Martha Stewart Knows How To Save Your Drain From Excess Cooking Oil
Pouring grease down the drain can ruin your pipes, but Martha Stewart has a clever trick for cleaning up grease that will save your cookware and your plumbing.
Read MorePouring grease down the drain can ruin your pipes, but Martha Stewart has a clever trick for cleaning up grease that will save your cookware and your plumbing.
Read MoreTrying to keep the contents of your fridge in check? This budget-friendly find from Ikea will help your produce last longer and keep your fridge tidy, too.
Read MoreStruggling with a key lime pie slice that just won't come out of the pan in one piece? Try Ina Garten's genius tip to ensure your pie crust won't stick.
Read MoreIf you need to split open a bagel or slice into bread, you usually use a knife. Turn out, you don't need a knife at all to split an English muffin.
Read MoreProtein bars are a great way to hit your daily protein goal. If you don't want to finish one in one go, here's how long they last in the fridge.
Read MoreHomemade chicken wings are delicious and affordable, and with just some simple cuts with a paring knife you can make your own restaurant-style flats and drums.
Read MoreCelebrity chef David Chang called this common cooking knife disposable. Here's why you might need to get rid of yours at some point, too.
Read MoreSilicone oven mitts are an excellent investment for any home cook, but cleaning them can be a bit of a bother if you don't use this kitchen tool.
Read MoreThrowing a dinner party doesn't mean spending the entire evening in the kitchen. Perfect your menu plan with Nigella Lawson's genius hosting tips.
Read MoreYou'd best believe the Barefoot Contessa has all sorts of gadgets in her kitchen. But this very versatile countertop appliance is one of her absolute favorites.
Read MoreChef Bobby Flay's must-have kitchen appliance is a little unusual for a celebrity chef, but it's perfect for making dishes like crostini or bruschetta.
Read MoreIkea is a great place to go for all of your home decorating needs. The store sells kitchen countertops, but does Ikea install them for you? Here's what we know.
Read MoreCutting avocados can be risky for your hands. Keep your fingers and palm safe from errant slices while prepping avocados by trying these simple prep changes.
Read MoreWhile it may not be the first store you think of to go to when you need a kitchen essential, the Dollar Tree actually offers some great kitchen items for cheap.
Read MoreTo learn about food plating mistakes that many amateur chefs make, Chowhound spoke with a recipe developer and the senior culinary manager at HelloFresh.
Read MoreWhen most people pan-fry steak, they do so with a layer of oil (or some other fat). Others may turn to salt-frying instead, but is it a method worth your time?
Read MoreThe 10-5-5 cooking method helps you achieve perfectly tender and fluffy rice, but is the trick effective for sushi rice, too? Here's what an expert says.
Read MoreIs homemade always better than store-bought? Not necessarily when it comes to ladyfingers, especially if you want a quicker and more fuss-free tiramisu.
Read MoreCantaloupes are a decadent treat, but they're shockingly prone to growing Listeria. Next time you grab one, make sure you follow the safest prevention method.
Read MoreIf you want shiny kitchen cabinets that look brand new, you need to know how to polish them correctly. These are all the tips you'll need.
Read MoreIf you secure a spiral ham, be it for a special occasion or just what you've been craving, make sure you cook it just right for that caramelized finish.
Read MoreWhen you prefer peace and quiet, the beeping of a microwave can drive you up the wall. Thankfully, many microwaves can be silenced with the press of a button.
Read MoreIf you've got a crowded fridge that makes it tricky to store drinks, you should try using this storage solution that will organize your fridge in a flash.
Read MoreBroccoli salad is a great way to shake things up from lettuce-based salads, but it does require a bit of prep work to ensure a softer crunch and deeper flavor.
Read MoreCanned tomatoes are a great ingredient to have on hand for sauces, pasta dishes, and stews, but it's best to use them sooner rather than later.
Read MoreIf you're making big batch of meringue from scratch, you're likely to have leftovers. But you won't want to ruin your meringue by freezing it. Here's why.
Read MoreYou probably know that you should never pour bacon grease down the drain, but what should you do with it instead? Try this easy aluminum foil method.
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