pop them in the freezer for best results.
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Why Ina Garten Starts Prepping The Night Before She Bakes Cookies
When it comes to professional chefs and bakers, few are as experienced as Ina Garten. She likes to prep her cookies the night before. Here's why.
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Your Vinegar's Acidity Matters When Making Homemade Pickles
Making homemade pickles is a great way to create uncommon flavor pairings. Just make sure to use the right vinegar with a proper acidity level.
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The Step You Should Never Skip When Freezing Leftovers
Those soups, casseroles, and takeout leftovers can last for months in the freezer. Just make sure to follow this step before storing them in there.
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What Does It Mean To Glaze A Fish Before Freezing It?
If you like your fish like you like your donuts, it's time to get glazed. Find out what glazing means when it comes to freezing fresh fish like a pro.
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The One Frozen Veggie Vegans Should Always Have In The Freezer
If you're vegan (or vegetarian), head to the freezer aisle of the grocery store and stock up on this versatile vegetable. Here's why.
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The Tell-Tale Signs Your Coffee Beans Have Gone Bad
Coffee beans may not spoil in the way that some fresh foods do, but that doesn't mean they last forever. Look for these signs to gauge their freshness.
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How To Store Cilantro So That It Stays Fresh
Those thin and delicate leaves of fresh cilantro can wilt rather quickly if you aren't careful. Here's how to store the herb properly for maximum freshness.
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Why Storing Citrus On The Kitchen Counter Is A Mistake
You may not think twice about keeping your citrus fruits on the counter. But here's why you should avoid this and store them elsewhere instead.
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Say Goodbye To Hard Brown Sugar With One, Easy Storage Hack
Brown sugar can lose moisture and become rock-hard when exposed to too much air. Luckily, there is one simple hack that can soften the lumpy sugar once more!
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