Stabilize Your Whipped Cream With This Simple Addition
For a whipped cream topping that lasts longer than a few hours and doesn't fall flat, use this other dairy ingredient to help stabilize it.
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Steam Your Hot Dog Buns Instantly With This Brilliant (And Effortless) Hack
A chewy or tough hot dog bun can ruin the whole meal, but you can easily steam your buns to soft, moist perfection and keep them warm with this easy trick.
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3 Savory Dishes That You Should Be Adding Strawberries To
Don't save your strawberries for just dessert. Here are several ways to incorporate the juicy fruit into savory dishes for more flavorful meals.
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Why It's A Mistake To Remove Raw Chicken Skin With Your Bare Hands
There's a right and a wrong way to remove the skin from a raw piece of chicken. We're sorry to say, the best way doesn't involve your bare hands.
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How Thick Should Homemade Potato Skins Be?
Homemade potato skins are the perfect game-day appetizer, but to nail their preparation, you should make sure they're not too thick or too thin.
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14 Old-School Soups That Have Fallen Off The Radar
Some soups are classics, while others simply faded out of favor over time. Take a look at the hearty old-school soups that used to grace our dinner tables.
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Rotisserie Pineapple Is One Of The Easiest Desserts You'll Make This Summer
Want to up the deliciousness this summer? Rotisserie pineapple may be just what you're missing. Here's how to create your own, tasty pineapple treat.
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The Mistake Too Many People Make When Cooking With Peanut Butter
Peanut butter offers excellent flavor and texture to dishes from stir-fries to cookies. But don't make this common mistake when cooking with it.
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This Easy Trick Makes Chocolatey Trail Mix More Delicious
Trail mix is a great snack, but it can get a bit boring. Try this simple tip to transform homemade trail mix using an ingredient already in it: chocolate chips.
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10 Condiments You Probably Never Thought To Add To Breakfast
Give yourself something tasty to look forward to while whipping up your favorite breakfast meal by experimenting with these underrated condiments and toppings.
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The Genius Way Ina Garten Avoids Messy Disasters At Dinner Parties
Ina Garten certainly knows a thing or two about hosting an unforgettable dinner party. If you want to avoid a messy disaster at yours, she has a few tips.
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The Genius Way Alton Brown Turns A Cardboard Box Into A Smoker
If you don't want to invest in buying a full-blown smoker, consider creating one of your own out of a cardboard box with Alton Brown's tutorial.
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These Rice Krispies Treats Prove The Desserts Don't Have To Be Square
Rice Krispies treats are a classic sweet treat that can come in all shapes, not just square. Check out these ideas for inspiration when making them at home.
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Ree Drummond's Favorite Hot Sauce Packs A Punch Of Subtle Heat
Ree Drummond’s favorite hot sauce has great flavor but only packs a punch of subtle heat. It's perfect for people who like a little kick but not too much.
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One Of The Most Common Reasons Your Original Recipe Is Confusing Home Cooks
When crafting an original recipe, it's important to give clear, efficient, and precise instructions. Things can quickly get confusing and stressful otherwise.
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The Best Boxed Brownie Mix Is Nearly Flawless (Except For This One Thing)
We ranked some of the best boxed brownie mixes out there, and there was one clear winner. Though it too has a fault, it's not enough to be a deal-breaker.
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13 Foods And Drinks That Are Staples Of Growing Up In The American Southwest
The American Southwest is a blend of different cultures, and the food reflects that. Take a look at some of the unique and classic foods of this region.
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Give Old School Tomato Pie A Twist By Transforming It Into A Delicious Dip
What better way to celebrate juicy tomatoes than with a creamy, cheesy dip inspired by tomato pie? Here's how to adapt the old-school dish into a tasty dip.
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The 9 Best Canned Meats To Eat For Breakfast
For a hearty start to your day, consider these canned meat options that provide quick, easy, and convenient ways to get your protein first thing in the morning.
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Ina Garten Adds These 3 Chocolates To Her Chocolate Loaf Cake, And So Should You
The Barefoot Contessa elevates a simple chocolate loaf cake into a truly decadent dessert using three different forms of chocolate in her recipe.
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Flip Multiple Hot Dogs At Once With This Genius Skewer Hack
Grilling hot dogs can be challenging, whether wieners end up rolling around or unevenly cooked. This skewer trick can speed up and simplify the process.
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Step Aside, Tortellini. Pierogi Soup Is The Ultimate Comfort Food
Soup is easily the most comforting comfort food you can make. While you can make a hearty, filling soup with tortellini, you should try pierogi instead.
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How To Add More Flair And Flavor To Cucumber Salad — No Extra Ingredients Required
If you want to give your plate of cucumber salad a stylish upgrade, just try changing how you cut it, no extra cost or extra ingredients needed.
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What Makes Rhode Island's Clear Clam Chowder Different Than The Rest
You've likely heard of New England clam chowder. But what about Rhode Island clam chowder? Here are the differences between these two types.
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Make Mac And Cheese Creamy And Spicy With One Killer Secret Ingredient
If you want to add some extra heat and flavor to your mac and cheese, then it's time to add jalapeño evaporated milk for the ultimate spice and creaminess.
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Make Perfectly Boiled Eggs Using A Drink-Making Appliance You Already Own
Craving hard boiled eggs? You can make them easily using a household tool you almost certainly already have in your kitchen. Here's how to do it.
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This 'Magic Cake' Creates 3 Delicious Layers From One Simple Batter. Here's How
This French magic cake will make you feel like a professional baker with its simple yet impressive recipe, which creates three layers out of thin air.
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